Camping craft market checklist

A camping craft market needs more than stalls and handmade goods. You must secure the site, confirm exhibitors, check power and water, plan for changing weather, and make the visitor route easy to follow. Work through the checklist in order: book the location first, then handle permits and registrations, followed by layout, promotion and supplies. In the final week, confirm every exhibitor, inspect equipment and prepare the rain plan rather than improvising on the day.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set date and opening hours

    2 people

  • Reserve market space

  • Apply for required permits

  • Check power outlets and water

    2 people

  • Draw the market layout

    2 people

  • Select exhibitors

    2 people

  • Invite exhibitors

    2 people

  • Process registrations

    2 people

  • Confirm exhibitors

    2 people

  • Send exhibitor information

  • Send invitations

    2 people

  • Publish the online event

  • Collect dietary requirements

  • Arrange waste collection

  • Make a toilet cleaning reservation

  • Make signs for exhibitors

    2 people

  • Prepare price cards

    2 people

  • Design route signs

  • Post social media promotion

  • Check the weather forecast

  • Confirm the backup rain plan

    2 people

  • Carry out a stock check

    2 people

  • Finalize the shopping list

    2 people

  • Do the shopping

    2 people

  • Collect materials

    3 people

  • Make name badges for exhibitors

  • Print exhibitor layout

  • Print Registration List

  • Chill drinks

    2 people

  • Prepare snacks

    3 people

Event

  • Check the market area

    2 people

  • Receive deliveries

    2 people

  • Build party tents

    4 people

  • Set up market stalls

    4 people

  • Set up tables

    4 people

  • Set up chairs

    3 people

  • Lay out power cables safely

    2 people

  • Hang lighting

    3 people

  • Hang up decorations

    3 people

  • Register exhibitors

    2 people

  • Assign stand locations

    2 people

  • Have exhibitors set up

    4 people

  • Place price tags

    2 people

  • Set up information table

    2 people

  • Set up coffee station

    2 people

  • Display snacks

    2 people

  • Set up signage

    2 people

  • Set up the register and change

    2 people

  • Welcome the audience

    3 people

  • Provide information

    2 people

  • Serve coffee and tea

    2 people

  • Serve snacks

    2 people

  • Refill drinks

    2 people

  • Empty trash bins

    2 people

  • Check toilets periodically

  • Clean tables in between

    2 people

  • Turn on lighting

  • Final round past booths

    2 people

  • See visitors off kindly

    3 people

Aftercare

  • Close the register

    2 people

  • Have exhibitors take down their stands

    4 people

  • Wash dishes

    2 people

  • Store food refrigerated

    2 people

  • Collect waste

    3 people

  • Clear tables and chairs

    4 people

  • Take down party tents

    4 people

  • Remove decorations

    3 people

  • Clean the grounds

    4 people

  • Sort materials

    3 people

  • Return materials

    2 people

  • Empty coolers

    2 people

  • Store tableware and glassware

    2 people

  • Store leftover groceries

    2 people

  • Take waste to the collection point

    2 people

  • Register lost and found items

  • Hand over the venue

    2 people

  • Return rental items

    2 people

  • Return deposits to exhibitors

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 4
  • Market stallsqty 12
  • Tablesqty 10
  • Chairsqty 36
  • Information desk
  • Stoolsqty 4
  • Clothes racksqty 4
  • Storage boxesqty 12

Equipment

  • Coolersqty 4
  • Coffee machinesqty 2
  • Kettlesqty 2
  • Extension cordsqty 8
  • Power stripsqty 6
  • Cable reelsqty 3
  • Mobile card machine
  • Cash register
  • Walkie-talkiesqty 4
  • Bluetooth speaker

Lighting

  • String lightsqty 8
  • LED lampsqty 12
  • Battery lanternsqty 8
  • Spare batteriesqty 24

Decorations

  • Buntingqty 8
  • Welcome sign
  • Directional signsqty 8
  • Exhibitor signsqty 12
  • Name badgesqty 20
  • Tableclothsqty 12
  • Notice boardsqty 4
  • Chalkboardsqty 6
  • Chalk markersqty 12
  • Plantersqty 8

Tableware

  • Reusable cupsqty 120
  • Reusable wine glassesqty 36
  • Reusable platesqty 80
  • Cutlery setsqty 80
  • Coffee cupsqty 50
  • Tea glassesqty 50
  • Serving traysqty 8
  • Pitcherqty 4

Kitchen

  • Cutting boardsqty 4
  • Chef's knifeqty 4
  • Serving tongsqty 6
  • Serving spoonsqty 6
  • Thermos flasksqty 6
  • Storage binsqty 12
  • Aluminum foilqty 2
  • Cling filmqty 2
  • Ice packsqty 16
  • Bottle openersqty 4
  • Corkscrewsqty 2

Cleaning

  • Waste binsqty 8
  • Waste sorting binsqty 4
  • Bucketsqty 4
  • Spongesqty 12
  • Microfiber clothsqty 20
  • Broomqty 3
  • Dustpan and brushqty 3
  • Mopsqty 3
  • Hand broomsqty 4
  • Toilet brushesqty 2

Catering

  • Groceries

Tips

  • Reserve the market site before inviting stallholders, then allow enough time for permits, toilet cleaning and waste collection to be confirmed. Keep written details for access times, power points and water connections.
  • Draw the market layout before ordering or collecting equipment. Mark each market stall, table, information desk, toilet route, storage area and cable path so extension cords and walkways do not become last-minute problems.
  • Send exhibitors one information pack with arrival time, unloading instructions, stall position, contact details and payment arrangements. Confirm registrations again during the final week; people often forget to report dietary requirements or equipment needs.
  • Plan power by location, not just by total quantity. Test coffee machines, kettles, card machines, speakers and lighting with the available extension cords, power strips and cable reels before opening.
  • Check the weather forecast several days before the market and confirm the rain alternative no later than 48 hours ahead. Party tents, battery lanterns, reserve batteries, directional signs and waterproof visitor information are easy to overlook until the forecast changes.

Frequently asked questions

How far in advance should I organise a camping craft market?
Start at least 8 to 12 weeks ahead. Book the location first, then allow time for permits, exhibitor registrations, promotion, toilet cleaning and waste collection.
When should I confirm craft market stallholders?
Send the full exhibitor information at least 2 weeks before opening and confirm every stallholder again during the final 7 days. Include arrival times, stall locations, access instructions and power arrangements.
How many drinks should I plan for a camping craft market?
For the first hour, allow 2 to 3 drinks per visitor, then adjust for the expected length of the market and the weather. Check coffee, tea, chilled drinks, cups, coolers and water access before shopping.
When should I make a rain plan for an outdoor craft market?
Have the alternative confirmed at least 48 hours before the event, with a final weather check the day before. Decide which stalls move under party tents, how signs will remain visible and where visitors will enter.

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