What you need for a department store Christmas market
A department store Christmas market needs more than products for the stalls. You also need enough cups, plates, serving equipment, hot-drink capacity, cooling space and payment equipment for the expected visitor flow. Buy or collect disposable and reusable service items at least one week ahead, then check chilled deliveries as soon as they arrive. Use the final shopping check to catch easy-to-miss items such as extension cords, waste bins, coat racks and utensils before opening day.
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Market stallsqty 12
- Foldable tablesqty 14
- Bar stoolsqty 12
- Chairsqty 36
- Lounge sofasqty 4
- Coat racksqty 3
- Waste binsqty 8
- Christmas tree standsqty 3
Tableware
- Reusable cupsqty 220
- Coffee cupsqty 180
- Small platesqty 180
- Platesqty 220
- Pastry forksqty 220
- Cutlery setsqty 180
- Serving plattersqty 18
- Serving tongsqty 12
- Pouring jugsqty 8
Equipment
- Coffee machinesqty 3
- Kettlesqty 3
- Hot drink urnsqty 6
- Food warmersqty 4
- Coolersqty 4
- Extension cordsqty 8
- Power stripsqty 8
- Payment terminalsqty 3
- Cash drawersqty 3
- Handheld microphonesqty 2
- Portable speakersqty 2
Kitchen
- Cutting boardsqty 6
- Chef's knivesqty 4
- Bread knivesqty 2
- Measuring cupsqty 4
- Mixing bowlsqty 6
- Serving spoonsqty 8
- Kitchen tongsqty 6
- Aluminum foilqty 4
- Cling filmqty 4
Decorations
- Artificial Christmas treesqty 3
- Christmas baublesqty 90
- Christmas garlandsqty 16
- Christmas wreathsqty 6
- Christmas figuresqty 12
- Table runnersqty 18
- Christmas napkin holdersqty 12
- Price sign holdersqty 30
- Poinsettiasqty 10
Lighting
- LED light stringsqty 12
- LED candlesqty 30
- Power splittersqty 6
- Spare batteriesqty 40
Cleaning
- Bucketsqty 4
- Mopsqty 4
- Dustpan and brushqty 3
- Cleaning glovesqty 8
- Microfiber clothsqty 20
- Hand soap dispensersqty 6
Catering
- Groceries
- Coffee beans - 5 kilos
- Black tea - 6 boxes
- Herbal tea - 4 boxes
- Hot chocolate powder - 5 kilo
- Milk - 18 liters
- Oat milk - 8 liters
- Whipped cream - 12 aerosol cans
- Sugar - 4 kilos
- Sweeteners - 3 boxes
- Cinnamon - 3 jars
- Cocoa powder - 2 kilos
- Mulled wine - 30 liters
- Non-alcoholic mulled wine - 15 liters
- Cola - 12 bottles
- Cola Zero - 12 bottles
- Orange soda - 8 bottles
- Ginger ale - 6 bottles
- Sparkling water - 10 bottles
- Still water - 10 bottles
- Apple juice - 8 liters
- Orange juice - 8 liters
- Beer - 5 crates
- Alcohol-free beer - 2 crates
- Red wine - 12 bottles
- White wine - 8 bottles
- Mandarins - 8 kilos
- Apples - 6 kilos
- Grapes - 4 kilos
- Mixed nuts - 3 kilo
- Raisins - 2 kilos
- Christmas loaf - 8 pieces
- Mini raisin buns - 120 pieces
- Mini croissants - 100 pieces
- Unsalted butter - 2 kilos
- Jam - 4 jars
- Chocolate sprinkles - 3 packs
- Cheese slices - 3 kilos
- Cream cheese - 2 kilo
- Baguettes - 12 pieces
- Mini rolls - 150 pieces
- Hummus - 3 kilos
- Cucumber - 3 kilos
- Cherry tomatoes - 3 kilos
- Carrots - 3 kilos
- Bell pepper strips - 2 kilo
- Olives - 2 kilos
- Christmas cookies - 8 kilos
- Spiced speculaas - 5 kilo
- Mini brownies - 120 pieces
- Mini muffins - 120 pieces
- Apple pie - 6 pieces
- Cream puffs - 150 pieces
- Paprika chips - 12 bags
- Plain chips - 12 bags
- Pretzels - 8 bags
- Popcorn - 5 kilos
- Mini meatballs - 8 kilo
- Vegetarian meatballs - 5 kilos
- Puff pastry snacks - 250 pieces
- Mini sausage rolls - 200 pieces
- Ketchup - 4 bottles
- Mayonnaise - 4 bottles
- Mustard - 3 bottles
- Garlic sauce - 3 bottles
- Cocktail sauce - 3 bottles
- Satay sauce - 3 kilos
- Salt - 2 packs
- Pepper - 2 jars
- Paprika powder - 2 jars
- Garlic powder - 2 jars
- Olive oil - 2 liters
- Lemon juice - 2 bottles
- Ice cubes - 20 kilo
- Cocktail picks - 500 pieces
- Wooden stirrers - 500 pieces
- Napkins - 600 pieces
- Paper snack trays - 300 pieces
- Paper cake plates - 250 pieces
- Paper cups - 300 pieces
- Straws - 250 pieces
- Individually Wrapped Tea Bags - 250 pieces
- Coffee filters - 4 packs
- Dish soap - 4 bottles
- Dishwasher tablets - 2 boxes
- All-purpose cleaner - 4 bottles
- Glass cleaner - 2 bottles
- Disinfectant - 3 bottles
- Paper towels - 12 rolls
- Toilet paper - 36 rolls
- Trash bags - 60 pieces
- Paper towels - 12 packs
- Hand soap - 6 bottles
- Hand sanitizer gel - 8 bottles
- Nitrile gloves - 10 boxes
- Aluminum trays - 100 pieces
- Food containers - 40 pieces
Tips
- For hot drinks, plan two to three servings per visitor during the first hour, then check whether coffee machines, kettles and hot-drink urns can handle the queue without running dry.
- Allow at least one cup, plate or fork per expected serving, plus 10% extra for breakage, dropped items and visitors returning for another portion.
- Count serving platters, tongs, pouring jugs, cutting boards and chefβs knives by stall rather than for the whole market. Each food stall should have its own basic serving set to avoid staff carrying equipment across the store.
- Check every power-dependent item at least two days before opening. Match coffee machines, kettles, warmers, coolers and payment terminals to available outlets, and bring enough extension cords and power strips for the planned layout.
- Keep chilled products refrigerated as soon as they arrive and check the delivery against the order the same day. Sort them by stall, mark anything with a short shelf life, and keep drinks cold before visitors enter.
Frequently asked questions
- How much tableware do I need for a department store Christmas market?
- Start with one cup, plate and utensil set per planned serving, then add 10% extra. For 200 expected servings, that means at least 220 relevant cups, plates and cutlery items, adjusted for the menu.
- How many drinks should I buy for a Christmas market?
- For the first hour, allow two to three drinks per visitor, including hot and cold drinks. For 100 visitors, prepare capacity for roughly 200 to 300 servings, then use your registration numbers and opening hours to refine the total.
- When should I buy supplies for a department store Christmas market?
- Buy non-perishable tableware, equipment and decorations at least one week before the market. Order chilled products close enough to the event for freshness, but receive and check them on the same day they are delivered.
- What equipment is easy to forget for a Christmas market?
- Check power supplies, payment terminals, cash drawers, waste bins, coat racks and serving utensils separately from the food order. Complete this check at least two days before opening so missing equipment can still be arranged.
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