Walking Weekend planning checklist

A Walking Weekend needs more than a good route. You need clear start and finish points, overnight accommodation, participant information, route files, food, safety equipment and a workable setup at the venue. This checklist takes you from route selection and registration through to the final arrival briefing. Use it to spot the details that are often left too late, such as dietary requirements, printed maps, charged power banks and signs at junctions.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Select walking routes

    2 people

  • Check route maps

    2 people

  • Set the start and finish points

    2 people

  • Reserve venue

  • Reserve overnight accommodations

  • Send invitations

  • Process registrations

  • Collect dietary requirements

  • Send participant information

  • Check the weather forecast

  • Create final participant list

  • Check phone numbers

  • Download route files

  • Print route maps

    2 people

  • Make arrows and route signs

    2 people

  • Assemble participant packs

    3 people

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Prepare snacks

    3 people

  • Prepare lunch packs

    4 people

  • Fill first aid bags

    2 people

  • Lay out route signs

    2 people

  • Open venue

    2 people

  • Set up tables and chairs

    4 people

  • Set up the reception table

    2 people

  • Set out coffee and tea

    2 people

  • Put up info boards

    2 people

  • Set up route signs

    3 people

Event

  • Register participants

    3 people

  • Distribute participant packs

    2 people

  • Bring luggage to rooms

    3 people

  • Give welcome briefing

    2 people

  • Guide the short introduction walk

    3 people

  • Serve drinks

    2 people

  • Refill drinks

  • Serve snacks

    2 people

  • Set up the dinner buffet

    4 people

  • Serve dinner buffet

    3 people

  • Lead the evening walk

    3 people

  • Collect tableware

    2 people

  • Set up breakfast buffet

    3 people

  • Serve breakfast

    3 people

  • Hand out lunch packs

    2 people

  • Explain the day route

    2 people

  • Group participants

    2 people

  • Guide the long walk

    6 people

  • Stock the rest area

    3 people

  • Distribute water and fruit

    3 people

  • Welcome late arrivals

    2 people

  • Re-register participants

    2 people

  • Serve coffee and tea

    2 people

  • Provide the lunch break

    2 people

  • Handle prize ceremony

    2 people

  • Guide leisure activities

    2 people

  • Reheat the evening meal

    3 people

  • Serve dinner

    3 people

  • Facilitate the board game

    2 people

  • Guide checkout

    2 people

  • Lead the short closing walk

    3 people

  • Serve closing coffee

    2 people

  • See participants off

    2 people

Aftercare

  • Collect route signs

    3 people

  • Tear down the venue

    4 people

  • Collect waste

    3 people

  • Wash dishes

    3 people

  • Clean the kitchen

    2 people

  • Clean the restrooms

    2 people

  • Inventory materials

    2 people

  • Return borrowed items

    2 people

  • Collect lost and found items

  • Share photos with participants

  • Send thank-you message

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Foldable tablesqty 8
  • Folding chairsqty 50
  • Buffet tablesqty 3
  • Coat racksqty 3
  • Waste binsqty 6
  • Party tentsqty 2

Tableware

  • Coffee cupsqty 50
  • Glassesqty 80
  • Platesqty 60
  • Soup bowlsqty 50
  • Knivesqty 60
  • Forksqty 60
  • Spoonsqty 60
  • Serving spoonsqty 12
  • Thermos flasksqty 8
  • Water jugsqty 8

Equipment

  • Coolersqty 6
  • Extension cordsqty 4
  • Power stripsqty 4
  • Kettlesqty 3
  • Coffee machinesqty 2
  • Wireless microphonesqty 2
  • Bluetooth speakersqty 2
  • Power banksqty 6

Route and safety

  • Compassqty 6
  • Walkie-talkiesqty 8
  • First aid bagsqty 3
  • Emergency blanketsqty 12
  • Whistlesqty 20
  • Reflective vestsqty 12
  • Route arrowsqty 80
  • Route signsqty 20
  • Barrier tapeqty 4
  • Flashlightsqty 8
  • Rain ponchosqty 15
  • Walking sticksqty 10
  • Ropeqty 2
  • Route mapsqty 60
  • Clipboardsqty 6
  • Pensqty 30
  • Name stickersqty 60
  • Wristbandsqty 60

Sports equipment

  • Backpacksqty 10
  • Drink bottlesqty 20
  • Picnic blanketsqty 6
  • Frisbeesqty 3
  • Board gamesqty 6

Decorations

  • Welcome sign
  • Information boardsqty 4
  • Tableclothsqty 8
  • Buntingqty 6
  • Balloonsqty 40

Lighting

  • LED lampsqty 8
  • String lightsqty 4

Kitchen

  • Cutting boardsqty 6
  • Chef's knifeqty 4
  • Bread knivesqty 3
  • Scissorsqty 4
  • Serving plattersqty 12
  • Storage boxesqty 20
  • Aluminum foilqty 3
  • Cling filmqty 3
  • Cool bagsqty 45

Cleaning

  • Washing-up bowlsqty 3
  • Dish brushesqty 4
  • Bucketsqty 4
  • Mopsqty 4
  • Broomqty 2
  • Litter pickersqty 3

Catering

  • Groceries

Tips

  • Set the routes and start and finish points before opening registrations. Check every map, download the route files and confirm that the distance and terrain match what participants were told.
  • Send participant information only after the key logistics are fixed. Include the meeting point, walking schedule, accommodation details, what to bring and a contact number for the event team.
  • Collect dietary requirements during registration, then use the final participant list to plan lunch packs, snacks and drinks. Do not wait until the day before to discover allergies or special diets.
  • Prepare navigation and safety materials in advance. Print route maps, make arrows and route signs, fill the first aid bags, charge power banks and test walkie-talkies before the weekend starts.
  • On setup day, place route signs before participants arrive and keep the reception table ready with the final list. Set out tables, chairs, water jugs and waste bins so registration does not compete with last-minute catering work.

Frequently asked questions

How far in advance should I organise a Walking Weekend?
Start route selection, venue booking and overnight accommodation at least 8 to 12 weeks ahead. Open registration only when the routes, start and finish points, and basic accommodation information are confirmed.
How many drinks do I need for a Walking Weekend?
Plan at least 2 to 3 drinks per person for the first event hour, then add regular water access for the walking sections. Keep extra water available at the venue and include drinks in the lunch-pack calculation.
When should I print Walking Weekend route maps?
Print the maps 2 to 3 days before the event, after the final route check and weather review. Keep a few spare copies for lost or damaged maps and make sure the route signs are prepared at the same time.
When should I send the final participant information?
Send the final information 3 to 5 days before the Walking Weekend, once the participant list and phone numbers have been checked. Include meeting times, route details, accommodation, food arrangements and an emergency contact.

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