How to organise a water utility open day

A water utility open day needs more than a public invitation and a few guided tours. Start by fixing the programme, visitor capacity and tour route, then check permits and secure operational areas before promotion begins. Registration data helps you plan catering, accessibility and tour groups, while clear safety instructions keep visitors away from working installations. Use the final week to confirm guides, test demonstrations, check deliveries and prepare badges, signs and visitor information.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Set the date and program

    2 people

  • 2

    Plan guided tours

    2 people

  • 3

    Check permits

  • 4

    Make reservations

  • 5

    Draft invitations

    2 people

  • 6

    Send invitations

    2 people

  • 7

    Publish open day online

  • 8

    Process registrations

    2 people

  • 9

    Collect dietary requirements

  • 10

    Send visitor information

  • 11

    Confirm tours

  • 12

    Order catering

  • 13

    Prepare the technical tour

    2 people

  • 14

    Create the demo schedule

    2 people

  • 15

    Create a speaker briefing

  • 16

    Assign volunteers

    2 people

  • 17

    Prepare safety instructions

    2 people

  • 18

    Determine route and crowd flow

    2 people

  • 19

    Check information signs

    2 people

  • 20

    Print promotional materials

  • 21

    Do the shopping

    2 people

  • 22

    Check material deliveries

    2 people

  • 23

    Lay out clothing and badges

  • 24

    Inspect the venue and installations

    2 people

  • 25

    Secure work areas

    2 people

  • 26

    Set up tables and chairs

    4 people

  • 27

    Build party tents

    4 people

  • 28

    Set up the reception desk

    2 people

  • 29

    Set up signage

    2 people

  • 30

    Hang decorations

    2 people

  • 31

    Set up demo tables

    3 people

  • 32

    Set up water test

    2 people

  • 33

    Set up children’s activities

    2 people

  • 34

    Prepare catering

    3 people

  • 35

    Chill drinks

    2 people

  • 36

    Set up coffee station

    2 people

  • 37

    Check toilets

  • 38

    Set up safety equipment

    2 people

  • 39

    Test the sound and lighting

    2 people

  • 40

    Hold team briefing

    8 people

Event

  • 41

    Staff the registration desk

    2 people

  • 42

    Welcome visitors

    3 people

  • 43

    Explain the program

    2 people

  • 44

    Guide tours

    4 people

  • 45

    Demonstrate water purification

    2 people

  • 46

    Explain the water quality

    2 people

  • 47

    Explain the pipe network

    2 people

  • 48

    Supervise children's activities

    3 people

  • 49

    Lead quiz rounds

    2 people

  • 50

    Serve coffee and tea

    2 people

  • 51

    Serve snacks

    2 people

  • 52

    Refill drinks

    2 people

  • 53

    Keep the buffet tidy

  • 54

    Empty trash bins

    2 people

  • 55

    Answer visitor questions

    3 people

  • 56

    Assist at the photo spot

  • 57

    Guide visitors to the exit

    2 people

  • 58

    Finish final tour

    2 people

  • 59

    Close Visitor Registration

    2 people

Aftercare

  • 60

    Clean up catering

    3 people

  • 61

    Chill leftover food

    2 people

  • 62

    Wash dishes

    2 people

  • 63

    Clear away demo materials

    3 people

  • 64

    Remove decorations

    2 people

  • 65

    Take down tables and chairs

    4 people

  • 66

    Take down party tents

    4 people

  • 67

    Collect waste

    3 people

  • 68

    Clean the venue

    3 people

  • 69

    Clean the restrooms

    2 people

  • 70

    Switch off equipment

    2 people

  • 71

    Count and check materials

    2 people

  • 72

    Return rental items

    2 people

  • 73

    Store plates and materials

    2 people

  • 74

    Collect expense receipts

  • 75

    Send thank-you message

  • 76

    Process visitor data

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 2
  • High tablesqty 6
  • Tablesqty 10
  • Chairsqty 80
  • Benchesqty 6
  • Reception desk
  • Waste binsqty 8

Equipment

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Coolersqty 4
  • Extension cordsqty 6
  • Power stripsqty 6
  • Microphone
  • Speakerqty 2
  • Projector
  • Projection screen
  • Laptop
  • Water quality kitqty 2
  • Water sample kitsqty 30
  • Demonstration modelsqty 4
  • Camera
  • Safety barriersqty 12
  • Warning signsqty 8
  • Barrier tapeqty 4
  • First aid kitsqty 2
  • Safety helmetsqty 20
  • Safety vestsqty 20

Tableware

  • Reusable drinking glassesqty 100
  • Coffee cupsqty 60
  • Platesqty 100
  • Forksqty 100
  • Knivesqty 100
  • Spoonsqty 100
  • Serving traysqty 8

Kitchen

  • Coffee thermosesqty 4
  • Water jugsqty 8
  • Serving Cupsqty 8
  • Cutting boardsqty 3
  • Kitchen knivesqty 3
  • Storage binsqty 10

Decorations

  • Information boardsqty 12
  • Directional signsqty 10
  • Program flyersqty 300
  • Tableclothsqty 12
  • Balloonsqty 100
  • Balloon ribbonqty 2
  • Name stickersqty 150
  • Pensqty 20
  • Clipboardsqty 10
  • Quiz formsqty 150
  • Quiz prizesqty 20

Lighting

  • LED lampsqty 6
  • String lightsqty 4

Cleaning

  • Broomqty 3
  • Dustpan and brushqty 3
  • Mopsqty 3
  • Bucketsqty 4
  • Cleaning glovesqty 8
  • Microfiber clothsqty 20
  • Hand soap dispensersqty 6
  • Paper towel dispensersqty 6

Catering

  • Groceries

Tips

  • Set the programme and tour capacity before sending invitations. Divide visitors into timed groups and leave enough space between tours for people to move safely and for guides to reset demonstrations.
  • Walk the full visitor route with an operations representative at least two weeks before the event. Mark restricted work areas, check information signs and remove any point where a crowd could block access or emergency movement.
  • Send registered visitors practical information several days in advance, including arrival time, meeting point, tour duration, clothing guidance and any accessibility arrangements. Ask for dietary requirements at the same time rather than when catering is delivered.
  • Give every volunteer a defined position and a short briefing before opening. Reception, crowd flow, tour support, demonstrations and safety questions should each have a named person, with a clear escalation contact for technical issues.
  • Test every demonstration before visitors arrive, including the water quality kit, sample kits, projector, microphone and speaker. Check extension cords and power strips early, and keep spare drinking glasses, coffee supplies and waste bins available at the hospitality point.

Frequently asked questions

How far in advance should I plan a water utility open day?
Start planning at least 8 to 12 weeks ahead. Use the first two weeks to set the date, programme, capacity and tour route, then allow time for permits, invitations, registrations, catering and volunteer briefings.
How many people should be in each guided tour group?
Set the group size according to the narrowest part of the route and how well visitors can hear the guide, rather than the total site capacity. In practice, groups of about 10 to 20 people are easier to supervise and keep together than one large crowd.
When should I send visitor information for the open day?
Send it 5 to 7 days before the event, after tour times and safety arrangements are confirmed. Include arrival instructions, clothing guidance, accessibility details, the expected tour length and what visitors should do if they need to cancel.
What should I check the day before a water utility open day?
Complete a final site walk, confirm that restricted areas are secure, test presentations and demonstration equipment, and verify catering and material deliveries. Also lay out badges and clothing, brief volunteers and check that signs, reception equipment and waste bins are in place.

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