World music concert checklist: plan it in the right order

A world music concert depends on more than booking performers and putting up a stage. You need enough time for permits, technical checks, artist information, registrations, catering and volunteer assignments to line up. Start with the date, programme and venue, then work towards the detailed run sheet and floor plan. This checklist covers the practical sequence, including details that are often left until the final week, such as dietary requirements, emergency exits, power outlets and cable routes.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set the date and program

    2 people

  • Confirm performers

    2 people

  • Schedule performances

    2 people

  • Reserve venue

    2 people

  • Check permits

  • Check insurance

  • Gather technical requirements

    2 people

  • Confirm the technical supplier

  • Make catering arrangements

    2 people

  • Recruit volunteers

    2 people

  • Send invitations

    2 people

  • Post the online announcement

  • Process registrations

    2 people

  • Collect dietary requirements

  • Send artist information

  • Print the run sheet

  • Create floor plan

  • Design signage

  • Order supplies

    2 people

  • Order catering supplies

    2 people

  • Create technical schedule

    2 people

  • Assign volunteers

    2 people

  • Check emergency exits

    2 people

  • Check power outlets

    2 people

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Set up non-perishable supplies

    2 people

  • Sort decorations

    2 people

  • Bring materials to the venue

    4 people

  • Open venue

    2 people

  • Set up the stage

    4 people

  • Set up the sound system

    4 people

  • Set up lighting

    3 people

  • Lay out power cables safely

    3 people

  • Set up tables

    3 people

  • Set up chairs

    3 people

  • Set up the bar

    3 people

  • Set up the catering buffet

    3 people

  • Set out tableware

    2 people

  • Hang up the program

    2 people

  • Hang decorations

    3 people

  • Set up signage

    2 people

  • Set up the artist dressing room

    2 people

  • Prepare snacks

    4 people

  • Set aside diet meals

    2 people

  • Set up the cloakroom

    2 people

  • Test the cash register and payment terminal

    2 people

  • Perform sound check

    4 people

  • Perform a lighting check

    3 people

Event

  • Welcome performers

    2 people

  • Welcome visitors

    4 people

  • Staff the cloakroom

    2 people

  • Register entry

    2 people

  • Distribute welcome information

    2 people

  • Give the opening speech

  • Assist performers

    2 people

  • Announce performances

  • Coordinate stage changes

    3 people

  • Operate the sound mix

    2 people

  • Operate lighting

  • Serve snacks

    3 people

  • Serve drinks

    3 people

  • Refill drinks

    2 people

  • Provide coffee and tea

    2 people

  • Restock the buffet

    2 people

  • Empty trash bins

    2 people

  • Check toilets

    2 people

  • Answer audience questions

    2 people

  • Wrap up the final performance

    3 people

  • See visitors out

    3 people

Aftercare

  • Close the register

    2 people

  • See off the artists

    2 people

  • Store leftovers refrigerated

    2 people

  • Clear the bar and buffet

    3 people

  • Wash dishes

    3 people

  • Collect waste

    3 people

  • Clean the venue

    4 people

  • Remove decorations

    3 people

  • Tear down audio equipment

    4 people

  • Take down lighting equipment

    3 people

  • Tear down stage

    4 people

  • Put furniture back

    3 people

  • Return materials

    4 people

  • Return borrowed items

    2 people

  • Collect lost and found items

  • Store leftover stock

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Stage sectionsqty 6
  • Stage steps
  • Stage skirt
  • Chairsqty 160
  • Foldable tablesqty 12
  • Bar counter
  • Bar stoolsqty 4
  • Coat racksqty 3
  • Changing room chairsqty 8
  • Dressing room tablesqty 2

Tableware

  • Glassesqty 220
  • Coffee cupsqty 80
  • Platesqty 180
  • Cutlery setsqty 180
  • Serving traysqty 12
  • Small bowlsqty 20
  • Carafesqty 12

Equipment

  • Mixing table
  • Active speakersqty 4
  • Subwoofersqty 2
  • Stage monitorsqty 4
  • Wireless microphonesqty 4
  • Wired microphonesqty 6
  • Microphone standsqty 10
  • DI boxesqty 6
  • XLR cablesqty 16
  • Jack cablesqty 10
  • Cable reelsqty 6
  • Extension cordsqty 12
  • Laptop
  • Payment terminalqty 2

Lighting

  • LED spotlightsqty 8
  • Light standsqty 2
  • Mood lightingqty 12
  • String lightsqty 6

Decorations

  • World music bannersqty 8
  • Stage drapesqty 4
  • Tableclothsqty 12
  • Flower arrangementsqty 8
  • Menu Card Holdersqty 12
  • Directional signsqty 10

Kitchen

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Hot drink urnsqty 6
  • Food warmersqty 4
  • Coolersqty 6
  • Ice cube traysqty 4
  • Cutting boardsqty 6
  • Chef's knifeqty 4
  • Serving spoonsqty 12
  • Pliersqty 8
  • Foilqty 3
  • Food storage containersqty 20

Cleaning

  • Bucketsqty 4
  • Mopsqty 4
  • Broom setsqty 3
  • Dustpan and brushqty 4
  • Cleaning glovesqty 8
  • Waste binsqty 12
  • Toilet brushesqty 4

Catering

  • Groceries

Tips

  • Confirm the performers and performance schedule before publishing the announcement. Allow at least 2 weeks to process registrations and collect dietary requirements, especially if several acts or a shared meal are involved.
  • Ask every performer for a technical requirements list before confirming the supplier. Check microphones, DI boxes, monitors, speakers, mixing equipment, cables and available power rather than assuming the venue has them.
  • Create the floor plan before ordering furniture and supplies. Mark the stage, steps, dressing-room area, audience chairs, bar, coat racks, technical position and clear routes to emergency exits.
  • Send artist information and the final schedule at least 7 days before the concert. Include arrival times, soundcheck slots, changing-room arrangements, contact details and when each act is expected on stage.
  • Print the run sheet and assign volunteers before event day, then walk through the venue with the list. Check power outlets, cable reels, extension cords, signage, catering supplies and technical positions before guests arrive.

Frequently asked questions

How far in advance should I plan a world music concert?
Start the main planning at least 8 to 12 weeks before the concert. Set the date, reserve the venue, confirm performers and check permits early; leave the final 7 days for confirmations, printing and venue checks.
What sound equipment does a world music concert need?
The exact setup depends on the performers, but allow time to confirm active speakers, subwoofers, stage monitors, microphones, stands, DI boxes, a mixing table and the required XLR and jack cables. Request technical requirements before booking the supplier, ideally 4 to 6 weeks ahead.
When should I send invitations and process registrations?
Publish the announcement as soon as the date, venue and programme are confirmed, usually 4 to 6 weeks before the concert. Close or review registrations at least 7 days beforehand so you can collect dietary requirements and plan chairs, catering and volunteers.
What should I check at the venue before a world music concert?
Check emergency exits, power outlets, stage access, dressing-room space, audience layout and cable routes no later than 1 week before the event. Repeat the power, exit and technical check on the day before doors open.

Start this plan in Lizzt

Every task and item on this page, ready in your own event. Invite people, split the work, and see who has done what.

Organize this event for free with Lizzt

Organize for free and invite your contacts!