Supplier Day checklist: what to arrange and when

A Supplier Day combines guest management, presentations, catering, technical equipment, and timed arrivals. Start by checking the supplier list and sending invitations early enough to process registrations and dietary requirements before the program is fixed. In the final week, confirm speakers, presentations, reservations, transport, and the technical setup. On the day itself, allow time to chill drinks, prepare the reception, set up registration, and test every microphone, cable, and presentation.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Check supplier list

    2 people

  • Draft invitations

  • Send invitations

  • Register sign-ups

  • Process registrations

  • Send reminder

  • Collect dietary requirements

  • Provide dietary requirements

  • Finalize the program

    2 people

  • Confirm speakers

  • Collect presentations

  • Check presentations

    2 people

  • Make reservations

  • Order catering

  • Confirm technical setup

  • Plan transport of materials

  • Make name badges

  • Print attendance list

  • Print the program

  • Make route signs

  • Buy gifts for speakers

  • Do the shopping

    2 people

  • Collect materials

    2 people

  • Chill drinks

    2 people

  • Prepare catering reception

    2 people

  • Open venue

    2 people

  • Check rooms

    2 people

  • Set up tables

    4 people

  • Set up chairs

    4 people

  • Set up registration desk

    2 people

  • Lay out name badges

  • Set up the presentation area

    3 people

  • Connect the projector

    2 people

  • Test sound

    2 people

  • Check the lighting

  • Set up buffet

    3 people

  • Set up coffee station

    2 people

  • Set out drinks

    2 people

  • Hang decorations

    2 people

  • Place route signs

  • Check toilets

  • Brief the registration team

    2 people

  • Set up the cloakroom

    2 people

Event

  • Welcome suppliers

    3 people

  • Register attendance

    2 people

  • Hand out name badges

    2 people

  • Serve coffee and tea

    2 people

  • Serve welcome drinks

    3 people

  • Deliver the opening presentation

  • Support presentations

    2 people

  • Refill drinks

    2 people

  • Provide coffee break

    3 people

  • Serve snacks

    3 people

  • Restock the buffet

    3 people

  • Serve dinner

    4 people

  • Serve diet meals

    2 people

  • Clear away dishes

    3 people

  • Manage the network room

    2 people

  • Serve farewell drinks

    2 people

  • See off suppliers

    2 people

  • Collect lost and found items

Aftercare

  • Store leftovers safely

    2 people

  • Clear away drinks

    2 people

  • Tear down the buffet

    3 people

  • Collect tableware

    3 people

  • Collect waste

    2 people

  • Take down tables

    4 people

  • Clear away chairs

    4 people

  • Disconnect equipment

    2 people

  • Remove decorations

    2 people

  • Clean rooms

    4 people

  • Clean the restrooms

    2 people

  • Inventory materials

    2 people

  • Return rental items

    2 people

  • Remove residual waste

    2 people

  • Return lost and found items

  • Send thank-you message

  • Follow up on presentations

  • Update supplier details

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Cocktail tablesqty 8
  • Dining tablesqty 8
  • Chairsqty 80
  • Buffet tablesqty 4
  • Registration desk
  • Coat racksqty 2
  • Coat hangersqty 80
  • Lectern
  • Waste binsqty 8

Tableware

  • Dinner platesqty 90
  • Dessert platesqty 90
  • Coffee cupsqty 90
  • Water glassesqty 100
  • Wine glassesqty 90
  • Coffee spoonsqty 90
  • Dinner knivesqty 90
  • Dinner forksqty 90
  • Serving spoonsqty 12
  • Serving traysqty 12

Equipment

  • Projector
  • Projection screen
  • Laptop
  • Wireless microphonesqty 2
  • Speakersqty 2
  • Audio mixer
  • HDMI cablesqty 3
  • Extension cordsqty 6
  • Power stripsqty 6
  • Cable traysqty 8

Kitchen

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 6
  • Coolersqty 4
  • Ice cube traysqty 4
  • Serving tongsqty 12
  • Cutting boardsqty 4
  • Chef’s knives and bread knivesqty 6

Decorations

  • Table runnersqty 8
  • Flower arrangementsqty 8
  • Balloon archesqty 2
  • Company logo bannersqty 3
  • Name card holdersqty 80
  • Table décorqty 8

Lighting

  • Atmosphere lightsqty 10
  • Light Stripsqty 4
  • Spare batteriesqty 24

Presentation

  • Presentation clicker
  • Flip chartqty 2
  • Flipchart markersqty 12
  • Notepadsqty 80
  • Ballpoint pensqty 100
  • Name badgesqty 80
  • Program leafletsqty 90
  • Display standsqty 4

Cleaning

  • Microfiber clothsqty 12
  • Cleaning glovesqty 6
  • Bucketsqty 3
  • Mopsqty 3
  • Dustpan and brushqty 2
  • Hand soap dispensersqty 6

Safety

  • Cable markersqty 30
  • Non-slip matsqty 6
  • Flashlightsqty 2

Catering

  • Groceries

Tips

  • Set a registration deadline at least 7 days before Supplier Day. This gives you time to process sign-ups, collect dietary requirements, print the attendance list, and provide final numbers to the caterer.
  • Lock the program before sending the final reminder. Confirm every speaker, collect presentations, and check that the laptop, projector, screen, HDMI cables, microphones, speakers, and audio mixer work together.
  • Plan the room around the guest flow: place the registration desk and name badges at the entrance, coat racks nearby, and route signs where visitors could hesitate. Keep cable trays and extension cords away from walking paths.
  • Confirm catering quantities after registration closes, not before. Check that buffet tables, serving trays, plates, glasses, cutlery, coffee cups, spoons, and coffee machines match the reception and meal format.
  • Create a day-of checklist with handover times for materials and transport. Finish shopping and collecting supplies before the event morning, then chill drinks and prepare the catering reception before guests arrive.

Frequently asked questions

How far in advance should I send Supplier Day invitations?
Send the first invitations 3 to 4 weeks before Supplier Day. Set the registration deadline around 7 days before the event so you can confirm catering, seating, dietary requirements, and printed materials.
When should I finalize the Supplier Day program?
Aim to finalize the program 7 days before the event. Confirm speakers and collect their presentations by then, leaving at least 24 hours for a technical check and any necessary corrections.
How many microphones and cables do I need for Supplier Day?
The exact number depends on the speakers and room, but test every wireless microphone with the audio mixer before guests arrive. Prepare at least one compatible HDMI cable, extension cord, and power strip for each active presentation position, plus one backup cable.
What should be done on the morning of Supplier Day?
Complete room setup, registration, signage, and technical testing before the first guests arrive. Chill drinks and prepare the catering reception early enough to allow at least 30 minutes for a final check of food, coffee, glasses, waste bins, and name badges.

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