Open-air concert checklist

An open-air concert needs more than a stage and a booked band. This checklist takes you from choosing the date and venue to the final soundcheck, with permits, toilets, security, power, weather cover and guest information included. Start the administrative work early, then lock in suppliers and performers before building the crew schedule. In the final week, confirm deliveries, refrigerate drinks and check every cable, microphone, light and barrier against the plan.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

    2 people

  • Apply for permits

  • Booking performers

  • Reserve audio equipment

  • Reserve stage

  • Reserve security

  • Arrange first aid

  • Reserve toilets

  • Send invitations

    2 people

  • Process registrations

    2 people

  • Collect dietary requirements

  • Publish the program

  • Check the weather forecast

  • Confirm backup weather plan

    2 people

  • Send artist information

  • Create the crew schedule

  • Confirm deliveries

  • Check the shopping list

    2 people

  • Do the shopping

    3 people

  • Store drinks refrigerated

    2 people

  • Mark off the venue

    3 people

  • Set up the stage

    6 people

  • Set up the sound system

    4 people

  • Set up lighting

    3 people

  • Connect power supply

    3 people

  • Set up the tents

    4 people

  • Set up tables

    3 people

  • Set up chairs

    4 people

  • Set up the drink service area

    3 people

  • Set up the catering buffet

    3 people

  • Check toilets

    2 people

  • Place waste stations

    2 people

  • Hang decorations

    3 people

  • Welcome performers

    2 people

  • Set up artist catering

    2 people

  • Perform sound check

    4 people

  • Perform lighting test

    3 people

  • Conduct a safety check

    3 people

  • Test the cash register and payment terminal

    2 people

  • Brief volunteers

    2 people

Event

  • Open the public entrance

    4 people

  • Welcome visitors

    4 people

  • Explain the program and route

    2 people

  • Serve snacks

    4 people

  • Serve drinks

    4 people

  • Refill drinks

    3 people

  • Restock buffet supplies

    2 people

  • Keep the audience area clean

    3 people

  • Empty trash bins

    2 people

  • Check toilets

    2 people

  • Assist performers

    2 people

  • Announce performances

  • Monitor crowd safety

    4 people

  • Staff first aid point

    2 people

  • Check the sound level

  • Operate lighting

    2 people

  • Support the final performance

    3 people

  • Guide the audience to the exit

    4 people

  • Close out drink sales

    2 people

Aftercare

  • Switch off equipment

    3 people

  • Clear the site

    5 people

  • Collect waste

    4 people

  • Wash dishes

    3 people

  • Catering breakdown

    3 people

  • Clean the venue

    5 people

  • Have the stage dismantled

    6 people

  • Dismantle the sound equipment

    4 people

  • Have lighting equipment dismantled

    3 people

  • Take down tents and furniture

    5 people

  • Sort materials

    3 people

  • Return materials

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 4
  • Beer tablesqty 10
  • Foldable tablesqty 8
  • Folding chairsqty 150
  • Bar stoolsqty 12
  • Waste binsqty 12
  • Crowd barriersqty 30
  • Coat racksqty 2

Equipment

  • Stage
  • Stage stepsqty 2
  • Front speakersqty 4
  • Subwoofersqty 2
  • Monitor speakersqty 4
  • Mixing console
  • Wireless microphonesqty 4
  • Wired microphonesqty 4
  • Microphone standsqty 8
  • DI boxesqty 4
  • XLR cablesqty 16
  • Jack cablesqty 10
  • Cable reelsqty 8
  • Power stripsqty 12
  • Cable matsqty 20
  • Spare batteriesqty 24

Lighting

  • LED spotlightsqty 8
  • Light standsqty 4
  • Light controller
  • String lightsqty 6
  • Work lightsqty 4
  • Flashlightsqty 6

Tableware

  • Reusable drinking cupsqty 400
  • Wine glassesqty 100
  • Coffee cupsqty 80
  • Platesqty 250
  • Forksqty 250
  • Knivesqty 250
  • Spoonsqty 150
  • Serving traysqty 12
  • Scissorsqty 4

Kitchen

  • Coolersqty 6
  • Thermos flasksqty 6
  • Kettlesqty 3
  • Coffee machinesqty 2
  • Cutting boardsqty 6
  • Chef’s knives and bread knivesqty 8
  • Pliersqty 8
  • Serving spoonsqty 8
  • Food containersqty 20

Decorations

  • Stage drapesqty 4
  • Buntingqty 12
  • Balloonsqty 150
  • Tableclothsqty 18
  • Program boardsqty 6
  • Directional signsqty 12
  • Wristbandsqty 350
  • Name stickersqty 100

Cleaning

  • Vacuum cleaner
  • Broom setsqty 4
  • Floor squeegeesqty 3
  • Bucketsqty 6
  • Mopsqty 6
  • Toilet brushesqty 4
  • Cleaning glovesqty 12

Catering

  • Groceries

Tips

  • Start permits and venue arrangements several weeks before the concert, then confirm the date, location and backup weather plan in writing. Outdoor events can depend on noise limits, public access and weather conditions.
  • Book the stage, audio equipment, lighting, toilets and security as one coordinated production plan. Ask for delivery and collection times so the stage, speakers, mixing console and power supply can be installed in the right order.
  • Plan power on paper before anything arrives. Count cable reels, power strips and cable mats, keep XLR and jack cables separated from walkways, and test microphones, DI boxes, monitors and front speakers during setup.
  • Publish the program only after performer details and running times are confirmed. Send artists their arrival time, stage information and contact person, while the crew schedule should show who handles soundcheck, lighting, deliveries and guest support.
  • Do the final weather and supply check 24 to 48 hours before opening. Mark off the venue, position barriers and waste bins, check refrigerated drinks, put out work lights and flashlights, and keep spare batteries available before the audience arrives.

Frequently asked questions

How far in advance should I plan an open-air concert?
Start the date, venue and permit process at least 8 to 12 weeks ahead. Book performers, stage, sound, toilets, security and first aid as soon as the date is confirmed, then use the final 2 weeks for guest information and production checks.
How many toilets do I need for an open-air concert?
A practical starting point is 1 toilet per 50 guests for a short concert, with extra capacity if alcohol is served or the event lasts more than 4 hours. Confirm the number and servicing requirements with your venue or local authority before booking.
When should the stage and sound system be set up?
Allow at least 4 to 6 hours for stage, sound, lighting and power setup, followed by a full soundcheck. Schedule deliveries early enough that cables, barriers and lighting are secured before performers arrive.
What should I do if it rains during an open-air concert?
Confirm a backup weather plan at least 1 week before the event and make the decision deadline clear to guests, artists and crew. Party tents, covered equipment areas, cable mats and safe power connections should be ready before rain starts.

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