Wedding brunch checklist: what to arrange and when

A wedding brunch needs a tighter schedule than a standard reception because food, speeches, the ceremony programme, and supplier deliveries often overlap. Start with the date, venue, guest list, and dietary requirements, then move to layout, menu, rentals, flowers, music, and photography. In the final days, confirm every delivery and collection, check the forecast, and separate fresh groceries from items that can be bought earlier. This checklist keeps the planning sequence clear without losing track of small details such as children’s chairs, coffee cups, or the gift table.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm wedding date and venue

  • Compile guest list

    2 people

  • Send invitations

    2 people

  • Process registrations

  • Collect dietary requirements

  • Map out transport needs

  • Arrange the table layout

    2 people

  • Create menu

    2 people

  • Order the wedding cake

  • Order flowers

  • Reserve snack delivery

  • Reserve furniture

  • Reserve audio equipment

  • Confirm photographer

  • Coordinate the ceremony program

    2 people

  • Compile music list

    2 people

  • Prepare the toast moment

    2 people

  • Collect speeches

  • Note emergency contacts

  • Check the weather forecast

  • Check the shopping list

    2 people

  • Buy fresh groceries

    2 people

  • Buy drinks and non-perishable stock

    2 people

  • Pick up the wedding cake

    2 people

  • Pick up flowers

  • Check tableware

    2 people

  • Sort decorations

    2 people

  • Lay out the clothes and rings

    2 people

  • Clear the venue

    3 people

  • Set up tables

    4 people

  • Set up chairs

    4 people

  • Placing buffet furniture

    3 people

  • Set out tableware and cutlery

    3 people

  • Set table linen

    3 people

  • Hang decorations

    3 people

  • Place floral arrangements

    2 people

  • Hang string lights

    2 people

  • Connect music equipment

    2 people

  • Test microphone

  • Chill drinks

    2 people

  • Set up the coffee and tea station

    2 people

  • Prepare cold dishes

    3 people

  • Prepare hot dishes

    3 people

  • Arrange snacks on platters

    2 people

  • Set up the wedding cake

    2 people

  • Place name tags

    2 people

  • Check restroom

  • Set up the reception table

    2 people

  • Check deliveries

    2 people

Event

  • Welcome guests

    3 people

  • Serve welcome drinks

    3 people

  • Support the ceremony

    3 people

  • Open the brunch buffet

    2 people

  • Serve brunch

    4 people

  • Refill drinks

    2 people

  • Keep the buffet tidy

    2 people

  • Collect used dishes

    2 people

  • Guide the speech segment

    2 people

  • Cut the wedding cake

    2 people

  • Serve cake

    3 people

  • Facilitate the group photo

    2 people

  • Provide music

  • Serve coffee and tea

    2 people

  • See guests off

    2 people

Aftercare

  • Pack leftovers safely

    3 people

  • Collect gifts

    2 people

  • Separate waste

    3 people

  • Wash dishes

    3 people

  • Dismantle tables and chairs

    4 people

  • Remove decorations

    3 people

  • Clean the venue

    4 people

  • Empty and clean coolers

    2 people

  • Check borrowed items

    2 people

  • Return rental items

    2 people

  • Distribute leftover food

    2 people

  • Remove flowers and waste

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Banquet tablesqty 8
  • Chairsqty 70
  • Buffet tablesqty 3
  • Reception desk
  • Gift table
  • High tablesqty 4
  • Tablecloth tablesqty 2
  • Children's chairsqty 3

Tableware

  • Dinner platesqty 75
  • Pastry platesqty 75
  • Coffee cupsqty 70
  • Water glassesqty 80
  • Wine glassesqty 75
  • Champagne glassesqty 70
  • Knivesqty 80
  • Forksqty 80
  • Spoonsqty 80
  • Coffee spoonsqty 70
  • Serving plattersqty 12

Decorations

  • Tableclothsqty 10
  • Napkinsqty 90
  • Name badgesqty 70
  • Menusqty 12
  • Flower arrangementsqty 10
  • Vasesqty 15
  • Balloonsqty 80
  • Balloon arch
  • Welcome sign
  • Photo backdrop
  • Ring pillow
  • Cake topper
  • Gift bagsqty 5

Equipment

  • Party tentqty 2
  • Coolersqty 4
  • Bain-mariesqty 3
  • Coffee machinesqty 2
  • Kettlesqty 2
  • Bluetooth speakerqty 2
  • Wireless microphone
  • Extension cordsqty 5
  • Power stripsqty 4
  • Ice cube traysqty 4

Kitchen

  • Cutting boardsqty 5
  • Chef's knivesqty 4
  • Serving tongsqty 8
  • Serving spoonsqty 8
  • Measuring cupsqty 3
  • Mixing bowlsqty 5
  • Aluminum foilqty 3

Cleaning

  • Waste binsqty 5
  • Trash bag holdersqty 3
  • Bucketsqty 3
  • Mopsqty 3
  • Broom and dustpanqty 2

Lighting

  • String lightsqty 6
  • LED lanternsqty 8
  • Table lampsqty 12

Catering

  • Groceries

Tips

  • Set the guest and dietary information deadline at least 3 weeks before the brunch. Use the final numbers to confirm chairs, children’s chairs, plates, glasses, coffee cups, and the amount of food and drinks.
  • Plan the room layout before reserving furniture. Mark the buffet tables, reception desk, gift table, high tables, banquet tables, and the route guests will use between the ceremony, food, and seating areas.
  • Finish the menu, cake order, flowers, snack delivery, and drinks plan at least 2 weeks ahead. Keep fresh groceries for the final 1–2 days, while non-perishable stock can be checked and bought earlier.
  • Confirm photographer, audio equipment, transport, speeches, music, and the ceremony programme 7 days before the event. Send one shared schedule to the people responsible for deliveries, announcements, and the toast moment.
  • Use the final 24 hours for the weather forecast, shopping-list check, and supplier confirmations. Arrange cake and flower pickup times in advance, and prepare a short contact sheet with emergency numbers before setup begins.

Frequently asked questions

When should I send wedding brunch invitations?
Send them around 8–12 weeks before the wedding brunch, with a clear registration deadline. Close registrations at least 3 weeks before the event so you can confirm the menu, dietary requirements, seating, rentals, and drinks.
How far in advance should I order a wedding brunch cake?
Order the wedding cake at least 4–6 weeks ahead, then confirm the design, serving time, and pickup details 7 days before the brunch. Schedule collection early enough to allow safe transport and setup.
When should I buy food and drinks for a wedding brunch?
Buy drinks and non-perishable stock 3–7 days before the event, after checking the final guest count. Buy fresh groceries within the last 1–2 days, and confirm any snack delivery separately.
What should I confirm the week before a wedding brunch?
Seven days before, confirm the venue, photographer, furniture, audio equipment, flowers, cake, transport, deliveries, speeches, music, and ceremony programme. Check the forecast and make sure emergency contacts and the final shopping list are available.

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