How to organise a karate match

Start by fixing the competition format, rules and categories before opening registration. Then secure the venue, permit, insurance and core officials, because these decisions determine how many tatami areas, tables and volunteers you need. Close registration before drawing pools and publishing the match schedule. In the final week, check equipment, print match cards and badges, brief volunteers, and confirm catering and prizes. On the day, keep registration, judging, athlete flow and first aid clearly separated.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Set the match rules

    2 people

  • 2

    Reserve venue

  • 3

    Apply for competition permit

  • 4

    Check insurance details

  • 5

    Send invitations

    2 people

  • 6

    Publish registration form

  • 7

    Process registrations

    2 people

  • 8

    Collect dietary requirements

  • 9

    Confirm referees

  • 10

    Assign volunteers

    2 people

  • 11

    Determine race categories

    2 people

  • 12

    Close the participant list

  • 13

    Draw up the match schedule

    2 people

  • 14

    Create pools and the draw

    2 people

  • 15

    Inform participants

  • 16

    Reserve Judge Tables

  • 17

    Reserve tatami mats

  • 18

    Order prizes and medals

  • 19

    Order catering

  • 20

    Send the volunteer briefing

  • 21

    Print match cards

  • 22

    Making participant badges

    2 people

  • 23

    Print certificates

  • 24

    Prepare route signs

  • 25

    Checking prizes

    2 people

  • 26

    Do the shopping

    2 people

  • 27

    Store catering chilled

    2 people

  • 28

    Gather competition materials

    3 people

  • 29

    Pick up venue keys

  • 30

    Inspect the sports floor

    2 people

  • 31

    Lay out tatami mats

    6 people

  • 32

    Mark the competition fields

    3 people

  • 33

    Set up jury tables

    3 people

  • 34

    Set up audience seating

    4 people

  • 35

    Set up registration desk

    2 people

  • 36

    Build the catering buffet

    3 people

  • 37

    Test audio and microphone

    2 people

  • 38

    Test the scoreboards

    3 people

  • 39

    Prepare jury sets

    2 people

Event

  • 40

    Register participants

    4 people

  • 41

    Check bandages and clothing

    3 people

  • 42

    Welcome the referees

  • 43

    Give the jury briefing

    2 people

  • 44

    Send participants to warm-up

    2 people

  • 45

    Announce the opening

  • 46

    Guide the first competition round

    8 people

  • 47

    Process scorecards

    4 people

  • 48

    Answer audience questions

    2 people

  • 49

    Serve drinks

    3 people

  • 50

    Refill drinks

    2 people

  • 51

    Restock snacks

    2 people

  • 52

    Empty trash bins

    2 people

  • 53

    Lead the second round of the competition

    8 people

  • 54

    Announce the break

  • 55

    Guide the third competition round

    8 people

  • 56

    Call the finalists

  • 57

    Assist with the finals

    8 people

  • 58

    Prepare awards ceremony

    3 people

  • 59

    Carry out award ceremony

    4 people

  • 60

    Announce the closing

  • 61

    Guide the audience to the exit

    2 people

Aftercare

  • 62

    Archive contest cards

    2 people

  • 63

    Clear away tatami mats

    6 people

  • 64

    Clear tables and chairs

    5 people

  • 65

    Turn off sound equipment

    2 people

  • 66

    Wash dishes

    3 people

  • 67

    Clean up catering

    3 people

  • 68

    Clean the sports hall

    4 people

  • 69

    Check sanitary facilities

    2 people

  • 70

    Collect waste

    3 people

  • 71

    Return materials

    3 people

  • 72

    Return venue keys

  • 73

    Store leftover stock

    2 people

  • 74

    Publish results

  • 75

    Send thank-you message to participants

What to bring

Grouped the way you'd shop for it, with quantities.

Sports equipment

  • Tatami matsqty 120
  • Mat edgeqty 12
  • Red competition bandsqty 20
  • Blue competition bandsqty 20
  • Red flagsqty 12
  • White flagsqty 12
  • Referee whistlesqty 8
  • Tactical scoreboardsqty 6
  • Digital timerqty 6
  • Spare batteriesqty 24
  • Protective headgearqty 12
  • Breast padsqty 12
  • Shin guardsqty 20
  • Glovesqty 20
  • Training conesqty 20
  • Measuring tapeqty 2
  • Marking tapeqty 4
  • First aid kitqty 2
  • Cooling packsqty 12

Furniture

  • Jury tablesqty 6
  • Registration tablesqty 2
  • Buffet tablesqty 4
  • Chairsqty 180
  • Changing room benchesqty 8
  • Waste binsqty 10

Equipment

  • Laptopqty 2
  • Printer
  • Extension cordsqty 6
  • Power stripsqty 6
  • Sound system
  • Wireless microphoneqty 2
  • Speakersqty 2
  • Rechargeable batteriesqty 12

Lighting

  • LED lampsqty 6

Tableware

  • Reusable cupsqty 220
  • Coffee cupsqty 80
  • Platesqty 180
  • Cutlery setsqty 180
  • Serving plattersqty 12
  • Coffee potsqty 4
  • Water jugsqty 8

Kitchen

  • Thermos flasksqty 6
  • Coolersqty 6
  • Ice cube traysqty 4
  • Serving tongsqty 8
  • Cutting boardsqty 4
  • Bread knivesqty 3
  • Kettlesqty 3

Decorations

  • Contest banner
  • Directional signsqty 12
  • Tableclothsqty 8
  • Prize table

Cleaning

  • Mopsqty 6
  • Bucketsqty 4
  • Broomqty 3
  • Dustpan and brushqty 3
  • Microfiber clothsqty 20
  • Disinfectant sprayqty 6

Catering

  • Groceries

Administration

  • Match cardsqty 300
  • Participant badgesqty 180
  • Badge holdersqty 180
  • Pensqty 40
  • Markersqty 12
  • Clipboardsqty 12
  • Printer paperqty 5
  • Bindersqty 6
  • Tapeqty 6
  • Scissorsqty 6
  • Staplersqty 3
  • Staplesqty 6
  • Name stickersqty 300
  • Paper shredder

Prizes

  • Gold medalsqty 30
  • Silver medalsqty 30
  • Bronze medalsqty 60
  • Winner's cupsqty 12
  • Certificatesqty 180
  • Prize bagsqty 120

Tips

  • Set the rules, categories and match format before publishing the registration form. Close the participant list early enough to create pools, draw the schedule and inform athletes before arrival day.
  • Reserve the venue and tatami mats together, then check the layout with the mat edge, judge tables and registration tables. Leave clear routes between changing rooms, competition areas and first aid.
  • Confirm the competition permit, insurance details and referees before sending final invitations. A missing permit or unavailable official can force schedule changes when the participant list is already closed.
  • Prepare one labelled equipment check for each competition area: red and blue bands, flags, whistle, scoreboard, timer, spare batteries and protective equipment. Test the digital timer and sound system before competitors arrive.
  • Brief volunteers with exact duties and times, including registration, badges, match cards, route signs, catering and waste. Keep cooling packs and the first aid kit at a known, accessible point rather than packed away with spare supplies.

Frequently asked questions

How far in advance should I organise a karate match?
Start venue, permit and insurance arrangements at least 8 to 12 weeks before the match. Confirm referees and open registration only after the competition format and venue capacity are clear.
When should karate match registration close?
Close registration at least 7 to 10 days before the event. That gives you time to process entries, check dietary requirements, create pools, draw the schedule and print match cards and badges.
How many tatami areas do I need for a karate match?
Calculate the number from the number of bouts, categories and available match hours, then add setup and changeover time. As a practical starting point, one tatami area needs its own judge table, scoreboard, timer, flags and assigned officials.
What should I prepare the day before a karate match?
Lay out the tatami mats and mat edges, place tables and chairs, test the timer and sound system, and check all protective equipment. Pack printed schedules, match cards, badges, certificates and route signs so registration can open on time.

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