Christmas Concert Checklist

A Christmas concert involves more than booking a hall and inviting an audience. You need to align the date, programme, artists, conductor and rehearsal schedule before tickets or registrations go live. Venue details, permits, insurance and technical requirements should be confirmed early, while guest information and printed materials come later. Use this checklist to keep the work in order, from the first planning decisions through equipment checks, catering and the final concert setup.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set the date and program

    2 people

  • Confirm artists and conductor

    2 people

  • Schedule rehearsals

    2 people

  • Reserve the venue and hall

    2 people

  • Confirm reservation in writing

  • Check permits and notifications

    2 people

  • Check insurance

  • Design invitations

    2 people

  • Send invitations

    2 people

  • Publish concert online

  • Process registrations

    2 people

  • Collect dietary requirements

  • Assign volunteers

    2 people

  • Confirm guest reservations

  • Print program and texts

    2 people

  • Prepare name badges

  • Send artist information

  • Collect music scores

    2 people

  • Check sheet music

    2 people

  • Create lighting plan

    2 people

  • Create sound plan

    2 people

  • Reserve equipment

  • Book catering

  • Check the shopping list

    2 people

  • Do the shopping

    3 people

  • Collect materials

    3 people

  • Transport instruments

    4 people

  • Open hall

    2 people

  • Clear emergency exits

    2 people

  • Check the hall and restrooms

    2 people

  • Set up tables

    3 people

  • Set up chairs

    4 people

  • Clear the stage area

    3 people

  • Hang Christmas decorations

    3 people

  • Set up Christmas tree

    2 people

  • Add light decorations

    2 people

  • Set up the sound system

    3 people

  • Connect microphones

    2 people

  • Set up lighting

    3 people

  • Set up instruments

    4 people

  • Prepare sheet music

    2 people

  • Set up the catering area

    3 people

  • Chill drinks

    2 people

  • Prepare coffee and tea

    2 people

  • Prepare snacks

    3 people

  • Place programs

    2 people

  • Set up the entrance and coat check

    2 people

  • Perform the technical sound check

    3 people

  • Run general rehearsal

    8 people

Event

  • Open reception for attendees

    3 people

  • Check tickets and reservations

    2 people

  • Hand out programs

    2 people

  • Staff the cloakroom

    2 people

  • Guide audience to their seats

    3 people

  • Welcome performers

    2 people

  • Open the concert

  • Coordinate music performances

    4 people

  • Operate microphones

  • Operate lighting

  • Announce break

  • Serve coffee and tea

    4 people

  • Serve snacks

    3 people

  • Refill drinks

    2 people

  • Collect used dishes

    2 people

  • Guide the audience back to the hall

    2 people

  • Guide second concert part

    4 people

  • Deliver the closing speech

  • See the audience out

    3 people

  • Lock the cloakroom

    2 people

Aftercare

  • Store instruments safely

    4 people

  • Take down the sound system

    3 people

  • Dismantle the lighting setup

    3 people

  • Remove decorations

    3 people

  • Put furniture back

    4 people

  • Wash dishes

    3 people

  • Clean the kitchen

    2 people

  • Clean the room

    4 people

  • Clean the restrooms

    2 people

  • Collect waste

    3 people

  • Dispose of waste

    2 people

  • Collect lost and found items

  • Inventory materials

    2 people

  • Return borrowed materials

    3 people

  • Return technical equipment

    2 people

  • Lock up the venue

    2 people

  • Return keys

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Chairsqty 140
  • Tablesqty 12
  • Stoolsqty 8
  • Coat racksqty 3
  • Clothes hangersqty 160

Tableware

  • Coffee cupsqty 140
  • Glassesqty 180
  • Platesqty 160
  • Forksqty 160
  • Spoonsqty 160
  • Knivesqty 160
  • Serving plattersqty 12
  • Serving tongsqty 8

Equipment

  • Speakersqty 2
  • Mixer
  • Microphonesqty 4
  • Microphone standsqty 4
  • Speaker standsqty 2
  • Music standsqty 35
  • Extension cordsqty 10
  • Power stripsqty 8
  • Cable traysqty 20
  • Cable tiesqty 100
  • DI boxesqty 2

Lighting

  • LED spotlightsqty 8
  • String lightsqty 6
  • Light standsqty 3

Decorations

  • Artificial Christmas tree
  • Christmas baublesqty 40
  • Christmas garlandsqty 8
  • Poinsettiasqty 12
  • Christmas wreathsqty 4
  • Table décorqty 12
  • Electric candlesqty 24

Kitchen

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 8
  • Coolersqty 4
  • Ice cube traysqty 6
  • Cutting boardsqty 4
  • Chef's knifeqty 4
  • Serving spoonsqty 6
  • Measuring cupsqty 2
  • Serving traysqty 8
  • Tea towelsqty 12
  • Oven mittsqty 4

Cleaning

  • Waste binsqty 8
  • Vacuum cleaner
  • Mopqty 2
  • Bucketsqty 3
  • Broomqty 2
  • Dustpan and brushqty 2
  • Cleaning glovesqty 6

Catering

  • Groceries

Tips

  • Set the date, programme, artists and conductor before publishing the concert. Build the rehearsal schedule around confirmed availability, then collect the music scores and check every part before the first full rehearsal.
  • Reserve the venue as early as possible and confirm the booking in writing. Ask about access times, seating, coat storage, power supplies, permitted decorations and whether the hall requires specific permits or notifications.
  • Do not leave sound and lighting until concert week. Create the sound and lighting plans after the programme is known, then reserve speakers, microphones, stands, mixer, cables and lighting equipment with enough time for a test.
  • Send invitations with a clear response deadline, then process registrations and collect dietary requirements in one list. Confirm guest reservations before printing programmes, texts and name badges so quantities do not change at the last minute.
  • Assign volunteers to specific jobs rather than asking for general help. Confirm who handles reception, seating, artist support, catering, equipment and the post-concert clear-up, and prepare the shopping list before buying food and drinks.

Frequently asked questions

How early should I start planning a Christmas concert?
Start at least 12 to 16 weeks before the concert. The venue, artists, conductor and rehearsal dates should be confirmed first, because they determine the programme and the rest of the schedule.
When should invitations for a Christmas concert be sent?
Send invitations around 6 to 8 weeks before the concert, with a response deadline at least 2 weeks before the event. This leaves time to confirm reservations, dietary requirements, seating and printed quantities.
How many rehearsals are needed for a Christmas concert?
Plan at least 3 rehearsals for a small, familiar programme, including one full rehearsal with the complete running order. Add a technical rehearsal before the performance to test microphones, speakers, lighting and stage positions.
When should I arrange Christmas concert sound and lighting equipment?
Reserve the equipment 3 to 4 weeks in advance and test it during the final rehearsal or earlier. Check microphones, mixer, speakers, stands, extension cords, power strips and cable management before the audience arrives.

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