How to organise a theatre festival from first plan to final curtain
A theatre festival depends on several schedules lining up: venues, performances, artists, technicians, ticket sales and front-of-house teams. Start by fixing the date, programme and rooms, then work outward to permits, insurance, contracts and technical requirements. Open ticket sales only after performance times and capacity are confirmed. In the final weeks, turn every decision into a running order, contact list, signage plan and volunteer rota so the festival team can act without guessing.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Set the date and program
2 people
- 2
Reserve the venue and rooms
- 3
Confirm performances and times
2 people
- 4
Confirm artists and technicians
2 people
- 5
Arrange permits and notifications
- 6
Check insurance details
- 7
Create a festival map
2 people
- 8
Prepare the print-ready program
- 9
Send invitations
2 people
- 10
Open online ticket sales
- 11
Process registrations
2 people
- 12
Collect dietary requirements
- 13
Assign volunteers
2 people
- 14
Make reservations for technical equipment
- 15
Calculate catering quantities
2 people
- 16
Collect technical sheets
2 people
- 17
Create the schedule and contact list
2 people
- 18
Order groceries
- 19
Have programs printed
- 20
Prepare name badges
2 people
- 21
Make route and room signs
2 people
- 22
Send audience emails
- 23
Confirm technical schedule
2 people
- 24
Do the shopping
2 people
- 25
Chill drinks
2 people
- 26
Prepare catering
3 people
Event
- 27
Open venue
2 people
- 28
Unload and check equipment
4 people
- 29
Build stage sections
4 people
- 30
Set up audience seating
4 people
- 31
Set up tables for reception
2 people
- 32
Hang and aim the lights
3 people
- 33
Connect sound
3 people
- 34
Test microphones
2 people
- 35
Set up decor and backdrops
3 people
- 36
Set up changing rooms
2 people
- 37
Build the catering buffet
3 people
- 38
Set up the coffee and tea station
2 people
- 39
Hang route signs
2 people
- 40
Prepare programs and badges
2 people
- 41
Welcome performers
2 people
- 42
Perform the technical sound check
3 people
- 43
Program lighting settings
2 people
- 44
Open reception for attendees
3 people
- 45
Check tickets
3 people
- 46
Escort visitors to rooms
3 people
- 47
Give the opening speech
- 48
Facilitate the first performance
3 people
- 49
Serve break drinks
4 people
- 50
Refill drinks
2 people
- 51
Assist with the second performance
3 people
- 52
Moderate audience questions
2 people
- 53
Carry out a light and decor change
4 people
- 54
Refill snacks
3 people
- 55
Guide the third performance
3 people
- 56
Serve dinner
5 people
- 57
Collect tableware and glasses
3 people
- 58
Host the fourth show
3 people
- 59
Guide the audience to the closing program
3 people
- 60
Support the closing performance
4 people
- 61
Thank the performers
2 people
- 62
Guide the audience to the exit
3 people
- 63
Close the cash register and lost and found
2 people
- 64
Shut down equipment safely
3 people
Aftercare
- 65
Sort decor and props
3 people
- 66
Dismantle the stage and chairs
5 people
- 67
Pack equipment
3 people
- 68
Wash dishes
3 people
- 69
Collect waste
3 people
- 70
Clean the rooms
4 people
- 71
Clean the restrooms
2 people
- 72
Hand over the venue
2 people
- 73
Return borrowed materials
2 people
- 74
Store leftover stock
2 people
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Stage sectionsqty 12
- Stage stepsqty 2
- Audience chairsqty 180
- Foldable tablesqty 12
- Bar stoolsqty 8
- Changing room chairsqty 20
- Clothes racksqty 4
- Bollardsqty 12
- Red carpetsqty 2
Tableware
- Water glassesqty 200
- Wine glassesqty 120
- Coffee cupsqty 120
- Platesqty 200
- Dessert platesqty 180
- Cutlery setsqty 200
- Serving bowlsqty 18
- Serving plattersqty 12
- Serving spoonsqty 12
- Coffee potsqty 6
- Thermos flasksqty 6
Equipment
- Mixing consolesqty 2
- Active speakersqty 6
- Subwoofersqty 2
- Wireless microphonesqty 6
- Headset microphonesqty 4
- Microphone standsqty 8
- DI boxesqty 4
- Extension cordsqty 12
- Power stripsqty 12
- Cable matsqty 16
- Laptop for presentation
Lighting
- LED theater spotlightsqty 12
- Light standsqty 6
- Lighting Console
- Work lightsqty 6
- Mood lightingqty 10
Decorations
- Backdropsqty 4
- Decorative panelsqty 8
- Plantsqty 12
- Table runnersqty 12
- Program boardsqty 6
- Directional signsqty 14
- Name badgesqty 60
- Badge holdersqty 60
- Wristbandsqty 220
- Program leafletsqty 220
- Markersqty 24
- Tapeqty 12
- Gaffer tapeqty 12
Kitchen
- Coolersqty 6
- Food warmersqty 6
- Coffee machinesqty 4
- Kettlesqty 4
- Cutting boardsqty 6
- Chef’s knives and bread knivesqty 8
- Kitchen tongsqty 8
- Serving tongsqty 12
- Measuring cupsqty 4
- Aluminum foilqty 4
Cleaning
- Waste binsqty 12
- Broom setsqty 4
- Mopsqty 4
- Bucketsqty 4
- Cleaning glovesqty 12
- Hand soap dispensersqty 6
- Toilet brushesqty 4
Catering
- Groceries
Tips
- Lock the programme, performance times and room capacities before opening online ticket sales. Leave at least 6–8 weeks for ticketing if the festival relies on public attendance.
- Ask every company for its technical sheet as soon as the booking is confirmed. Use these documents to reserve mixing desks, active speakers, subwoofers, microphones, DI boxes, cables and cable mats before the technical schedule is final.
- Map the festival site before ordering furniture and signs. Count audience seats, stage sections, stage steps, tables, dressing-room chairs, clothing racks and route signs for each room rather than estimating from the total venue capacity.
- Send dietary questions with registration or ticket confirmation, then calculate catering by service and attendance. Confirm the final headcount 5–7 days before the festival so food, plates, cutlery, serving bowls and drinks can be ordered without last-minute substitutions.
- Create one working contact list and running order for artists, technicians, volunteers, venue staff and catering. Send the final public email 2–3 days before opening, including arrival times, room directions and any changes to the programme.
Frequently asked questions
- How long does it take to organise a theatre festival?
- Allow at least 6 months for a small festival and 9–12 months for a multi-venue programme. Venue availability, artist contracts, permits and technical requirements are easiest to manage when confirmed in that order.
- When should I open ticket sales for a theatre festival?
- Open sales once the date, programme, performance times, room capacities and ticket conditions are fixed. A practical lead time is 6–8 weeks before the first performance, with registration processing and dietary questions built into the booking flow.
- When should I book theatre festival equipment and technicians?
- Reserve technicians and core equipment as soon as performances are confirmed, ideally 3–6 months ahead. Finalise the technical schedule and check each company’s technical sheet no later than 2–3 weeks before the festival.
- How many volunteers do I need for a theatre festival?
- Plan at least 1 front-of-house volunteer per active audience entrance, plus 1 coordinator per venue or shift. Add separate cover for ticket checks, directions, artist support and room changes, and publish the rota at least 2 weeks in advance.
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