How to organise a Union open day
A Union open day works best when visitors can move easily from registration to information desks, talks and refreshments. Start by fixing the date, room and programme, then open registration early enough to collect attendance and dietary requirements. In the final week, confirm speakers and volunteers, test the projector, microphones and laptop, and prepare signage and name badges. On the day, set up registration, information stands, seating and catering before the first guests arrive.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Set the date and program
2 people
- 2
Reserve a room
- 3
Check permits
- 4
Design invitations
2 people
- 5
Send invitations
2 people
- 6
Open the registration form
- 7
Process registrations
2 people
- 8
Collect dietary requirements
- 9
Publish the program
- 10
Confirm speakers
- 11
Assign volunteers
2 people
- 12
Assign info stands
2 people
- 13
Order catering
2 people
- 14
Check equipment
2 people
- 15
Print promotional materials
- 16
Prepare name badges
2 people
- 17
Create signage
2 people
- 18
Collect presentations
- 19
Test the equipment
2 people
- 20
Check route to venue
- 21
Check the shopping list
2 people
- 22
Do the shopping
3 people
- 23
Chill drinks
2 people
- 24
Prepare snacks
3 people
- 25
Transport materials
3 people
- 26
Open venue
2 people
- 27
Check the rooms
2 people
- 28
Set up tables
4 people
- 29
Set up chairs
4 people
- 30
Set up information stands
4 people
- 31
Set up registration desk
2 people
- 32
Set up stage area
3 people
- 33
Connect the sound system
2 people
- 34
Set up presentations
2 people
- 35
Hang decorations
3 people
- 36
Set up signage
2 people
- 37
Build the catering buffet
3 people
- 38
Set up coffee station
2 people
- 39
Check sanitary facilities
- 40
Place waste stations
2 people
- 41
Brief volunteers
2 people
- 42
Do final safety check
2 people
Event
- 43
Welcome visitors
4 people
- 44
Register sign-ups
3 people
- 45
Hand out name badges
2 people
- 46
Staff info booths
8 people
- 47
Guide tours
2 people
- 48
Facilitate presentations
2 people
- 49
Operate the microphone
- 50
Serve coffee and tea
3 people
- 51
Serve snacks
3 people
- 52
Refill drinks
2 people
- 53
Keep the buffet tidy
2 people
- 54
Empty trash bins
2 people
- 55
Check toilets
- 56
Answer visitor questions
2 people
- 57
Guide photo moments
- 58
Inform last visitors
2 people
- 59
Wave goodbye to visitors
3 people
Aftercare
- 60
Catering breakdown
3 people
- 61
Switch off equipment
2 people
- 62
Put furniture back
4 people
- 63
Wash dishes
3 people
- 64
Collect waste
3 people
- 65
Clean rooms
4 people
- 66
Pack up materials
3 people
- 67
Return materials
2 people
- 68
Keep lost and found items
- 69
Return venue keys
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Information desksqty 8
- Buffet tablesqty 4
- Registration desk
- Chairsqty 100
- Bar stoolsqty 8
- Clothes racksqty 2
- Foldable tablesqty 2
- Tableclothsqty 14
Equipment
- Laptopqty 2
- Projector
- Projection screen
- Speakersqty 2
- Wireless microphonesqty 2
- Microphone stand
- Extension cordsqty 6
- Power stripsqty 8
- Charging stationsqty 2
- Coolersqty 4
- Coffee machinesqty 2
- Kettlesqty 2
Tableware
- Coffee cupsqty 100
- Glassesqty 150
- Platesqty 120
- Cutlery setsqty 120
- Serving traysqty 12
- Serving jugsqty 6
- Thermos flasksqty 4
- Ice spoonsqty 2
Decorations
- Buntingqty 8
- Balloon archesqty 2
- Flower arrangementsqty 6
- Table signsqty 14
- Roll-up bannersqty 4
- Poster presentation racksqty 4
- Name badge holdersqty 120
- Pen holdersqty 8
Lighting
- LED string lightsqty 6
- LED spotlightsqty 4
- Lanternsqty 6
Kitchen
- Cutting boardsqty 4
- Chef's knifeqty 4
- Mixing bowlsqty 6
- Serving spoonsqty 8
- Scissorsqty 4
- Aluminum foilqty 2
- Food storage containersqty 12
- Ice packsqty 20
Cleaning
- Bucketsqty 4
- Mopsqty 4
- Broom setsqty 3
- Dustpan and brushqty 3
- Hand broomsqty 4
Catering
- Groceries
Tips
- Set the programme before designing invitations. Include arrival time, talks, information stands and refreshment breaks so visitors know what to expect and you can estimate room capacity.
- Open registration as soon as the date and room are confirmed. Close it at least 3 days before the event so you can process registrations, collect dietary requirements and prepare name badges.
- Assign volunteers to specific jobs and time slots, not just general support. Cover registration, information desks, speaker support, catering and equipment checks from setup until the last visitor leaves.
- Test the presentation setup at least 2 hours before doors open. Connect the laptop, projector, projection screen, speakers and wireless microphones, then check extension cords, power strips and charging stations.
- Plan catering around the programme and the headcount. Chill drinks, prepare snacks and arrange coffee machines, kettles, cups, glasses, plates and serving equipment before visitors arrive; leave time to transport materials and put up signage.
Frequently asked questions
- How far in advance should I plan a Union open day?
- Set the date, programme and room at least 6 weeks ahead. Open registration once those details are fixed, and confirm speakers, volunteers and catering no later than 2 weeks before the event.
- When should registration close for a Union open day?
- Close registration about 3 days before the event. That gives you time to process the final list, collect dietary requirements, print name badges and adjust catering numbers.
- How early should volunteers arrive for a Union open day?
- Ask the setup team to arrive 2 hours before guests. Registration and information-desk volunteers should be in place at least 30 minutes before opening, with signage and name badges ready.
- What equipment should I test before the open day?
- Test the laptop, projector, projection screen, speakers and wireless microphones at least 2 hours before the programme starts. Also check extension cords, power strips, charging stations and a microphone stand.
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