Festival concert checklist

A festival concert needs more than booked artists and a stage. You also need a clear programme, permits, power, crowd control, guest information and a practical crew schedule. Start with the date, location and headline acts, then work through registrations, catering, technical production and site access. In the final 24 hours, print the run sheet and contact list, chill the drinks, prepare the catering and check that the stage, sound and lighting teams know when to arrive.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

    2 people

  • Book artists

    2 people

  • Compile program

    2 people

  • Send invitations

    2 people

  • Process registrations

    2 people

  • Collect dietary requirements

  • Book catering

    2 people

  • Reserve sound system

    2 people

  • Reserve lighting

  • Schedule volunteers

    2 people

  • Create parking information

  • Share route to the site

  • Check permits

    2 people

  • Check the weather forecast

  • Print the run sheet

  • Print contact list

  • Do the shopping

    3 people

  • Chill drinks

    3 people

  • Prepare catering

    4 people

  • Sort admission wristbands

    2 people

  • Prepare the info desk

    2 people

  • Prepare the cash register

    2 people

  • Cordon off the area

    4 people

  • Set up the stage

    6 people

  • Set up the sound system

    5 people

  • Connect microphones

    3 people

  • Set up the lighting rig

    4 people

  • Lay power cables

    3 people

  • Set up tables

    4 people

  • Set up chairs

    4 people

  • Set up tent

    5 people

  • Set up the bar

    4 people

  • Set up the buffet

    4 people

  • Set up the info point

    2 people

  • Set up the entrance

    3 people

  • Hang up decorations

    3 people

  • Place waste stations

    2 people

  • Check toilets

    2 people

  • Test the equipment

    4 people

  • Run the sound check

    5 people

  • Welcome performers

    2 people

  • Set up artist room

    2 people

  • Give volunteer briefing

    2 people

Event

  • Open the doors

    6 people

  • Register visitors

    4 people

  • Hand out admission wristbands

    3 people

  • Inform visitors

    2 people

  • Guide the performances

    3 people

  • Carry out stage changes

    4 people

  • Monitor sound level

    2 people

  • Operate lighting

    2 people

  • Open bar

    4 people

  • Serve drinks

    4 people

  • Refill drinks

    3 people

  • Serve snacks

    4 people

  • Restock the buffet

    3 people

  • Collect tableware

    3 people

  • Empty trash bins

    2 people

  • Check toilets

    2 people

  • Keep entrances clear

    2 people

  • Announce the program

  • Announce the final act

  • Guide people out

    4 people

Aftercare

  • Close the bar

    4 people

  • Clean up catering

    4 people

  • Switch off equipment

    3 people

  • Tear down stage

    6 people

  • Dismantle sound system

    5 people

  • Dismantle Lighting Setup

    4 people

  • Take down tents

    5 people

  • Clear tables and chairs

    4 people

  • Collect waste

    5 people

  • Clean the grounds

    5 people

  • Wash dishes

    3 people

  • Empty the coolers

    2 people

  • Inventory materials

    2 people

  • Return borrowed items

    2 people

  • Store leftovers

    2 people

  • Return keys

  • Collect lost property

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 4
  • High tablesqty 12
  • Buffet tablesqty 8
  • Beer tablesqty 10
  • Chairsqty 120
  • Bar stoolsqty 16
  • Foldable tablesqty 4
  • Stage sectionsqty 12
  • Stage stepsqty 2
  • Crowd control barriersqty 20

Tableware

  • Reusable cupsqty 400
  • Wine glassesqty 80
  • Platesqty 250
  • Cutlery setsqty 250
  • Serving spoonsqty 12
  • Coffee cupsqty 100

Equipment

  • Sound system
  • Mixing console
  • Microphonesqty 8
  • Microphone standsqty 8
  • Stage monitorsqty 4
  • Street organ
  • Extension cordsqty 12
  • Power stripsqty 10
  • Cable traysqty 20
  • Cable tiesqty 200
  • Gaffer tapeqty 8
  • Cordless drill driversqty 2
  • Toolboxesqty 2
  • Hand trucksqty 2

Lighting

  • Stage lightsqty 8
  • Light standsqty 4
  • String lightsqty 6
  • Battery lanternsqty 10
  • Flashlightsqty 6

Kitchen

  • Coolersqty 8
  • Refrigeratorsqty 2
  • Food warmersqty 6
  • Cutting boardsqty 6
  • Chef's knivesqty 6
  • Serving plattersqty 20
  • Serving tongsqty 12
  • Coffee machinesqty 3
  • Kettlesqty 3
  • Thermos flasksqty 8
  • Drink dispensersqty 4
  • Bottle openersqty 8

Decorations

  • Buntingqty 12
  • Festival bannersqty 6
  • Directional signsqty 12
  • Tableclothsqty 20
  • Artist signsqty 8
  • Entrance signsqty 6
  • Wristbandsqty 400
  • Name stickersqty 250
  • Pensqty 30
  • Program leafletsqty 400
  • Tapeqty 10
  • Scissorsqty 10
  • Clipboardsqty 8

Catering

  • Groceries
  • Menu boardsqty 6
  • Price cardsqty 20
  • Cash registersqty 2
  • Payment terminalsqty 3
  • Cash traysqty 3
  • Cooling racksqty 8
  • Drink cratesqty 30

Cleaning

  • Waste binsqty 12
  • Waste binsqty 4
  • Broom setsqty 4
  • Floor squeegeesqty 3
  • Bucketsqty 6
  • Cleaning cartsqty 2

Tips

  • Book the artists, sound system and lighting early, then build the programme around confirmed arrival times, soundchecks and performance slots. Leave a written changeover buffer between acts.
  • Check permits and power requirements before you confirm the site layout. Sound equipment, lighting, catering and information desks may all need separate power runs, extension cords, power strips and protected cable routes.
  • Send route, parking and admission information before the event, not on the morning itself. Process registrations and collect dietary requirements early enough to give the caterer a final headcount.
  • Prepare separate zones for the stage, audience, bar, catering and information desk. Crowd control barriers, tables, tents and wristbands should be ready before doors open, so volunteers are not still sorting access during the first performance.
  • Print the run sheet and contact list before the final setup day. Keep flashlights and battery lanterns available for evening work, and check microphones, stands, monitors, mixing console and stage lights during soundcheck.

Frequently asked questions

How far in advance should I plan a festival concert?
Start at least 8 to 12 weeks before the concert. Use the first weeks for the date, location, artists, permits and technical suppliers; leave the final 7 days for confirmations, shopping and weather checks.
How many volunteers do I need for a festival concert?
Plan separate coverage for admissions, the information desk, catering, parking, artist support and site changes. For a small concert, begin with 1 volunteer per active station plus 2 floating volunteers, and add people for larger crowds.
When should I set up the stage and sound system?
Schedule stage, sound and lighting setup several hours before doors open. Allow extra time for cable runs, microphone checks, monitor levels and a full soundcheck, especially when multiple artists are performing.
What should I prepare the day before a festival concert?
Finish the printed run sheet and contact list, sort admission wristbands, confirm volunteers, check the forecast and complete non-perishable shopping at least 24 hours ahead. Chill drinks and prepare catering as close to serving time as food safety allows.

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