What you need for a travel fair
A travel fair needs more than tables and country flags. You will need supplies for registration, exhibitor booths, visitor badges, refreshments, directions and reliable power throughout the day. Use this shopping list alongside your event plan, then adjust quantities to your expected visitor and exhibitor numbers. Order printed materials and rented equipment early; last-minute gaps are hardest to fix once exhibitors are arriving.
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Trade fair tablesqty 30
- Chairsqty 80
- Registration desksqty 2
- Bar stoolsqty 8
- Buffet tablesqty 4
- Waste binsqty 12
Equipment
- Laptopsqty 4
- Tabletsqty 4
- Printer
- Extension cordsqty 10
- Power stripsqty 12
- Power banksqty 6
- Walkie-talkiesqty 8
- Presentation screensqty 4
- Camera
- Cable reelsqty 4
Lighting
- LED lampsqty 12
- Mood lightingqty 6
Decorations
- World mapsqty 6
- Buntingqty 10
- Country flagsqty 20
- Tableclothsqty 30
- Plantsqty 12
- Photo backdrop
- Directional signsqty 12
- Booth numbersqty 30
Tableware
- Coffee cupsqty 80
- Glassesqty 120
- Platesqty 100
- Cutlery setsqty 100
- Serving spoonsqty 8
Kitchen
- Coffee machinesqty 4
- Kettlesqty 3
- Coolersqty 6
- Thermos flasksqty 8
- Cutting boardsqty 4
- Bread knivesqty 4
- Serving traysqty 8
- Soup ladlesqty 4
- Food containersqty 12
Cleaning
- Cleaning bucketsqty 4
- Mopsqty 4
- Broom setsqty 3
- Hand broomsqty 4
- Toilet brushesqty 4
Communication
- Visitor badgesqty 600
- Exhibitor badgesqty 100
- Badge holdersqty 700
- Program leafletsqty 600
- Booth information cardsqty 600
- Pensqty 100
- Notepadsqty 100
- Name stickersqty 200
- Tapeqty 12
- Writing suppliesqty 20
Catering
- Groceries
- Coffee - 8 packs
- Decaffeinated coffee - 2 packs
- Tea - 300 bags
- Herbal tea - 100 bags
- Hot chocolate - 4 cartons
- Sugar - 3 kilos
- Sweeteners - 2 boxes
- Semi-skimmed milk - 12 liters
- Oat milk - 6 liters
- Lemons - 2 kilos
- Cola - 12 bottles
- Cola Zero - 12 bottles
- Orange soda - 8 bottles
- Iced tea - 8 bottles
- Spa Blauw - 24 bottles
- Spa Rood - 12 bottles
- Apple juice - 6 packs
- Orange juice - 6 cartons
- Beer - 10 crates
- Alcohol-free beer - 4 crates
- White wine - 12 bottles
- Red wine - 8 bottles
- Alcohol-free wine - 6 bottles
- Ice cubes - 20 kilo
- Mineral water for coffee - 20 liters
- Baguettes - 25 pieces
- Mini rolls - 300 pieces
- Whole grain bread - 8 loaves
- Unsalted butter - 2 kilos
- Young cheese - 4 kilos
- Brie - 2 kilos
- Cream cheese - 2 kilo
- Ham - 3 kilos
- Chicken breast topping - 3 kilos
- Hummus - 2 kilos
- Peanut butter - 2 jars
- Jam - 3 jars
- Cucumbers - 3 kilos
- Tomatoes - 4 kilos
- Lettuce - 10 heads
- Bell peppers - 3 kilos
- Olives - 2 kilos
- Grapes - 8 kilos
- Apples - 10 kilos
- Bananas - 6 kilos
- Oranges - 8 kilo
- Melons - 4 pieces
- Paprika chips - 12 bags
- Plain chips - 12 bags
- Tortilla chips - 10 bags
- Snacks - 8 bags
- Mixed nuts - 4 kilos
- Rice cakes - 6 packs
- Muesli bars - 150 pieces
- Mini cookies - 8 packs
- Brownies - 150 pieces
- Mini muffins - 150 pieces
- Gluten-free crackers - 6 packs
- Gluten-free cookies - 6 packs
- Vegan sandwiches - 60 pieces
- Vegan toppings - 3 kilos
- Vegetarian spreads - 3 kilos
- Mayonnaise - 2 jars
- Ketchup - 2 bottles
- Mustard - 2 jars
- Pesto sauce - 2 jars
- Olive oil - 2 liters
- Balsamic vinegar - 1 bottle
- Salt - 1 kilo
- Pepper - 500 grams
- Napkins - 1000 pieces
- Coffee filters - 200 pieces
- Stirrers - 500 pieces
- Cocktail picks - 500 pieces
- Aluminum foil - 2 rolls
- Cling film - 2 rolls
- Baking paper - 2 rolls
- Paper towels - 12 rolls
- Toilet paper - 48 rolls
- Liquid hand soap - 8 bottles
- Hand sanitizer - 10 bottles
- Dish soap - 4 bottles
- All-purpose cleaner - 4 bottles
- Glass cleaner - 2 bottles
- Sponges - 12 pieces
- Microfiber cloths - 24 pieces
- Trash bags - 100 pieces
- Paper towels - 12 packs
Tips
- Prepare at least one registration desk, laptop or tablet, badge printer and spare power supply for the check-in area. Keep a backup pack of blank badges and pens nearby so registration does not stop if a name changes.
- Plan one table, chair and booth number for every exhibitor stall, then add at least 10% extra chairs for visitors and staff. Tablecloths, extension cords and power strips are often forgotten until exhibitors start setting up.
- Calculate drinks separately for the first hour and the rest of the fair: allow two to three drinks per person for the first hour, then one per person per additional hour. Chill the first supply before doors open and keep a reserve unchilled.
- Pack direction signs, route signs, booth numbers and printed program copies in clearly labelled boxes. Put signs up before exhibitors arrive; changing them after setup usually means moving tables, cables or decorations.
- Test every laptop, tablet, printer, presentation screen and cable reel at least one day before the fair. Bring power banks, spare extension cords and walkie-talkies so staff can handle registration, deliveries and room changes without leaving their posts.
Frequently asked questions
- How many tables do I need for a travel fair?
- Plan one trade fair table for each exhibitor stall, plus separate registration and buffet tables. Add one spare table for every 10 exhibitors if you have room for last-minute changes or extra display materials.
- How much food and drink should I buy for a travel fair?
- For drinks, allow two to three per person during the first hour and one per person for each additional hour. Order catering from your confirmed registration count, then add around 10% for late registrations, exhibitors and staff.
- When should I order travel fair badges and printed signs?
- Order or prepare the main printed materials at least 7 days before the fair, after exhibitor and visitor details are checked. Keep blank badges and spare booth numbers available for changes on the day.
- What power supplies are needed for a travel fair?
- Provide an extension cord and power strip for each booth that needs electricity, then keep at least 10% spare capacity. Test cable reels, laptops, tablets, printers and presentation screens one day before opening.
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