Easter concert checklist and planning guide

An Easter concert brings together performers, rehearsals, printed music, audience seating and refreshments, so small delays can affect the whole programme. Start by confirming the date and venue, then work through the participating groups, music and invitations before assigning people to practical jobs. In the final week, check instruments, sound equipment, piano tuning, payments and catering. This checklist covers the full planning sequence, including details that are easy to leave until the last day.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm the concert date

    2 people

  • Reserve venue

    2 people

  • Reserve rehearsal space

  • Compile program

    3 people

  • Confirm participating groups

    2 people

  • Select music pieces

    3 people

  • Collect sheet music

    2 people

  • Copy sheet music

    2 people

  • Design invitations

    2 people

  • Send invitations

    2 people

  • Publish concert online

  • Process registrations

    2 people

  • Collect dietary requirements

  • Assign volunteers

    2 people

  • Print the program

    2 people

  • Set admission prices

    2 people

  • Prepare cash

    2 people

  • Check payment method

  • Book catering

    2 people

  • Create a shopping list

    2 people

  • Do the shopping

    3 people

  • Check the instruments

    3 people

  • Bring spare parts

    2 people

  • Schedule sound check

    2 people

  • Check piano tuning

  • Send directions

  • Publish parking information

  • Check the weather forecast

  • Signpost the entrance

    2 people

Event

  • Open hall

    2 people

  • Turn on the lights

  • Set ventilation

  • Set up chairs

    4 people

  • Set up tables

    3 people

  • Clear the stage area

    3 people

  • Set up music stands

    3 people

  • Set up instruments

    5 people

  • Connect sound equipment

    3 people

  • Test microphones

    2 people

  • Check piano

    2 people

  • Set up lighting

    2 people

  • Hang up decorations

    3 people

  • Set up the Easter table

    2 people

  • Set up the reception table

    2 people

  • Lay out the programs

    2 people

  • Set up the cloakroom

    2 people

  • Set up the cash register

    2 people

  • Chill drinks

    2 people

  • Prepare coffee and tea

    2 people

  • Prepare snacks

    3 people

  • Mark dietary options

  • Open the doors

    2 people

  • Welcome visitors

    3 people

  • Hand out programs

    2 people

  • Sell tickets

    2 people

  • Manage the cloakroom

    2 people

  • Direct visitors to their seats

    3 people

  • Announce performances

  • Assist musicians

    2 people

  • Serve drinks

    3 people

  • Serve snacks

    3 people

  • Refill drinks

    2 people

  • Restock the buffet

    2 people

  • Check toilets

  • Empty trash bins

    2 people

  • Play break music

  • Support the final performance

    2 people

  • See visitors out

    3 people

Aftercare

  • Close the register

    2 people

  • Clear the cloakroom

    2 people

  • Pack instruments

    5 people

  • Turn off the sound equipment

    2 people

  • Clear away music stands

    3 people

  • Clear away chairs

    4 people

  • Clear tables

    3 people

  • Wash dishes

    3 people

  • Clean the kitchen

    3 people

  • Clean the room

    4 people

  • Clean the restrooms

    2 people

  • Dispose of waste

    2 people

  • Remove decorations

    3 people

  • Check materials

    2 people

  • Return borrowed items

    2 people

  • Lock up the venue

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Chairsqty 140
  • Tablesqty 10
  • Cash register table
  • Clothing rackqty 2
  • Stoolsqty 8
  • Stage sectionsqty 8
  • Coat hangersqty 150
  • Cloakroom numbersqty 150

Equipment

  • Music standsqty 45
  • Microphonesqty 4
  • Microphone standsqty 4
  • Speakersqty 2
  • Mixing console
  • Amplifier
  • Audio cablesqty 8
  • Extension cordsqty 8
  • Power stripsqty 6
  • Piano bench
  • Metronomeqty 2
  • Spare batteriesqty 20
  • Toolbox
  • Spare fusesqty 10
  • Music standsqty 6
  • Voting devicesqty 4
  • Instrument casesqty 20
  • Break music player

Tableware

  • Coffee cupsqty 150
  • Tea glassesqty 100
  • Water glassesqty 150
  • Wine glassesqty 100
  • Pastry platesqty 150
  • Cutlery setsqty 150
  • Serving traysqty 12
  • Pouring jugsqty 8

Kitchen

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 6
  • Coolersqty 4
  • Cutting boardsqty 3
  • Chef's knifeqty 3
  • Serving tongsqty 6
  • Serving spoonsqty 6
  • Bowlsqty 12
  • Cake standsqty 4

Decorations

  • Easter branchesqty 6
  • Easter egg decorationsqty 60
  • Flower arrangementsqty 6
  • Tableclothsqty 10
  • Welcome sign
  • Directional signsqty 6
  • Tapeqty 6
  • Scissorsqty 4
  • Ropeqty 2

Lighting

  • LED spotlightsqty 6
  • Mood lightingqty 4
  • Extension leads for lightsqty 4

Catering

  • Groceries
  • Drink dispensersqty 4
  • Bottle openersqty 4
  • Corkscrewsqty 3
  • Cash register
  • Cash box
  • Payment terminal
  • Price tagsqty 30
  • Allergen cardsqty 20

Cleaning

  • Bucketsqty 4
  • Mopsqty 4
  • Broom setsqty 3
  • Trash binsqty 8
  • Litter pickersqty 2

Tips

  • Set the date and reserve both the concert venue and rehearsal space before confirming the programme. Allow at least one rehearsal slot for the full group and another for any soloists or speakers.
  • Prepare the programme early enough to collect, copy and distribute sheet music. Aim to have the final running order and music available at least 7 days before the concert.
  • Do not leave registrations and dietary requirements until catering is booked. Set a response deadline 7–10 days before the event, then use the final numbers to plan drinks, pastries and tableware.
  • Schedule the sound check separately from the concert start. Allow 60–90 minutes to test microphones, stands, speakers, cables, the mixing console and amplifier, and check the piano tuning before performers arrive.
  • Prepare admission payments before doors open: set up the cash register table, count the starting cash and test the chosen payment method at least 2 hours in advance. Assign one volunteer to admissions so performers are not pulled away from backstage tasks.

Frequently asked questions

How far in advance should I plan an Easter concert?
Start at least 8–12 weeks before the concert. Confirm the date, venue, rehearsal space and participating groups first, then allow several weeks for invitations, registrations, music preparation and volunteer assignments.
When should I send Easter concert invitations?
Send invitations around 4–6 weeks before the concert and set a registration deadline 7–10 days before it. This gives you time to collect dietary requirements and confirm catering quantities.
How long should a concert sound check take?
Reserve 60–90 minutes for the sound check, especially when the concert uses several microphones, speakers and a mixing console. Include time to test every cable, power connection and spare battery, not just the microphones.
How much cash should I prepare for concert admissions?
Prepare enough change for the first 20–30 admissions, using a mix of small notes and coins. Count and record the starting cash at least 2 hours before opening, and keep it separate from catering money.

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