Choir festival checklist: what to arrange and when
A choir festival depends on many groups arriving with different repertoires, timings, and technical needs. Start by confirming the date and venue, then open registration early enough to build a reliable program. In the final weeks, collect dietary requirements, confirm performances, book catering, assign volunteers, and check every sound and stage requirement. This checklist also covers the details that are easy to leave too late, including route information, chilled storage, printed programs, and the final run sheet.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Confirm date and location
2 people
Invite choirs
2 people
Open the registration form
Write promotional copy
Create promotional image
Publish event online
Send invitations
2 people
Distribute posters
3 people
Process registrations
Collect dietary requirements
Compile the choir program
2 people
Confirm performances
2 people
Receive repertoire and times
Gather technical requirements
Make reservations
Place catering order
Assign volunteers
2 people
Finalize the run sheet
2 people
Have the program printed
Send route and parking information
Check the weather forecast
Send final visitor information
Do the shopping
3 people
Store chilled products
2 people
Lay out the programs
2 people
Check the venue
2 people
Arrange keys and access
2 people
Receive deliveries
2 people
Set up tables and chairs
5 people
Build stage sections
4 people
Connect the sound system
3 people
Test microphones
2 people
Hang lighting
3 people
Hang up decorations
3 people
Set up the information desk
2 people
Set up the catering buffet
3 people
Chill drinks
2 people
Prepare snacks
3 people
Set up the artist reception
2 people
Event
Welcome choirs
3 people
Warm up the choir
2 people
Open audience entrance
4 people
Hand out programs
3 people
Guide audience to seats
4 people
Open the festival
Guide the performances
3 people
Change performers
3 people
Serve drinks
4 people
Serve snacks
4 people
Refill drinks
2 people
Restock the buffet
2 people
Clear away dishes
3 people
Empty trash bins
2 people
Announce the break program
Guide choirs to the rest area
2 people
Answer audience questions
2 people
Announce the final act
Close the festival
2 people
Guide the audience to the exit
4 people
Aftercare
Turn off the sound equipment
2 people
Clean up catering
4 people
Wash dishes
3 people
Dismantle furniture
5 people
Remove decorations
3 people
Collect waste
4 people
Clean the venue
4 people
Collect lost and found items
2 people
Inventory materials
2 people
Return borrowed materials
2 people
Return rental equipment
2 people
Send thank-you message
Share photos with choirs
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Stage sectionsqty 12
- Stage stepsqty 2
- Stage skirtqty 2
- Tablesqty 12
- Chairsqty 180
- Bar stoolsqty 6
- Coat racksqty 4
- Bollardsqty 12
- Tableclothsqty 12
Equipment
- Mixer
- Speakersqty 2
- Stage monitorsqty 2
- Wireless microphonesqty 4
- Microphone standsqty 6
- DI boxesqty 2
- XLR cablesqty 10
- Jack cablesqty 6
- Extension cordsqty 10
- Power stripsqty 8
- Cable traysqty 12
- Laptop
- Presentation screen
Lighting
- LED stage lightsqty 6
- Mood lightingqty 8
- Light standsqty 4
- Flashlightsqty 4
Tableware
- Reusable cupsqty 220
- Wine glassesqty 80
- Coffee cupsqty 80
- Platesqty 180
- Cake platesqty 120
- Forksqty 180
- Knivesqty 180
- Spoonsqty 180
- Serving spoonsqty 12
Kitchen
- Coolersqty 6
- Thermos flasksqty 8
- Coffee machinesqty 3
- Kettlesqty 2
- Cutting boardsqty 4
- Chef's knifeqty 4
- Small bowlsqty 20
- Serving plattersqty 12
- Pliersqty 8
- Ice packsqty 24
Decorations
- Festival bannerqty 2
- Directional signsqty 12
- Name badgesqty 80
- Table numbersqty 12
- Flower arrangementsqty 8
- Buntingqty 10
- Adhesive stripsqty 4
- Markersqty 12
- Pensqty 20
Cleaning
- Waste binsqty 10
- Trash bag holdersqty 6
- Bucketsqty 4
- Mopsqty 4
- Broomsqty 4
- Dustpan and brushqty 4
- Cleaning glovesqty 8
Catering
- Groceries
Tips
- Set a registration deadline before you compile the choir program. You need confirmed performance times, repertoire, group sizes, and dietary requirements before placing the catering order or finalizing the schedule.
- Request technical requirements from every choir at least two weeks before the festival. Check microphone numbers, monitor needs, DI boxes, cables, power strips, and extension cords against the venue setup rather than assuming the venue has everything.
- Create the run sheet only after performance times and arrival details are confirmed. Include changeovers, sound checks, volunteer duties, breaks, catering, and time to lay out programs and cups before visitors arrive.
- Send route, parking, and final visitor information several days before the event. Include arrival times for choirs separately from audience information, since performers may need early access for setup or sound checks.
- Plan food and drinks using the registration data, then store chilled products as soon as they arrive. Count reusable cups, wine glasses, coffee cups, and plates before the day starts so missing tableware does not become a volunteer’s last-minute task.
Frequently asked questions
- How early should I start planning a choir festival?
- Start at least 12 weeks before the festival. Confirm the date and location first, then invite choirs, open registration, and allow several weeks to process registrations before building the program.
- When should choir registrations close?
- Close registration around 4 to 6 weeks before the event. This leaves time to confirm performances, collect dietary requirements, gather technical details, and place accurate catering orders.
- When should I send the final choir festival information?
- Send final visitor and choir information 3 to 5 days before the festival. Include the route, parking instructions, arrival times, program details, and any practical changes since registration.
- How many volunteers do I need for a choir festival?
- Assign at least one volunteer for each active area, such as welcome, choir coordination, stage support, catering, and technical assistance. For a festival with several choirs, add one floating volunteer per shift to cover breaks and unexpected delays.
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