Open rehearsal checklist: what to arrange and when
An open rehearsal needs more than a clear performance plan. You also need to coordinate registrations, prepare the room for an audience, test sound and lighting, and organise a short break without disrupting the rehearsal. Start by fixing the date, programme and rehearsal times, then work towards a final audience check and printed programme. On the day, allow time to ventilate and set up the room before the technical rehearsal begins.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Set the date and program
2 people
Reserve space and rehearsal times
Send invitations
2 people
Process registrations
Collect dietary requirements
Check audience list
Print the program
Test technical equipment
2 people
Do the shopping
2 people
Chill drinks
Prepare catering
2 people
Bring materials to the venue
2 people
Open and ventilate the room
2 people
Set up tables
2 people
Set up audience seating
3 people
Clear the rehearsal floor
2 people
Mark the stage and play area
2 people
Set up sound equipment
2 people
Check the lighting
2 people
Set up decor and props
3 people
Set up the catering table
2 people
Set up information table
Lay out programs and name badges
Conduct the technical rehearsal
4 people
Prepare break snacks
2 people
Event
Welcome actors and crew
2 people
Register participant attendance
Set Up Lights and Sound
2 people
Hold rehearsal with actors
8 people
Welcome the audience
3 people
Briefly explain the program
Hold an open rehearsal
8 people
Serve break snacks
2 people
Refill drinks
Answer audience questions
2 people
See the audience out
2 people
Aftercare
Clear away props and set pieces
3 people
Turn off the sound equipment
2 people
Put chairs and tables back
3 people
Wash dishes
2 people
Collect waste
2 people
Clean the room
3 people
Load materials
2 people
Return borrowed materials
Store leftover catering
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Chairsqty 50
- Foldable tablesqty 6
- Coat racksqty 2
- Coat rack
- Stoolsqty 8
Equipment
- Laptopsqty 2
- Speakersqty 2
- Microphonesqty 3
- Microphone standsqty 3
- Audio mixer
- Extension cordsqty 6
- Power stripsqty 6
- Gaffer tapeqty 4
- Flip chart
- Flipchart markers
Lighting
- LED spotlightsqty 4
- Light standsqty 2
- Work lightsqty 2
Decorations
- Welcome sign
- Program board
- Name badgesqty 50
- Badge holdersqty 50
- Directional signsqty 6
- Tableclothsqty 6
- Cloakroom numbersqty 50
Tableware
- Reusable cupsqty 60
- Coffee cupsqty 40
- Platesqty 60
- Cutlery setsqty 60
- Serving plattersqty 8
- Serving spoonsqty 8
- Coffee potsqty 3
- Water jugsqty 4
Kitchen
- Coolersqty 3
- Cutting boardsqty 3
- Bread knivesqty 2
- Kitchen knivesqty 2
- Small bowlsqty 8
- Pliersqty 4
Cleaning
- Waste binsqty 4
- Trash bag holdersqty 4
- Cleaning bucketqty 2
- Mop headsqty 2
- Broom and dustpanqty 2
- Hand soap dispensersqty 3
Catering
- Groceries
Tips
- Set the programme and rehearsal times before sending invitations. This gives you one clear schedule for registrations, the technical rehearsal and the audience arrival.
- Close registrations early enough to check the audience list and collect dietary requirements. A final check two to three days before the rehearsal leaves time to adjust seating, name badges and catering.
- Test microphones, speakers, the audio mixer and laptops before bringing the audience in. Keep extension cords, power strips and gaffer tape together so a loose connection does not delay the start.
- Set up the audience seating and rehearsal floor separately. Mark the stage or play area clearly, and leave a safe route between chairs, technical equipment and the catering table.
- Prepare the break before the rehearsal starts, including drinks, reusable cups, coffee cups, plates, cutlery and serving platters. Chill drinks in advance and place programmes, name badges and directions where visitors see them first.
Frequently asked questions
- How early should I arrive for an open rehearsal?
- Arrive at least 90 minutes before the audience is expected. Use the first 30 minutes to open and ventilate the room, then allow about 45 minutes for seating, catering, signs and technical setup, leaving a short buffer for problems.
- When should I send invitations for an open rehearsal?
- Send invitations at least two weeks before the rehearsal if you need registrations. Set a registration deadline three to five days beforehand so you can check numbers, dietary requirements and the audience list.
- How long does an open rehearsal setup take?
- Plan on two to three hours for a full setup when you need seating, tables, sound, lighting, signs, programmes and catering. A separate technical rehearsal should start at least 30 minutes before the audience arrives.
- How many drinks and snacks do I need for an open rehearsal?
- For the break, plan one drink and one snack per attendee, plus roughly 10% extra. For a longer event, allow two drinks per person in total and confirm dietary requirements before shopping.
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