Night concert checklist

A night concert needs more than a stage and a sound system. This checklist takes you from invitations and registrations to the final cable check before the audience arrives. Plan artist information, dietary requirements and technical needs early, then leave enough time for deliveries, room setup and a proper sound check. It also covers the details that are easy to miss, such as spare batteries, artist-room supplies, safe cable routes and chilled drinks.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Send invitations

    2 people

  • Open registrations

  • Process reservations

  • Collect dietary requirements

  • Update visitor list

  • Finalize the program

    2 people

  • Collect artist information

  • Check technical requirements

    2 people

  • Send audience information

  • Check the shopping list

  • Do the shopping

    2 people

  • Gather equipment

    2 people

  • Chill drinks

    2 people

  • Check the venue

    2 people

  • Receive deliveries

    2 people

  • Clear the audience area

    3 people

  • Set up tables and chairs

    4 people

  • Set up artist room

    2 people

  • Set up sound equipment

    4 people

  • Connect microphones

    2 people

  • Hang lighting

    3 people

  • Tape down cables securely

    2 people

  • Hang up decorations

    2 people

  • Set up bar and buffet

    3 people

  • Prepare snacks

    3 people

  • Set up the cash register and reception desk

    2 people

  • Restock the toilets

  • Perform sound check

    3 people

  • Perform lighting test

    2 people

  • Briefing for reception team

    4 people

Event

  • Open the doors

    3 people

  • Welcome visitors

    3 people

  • Check reservations

    2 people

  • Serve coffee and tea

    2 people

  • Serve snacks

    2 people

  • Refill drinks

    2 people

  • Guide the performances

    2 people

  • Manage lighting during the concert

  • Keep the audience area clean

    2 people

  • Announce the final round

  • Guide visitors to the exit

    3 people

Aftercare

  • Switch off equipment

    2 people

  • Chill leftover food

    2 people

  • Collect tableware

    3 people

  • Collect waste

    3 people

  • Put furniture back

    4 people

  • Clean the venue

    3 people

  • Dismantle equipment

    4 people

  • Inventory materials

    2 people

  • Return borrowed items

    2 people

  • Store leftover stock

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Chairsqty 80
  • Foldable tablesqty 8
  • Bar stoolsqty 6
  • Coat racksqty 2
  • Bollardsqty 6

Tableware

  • Water glassesqty 120
  • Wine glassesqty 80
  • Coffee cupsqty 60
  • Platesqty 120
  • Forksqty 120
  • Knivesqty 120
  • Spoonsqty 80

Equipment

  • Active speakersqty 2
  • Mixer
  • Microphonesqty 4
  • Microphone standsqty 4
  • DI boxesqty 4
  • XLR cablesqty 12
  • Instrument cablesqty 8
  • Headphonesqty 2
  • Music standsqty 4
  • Spare batteriesqty 12
  • Power stripsqty 8
  • Extension cordsqty 10
  • Cable traysqty 8

Lighting

  • LED spotlightsqty 8
  • Light standsqty 4
  • Atmosphere lightsqty 12
  • Flashlightsqty 4

Decorations

  • Tableclothsqty 8
  • Stage drapesqty 4
  • Buntingqty 10
  • Menu boardsqty 4

Kitchen

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Ice and cooler binsqty 4
  • Serving traysqty 8
  • Serving spoonsqty 8
  • Cutting boardsqty 3
  • Chef's knifeqty 3
  • Small bowlsqty 16
  • Thermos flasksqty 4

Cleaning

  • Waste binsqty 8
  • Broom setsqty 3
  • Mopsqty 3
  • Bucketsqty 3
  • Microfiber clothsqty 12

Catering

  • Groceries

Tips

  • Close registrations and update the visitor list before finalising seating, catering quantities and audience information. Allow at least 2–3 days to process late reservations and dietary requirements.
  • Collect each artist’s input before the technical setup: required microphones, DI boxes, instrument cables, music stands, headphones and any special lighting needs. Send the final programme and arrival details before the event day.
  • Schedule deliveries and shopping early enough to chill drinks for several hours. Check glasses, plates, cutlery, coffee cups and serving supplies against the expected audience before setup begins.
  • Set up the sound system before decorations and buffet items, then connect microphones and test every input. Keep spare batteries, power strips, extension cords and a flashlight accessible rather than packed away.
  • Tape down or cover every cable crossing before doors open, including routes to active speakers and lighting stands. Walk through the audience area once from a visitor’s perspective and remove trip hazards, blocked aisles and unstable furniture.

Frequently asked questions

How early should I start planning a night concert?
Start at least 4–6 weeks before the concert if you need registrations, artist information and technical coordination. Finalise the programme, visitor list and audience instructions during the last 7 days.
When should the sound check happen at a night concert?
Allow 60–90 minutes for the sound setup and sound check, depending on the number of artists and inputs. Finish it before guests enter and leave time afterward to fix cable or microphone problems.
How many drinks should I buy for a night concert?
For the first hour, plan on 2–3 drinks per person, then about 1 drink per person per hour. Add water for the audience and artists, and chill drinks several hours before doors open.
What do people often forget for a night concert?
Commonly missed items are spare batteries, extension cords, DI boxes, microphone stands, artist-room supplies and a flashlight. Check these at least 24 hours before the event and keep them available during setup.

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