Sport Climbing Competition Checklist

A sport climbing competition depends on more than route setting and a start list. You need the format, rules, insurance, judges, emergency procedure and volunteer cover agreed before competitors arrive. This checklist takes you from venue booking and registration through route inspection, scoring, catering and final results. It also highlights details that are often left until the last day, such as chilled catering, printed score sheets, starter groups and a complete check of climbing and route-building equipment.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set competition format

    2 people

  • Reserve venue

  • Check the competition schedule

  • Draw up competition rules

    2 people

  • Finalize route builders

  • Assign judges

  • Check competition insurance

  • Send invitations

    2 people

  • Open registration form

  • Keep track of the participant list

  • Collect dietary requirements

  • Create volunteer schedule

    2 people

  • Confirm participants

  • Assign starter groups

    2 people

  • Develop route designs

    3 people

  • Coordinate Emergency Procedure

    3 people

  • Order catering

  • Order prizes and medals

  • Print the starting lists

  • Print score sheets

  • Check Route-Building Materials

    2 people

  • Inspecting climbing equipment

    2 people

  • Do the shopping

    2 people

  • Store catering chilled

    2 people

  • Prepare match information

    2 people

  • Open venue

    2 people

  • Clear the climbing walls

    3 people

  • Build competition routes

    4 people

  • Number routes

    2 people

  • Have routes checked

    3 people

  • Set up the registration desk

    2 people

  • Set up the waiting area

    2 people

  • Set up judges' table

    2 people

  • Set up crowd barriers

    3 people

  • Build the catering buffet

    2 people

  • Chill drinks

    2 people

  • Prepare number bibs

    2 people

  • Prepare score materials

    2 people

  • Prepare first aid supplies

  • Test the sound and lighting

    2 people

  • Brief volunteers

    3 people

Event

  • Register participants

    4 people

  • Hand out start bibs

    2 people

  • Give participant briefing

    3 people

  • Welcome the audience

    2 people

  • Check climbing safety

    3 people

  • Run the competition round

    8 people

  • Record scores

    3 people

  • Handle jury questions

    2 people

  • Refill drinks

    2 people

  • Serve snacks

    2 people

  • Check climbing equipment during the event

    2 people

  • Announce finalists

    2 people

  • Prepare the final

    4 people

  • Lead the final

    8 people

  • Check final scores

    3 people

  • Prepare awards ceremony

    2 people

  • Handle prize ceremony

    3 people

  • See the audience out

    2 people

Aftercare

  • Close catering

    2 people

  • Dismantle climbing routes

    4 people

  • Sort climbing gear

    3 people

  • Archive scoring materials

    2 people

  • Dismantle furniture

    3 people

  • Collect waste

    3 people

  • Wash dishes

    2 people

  • Clean the venue

    4 people

  • Return borrowed materials

    2 people

  • Publish results

  • Inform participants

  • Store leftovers

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 40
  • High tablesqty 4
  • Clothes racksqty 2
  • Bollardsqty 20

Sports equipment

  • Climbing ropesqty 12
  • Climbing harnessesqty 12
  • Helmetsqty 12
  • Safety Devicesqty 12
  • Carabinersqty 24
  • Safety ropesqty 12
  • Climbing ropes for routesqty 12
  • Crash padsqty 8
  • Climbing bagsqty 12
  • Climbing brushesqty 12
  • Climbing holdsqty 120
  • Hold-down boltsqty 160
  • Route mapsqty 30
  • Directional signsqty 30
  • Matsqty 12
  • Toolboxesqty 3
  • Allen keysqty 12
  • Master keysqty 3
  • Safety helmets for route constructionqty 4
  • Dust gogglesqty 4

Equipment

  • Laptopqty 2
  • Tabletsqty 4
  • Printer
  • Extension cordsqty 6
  • Power stripsqty 6
  • Walkie-talkiesqty 8
  • Megaphonesqty 2
  • Power banksqty 6
  • Charging cablesqty 10

Lighting

  • LED work lightsqty 6
  • Battery lampsqty 6

Tableware

  • Reusable cupsqty 150
  • Platesqty 100
  • Cutlery setsqty 100
  • Coffee cupsqty 80
  • Serving plattersqty 10
  • Pouring jugsqty 6

Kitchen

  • Coolersqty 4
  • Cutting boardsqty 3
  • Bread knivesqty 3
  • Storage binsqty 12
  • Serving tongsqty 6
  • Thermos flasksqty 4
  • Ice packsqty 20

Decorations

  • Race bibsqty 100
  • Name badgesqty 100
  • Competition postersqty 10
  • Direction arrowsqty 20
  • Stage signsqty 3
  • Medalsqty 12
  • Prizesqty 12

Cleaning

  • Bucketsqty 4
  • Mopsqty 4
  • Broom setsqty 3
  • Dustpan and brushqty 3
  • Waste binsqty 8

Catering

  • Groceries

Tips

  • Set the competition format and rules before opening registration. Participants need clear information about categories, attempts, scoring, start times and cut-off dates before they sign up.
  • Confirm route builders, judges and volunteers several weeks ahead, then publish a rota with arrival times. Leave separate cover for registration, starting groups, scoring, food service and emergencies.
  • Inspect every item used for climbing and route construction before the event, including ropes, harnesses, helmets, safety devices, carabiners, mats, holds, bolts and tools. Do not wait until route setting day to discover missing or damaged equipment.
  • Print the starting lists and score sheets before competitors arrive, and keep digital copies on the laptop or tablets. Prepare route maps, directional signs and match information so competitors can find registration, warm-up areas and climbing zones without asking staff.
  • Arrange catering early and keep perishable food chilled until service. Collect dietary requirements during registration, confirm the final participant count, and schedule shopping and setup so food does not compete with route inspection or the opening briefing.

Frequently asked questions

How far in advance should I organise a sport climbing competition?
Start venue, insurance and competition-format planning at least 8 to 12 weeks before the event. Open registration only after the rules, schedule and basic safety arrangements are confirmed.
What equipment do I need for a sport climbing competition?
Allow for climbing and safety equipment, route-setting materials, mats, scoring and registration equipment, signs, furniture and power supplies. Check all 62 planned items at least 7 days before the competition and again during final setup.
When should I assign judges and route builders?
Confirm route builders around 6 to 8 weeks before the competition and assign judges no later than 3 to 4 weeks beforehand. This gives you time to develop routes, explain the rules and cover absences with volunteers.
How do I prepare the start list for a climbing competition?
Close or review registration after the stated deadline, confirm every participant and assign starter groups before printing. Print the final starting lists and score sheets 1 day before the event, with a digital backup available on the laptop or tablets.

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