How to organise an open day at a care facility
A care facility open day needs more than a welcome desk and a few guided tours. Start by fixing the date, visitor route and programme, then build the registration process around expected numbers, dietary requirements and accessibility needs. In the final week, confirm guides, hosts, catering, printed materials and equipment. On the day itself, visitors should always know where to register, where to go next and who can answer questions.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Set the date and program
2 people
- 2
Determine spaces and guided tour
2 people
- 3
Draft invitations
2 people
- 4
Send invitations
2 people
- 5
Open the registration form
- 6
Process registrations
- 7
Collect dietary requirements
- 8
Assess accessibility needs
- 9
Send parking information
- 10
Publish the program online
- 11
Assign tour guides
2 people
- 12
Assign hostesses and hosts
2 people
- 13
Set up the information stands
2 people
- 14
Brief volunteers
2 people
- 15
Prepare guided tours
3 people
- 16
Check information boards
2 people
- 17
Print flyers and forms
2 people
- 18
Prepare name stickers
- 19
Make route signs
2 people
- 20
Print the registration list
- 21
Check catering order
- 22
Do the shopping
2 people
- 23
Mark dietary meals separately
2 people
- 24
Chill drinks
2 people
- 25
Prepare the coffee and tea station
2 people
- 26
Check refrigerators
- 27
Open venue
2 people
- 28
Check keys and access
2 people
- 29
Clear emergency routes
3 people
- 30
Clear and empty the rooms
4 people
- 31
Set up tables and chairs
4 people
- 32
Set up the reception desk
2 people
- 33
Set up info stands
4 people
- 34
Lay out brochures and materials
3 people
- 35
Hang up route signs
2 people
- 36
Hang decorations
3 people
- 37
Set up the buffet
3 people
- 38
Portion snacks
3 people
- 39
Set out coffee and tea
2 people
- 40
Test equipment and presentations
2 people
- 41
Check toilets
2 people
- 42
Give volunteer briefing
2 people
Event
- 43
Staff the reception desk
2 people
- 44
Register visitors
2 people
- 45
Hand out name stickers
- 46
Direct visitors to the program
2 people
- 47
Staff info booths
6 people
- 48
Guide tours
4 people
- 49
Facilitate presentations
2 people
- 50
Supervise activities
3 people
- 51
Serve snacks
3 people
- 52
Serve coffee and tea
2 people
- 53
Refill drinks
2 people
- 54
Clear buffet and tables
2 people
- 55
Support the evening program
3 people
- 56
Wave goodbye to visitors
2 people
- 57
Escort the last visitors
2 people
Aftercare
- 58
Store leftovers in the fridge
2 people
- 59
Collect tableware and materials
4 people
- 60
Sort and remove waste
3 people
- 61
Wash dishes
3 people
- 62
Clear up the rooms
4 people
- 63
Put tables and chairs back
4 people
- 64
Clean the venue
3 people
- 65
Remove decorations and route signs
2 people
- 66
Return materials
2 people
- 67
Empty and clean coolers
2 people
- 68
Check leftover food
2 people
- 69
Collect lost and found items
- 70
Archive printed materials
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Foldable tablesqty 12
- Chairsqty 110
- Bar stoolsqty 8
- Reception desk
- Tableclothsqty 12
- Waste binsqty 8
Tableware
- Coffee cupsqty 100
- Glassesqty 120
- Platesqty 120
- Cutlery setsqty 120
- Serving plattersqty 12
- Pitchersqty 8
- Serving spoonsqty 8
Equipment
- Coffee machinesqty 3
- Kettlesqty 2
- Coolersqty 4
- Extension cordsqty 6
- Power stripsqty 6
- Laptopsqty 3
- Screensqty 3
- Projectorsqty 2
- Projection screensqty 2
- Wireless microphonesqty 2
- Walkie-talkiesqty 6
- Laminator
- Extension cordsqty 2
Decorations
- Balloonsqty 100
- Balloon standsqty 4
- Buntingqty 6
- Table floral arrangementsqty 12
- Information bannersqty 6
- Name badgesqty 20
- Photo framesqty 10
- Adhesive stripsqty 4
Catering
- Thermos flasksqty 8
- Drink dispensersqty 4
- Cooler cratesqty 6
- Serving traysqty 8
- Coffee filtersqty 200
- Sugar sticksqty 200
- Stirrersqty 200
- Groceries
Kitchen
- Cutting boardsqty 4
- Chef’s knives and bread knivesqty 6
- Pliersqty 6
- Measuring cupsqty 3
- Kitchen glovesqty 4
- Food storage containersqty 12
- Aluminum foilqty 2
- Cling filmqty 2
- Diet stickersqty 100
Cleaning
- Cleaning bucketsqty 4
- Mopsqty 4
- Microfiber clothsqty 20
- Hand broomsqty 3
- Dustpan and brushqty 3
- Hand spray bottlesqty 6
- Rubber glovesqty 12
Lighting
- LED light stringsqty 6
- LED lampsqty 10
- Night lightsqty 4
Paperwork
- Leafletsqty 300
- Program flyersqty 150
- Registration formsqty 150
- Evaluation formsqty 150
- Pensqty 40
- Clipboardsqty 12
- Name stickersqty 150
- A4 paperqty 2
- Flipchart padsqty 4
- Markersqty 24
- Tapeqty 8
- Scissor setsqty 4
- Directional signsqty 30
- Presentation foldersqty 20
Safety
- First aid kitsqty 2
- Flashlightsqty 4
- Warning signsqty 6
- Cable matsqty 8
- Sanitizer stationsqty 4
Activities
- Puzzlesqty 6
- Coloring pagesqty 150
- Colored pencil setsqty 12
- Memory gamesqty 4
- Soft ballsqty 6
- Activity materialsqty 4
Tips
- Set the programme before sending invitations. Allow time for registration, introductions, guided tours, questions and refreshments, and publish the programme online once the times are confirmed.
- Open registration early enough to process names, dietary requirements and accessibility needs before the event. Send parking and arrival information at least 3 to 5 days in advance so visitors do not have to ask on the day.
- Walk the complete visitor route before opening. Check route signs, information boards, tour spaces, screens, projectors and power connections, including extension cords and power strips where equipment is not near a socket.
- Brief every guide, host and volunteer with the same timetable and basic answers. Give tour guides a printed schedule and keep walkie-talkies available if groups will be moving through separate spaces.
- Prepare the reception and refreshment areas before visitors arrive. Print the registration list and name stickers, separate dietary meals clearly, chill drinks and test the coffee, tea and serving equipment at least 60 minutes before opening.
Frequently asked questions
- How far in advance should I organise a care facility open day?
- Start planning at least 6 to 8 weeks before the open day. This gives you time to confirm the programme, open registration, arrange staffing, prepare accessibility information and order catering.
- When should invitations for a care facility open day be sent?
- Send invitations 3 to 4 weeks before the event and keep registration open for around 2 weeks. Use the final 3 to 5 days to process registrations and send practical arrival and parking information.
- How many staff and volunteers are needed for a care facility open day?
- Plan for at least one person at reception, one host for each main visitor area and one guide per tour group. Add a backup volunteer for breaks, late arrivals and questions while tours are in progress.
- When should catering for the open day be confirmed?
- Confirm the catering order 5 to 7 days before the event, after checking the registration list and dietary requirements. Mark special meals separately and prepare the drinks and coffee station at least 60 minutes before opening.
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