Soloists' competition checklist
A soloists' competition depends on more than a stage and a running order. You need enough time to process registrations, assign performances, brief judges and test every microphone, speaker and music stand before participants arrive. This checklist takes you from venue booking and invitations through certificates, catering and the final room setup. Use it to keep paperwork, people and equipment moving in the right order, especially during the last week when small omissions are hardest to fix.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Reserve competition venue
Assign judges
Send invitations
2 people
Register participants
2 people
Process registrations
2 people
Collect dietary requirements
Assign performances
2 people
Send the competition rules
Make jury forms
Create the program
2 people
Confirm participants
Order prizes and certificates
Order catering
Do the shopping
2 people
Check the sound equipment
2 people
Print participant list
Print programs
Prepare name badges
2 people
Make route and hall signs
Wrap the prizes
2 people
Event
Open venue
2 people
Set up tables and chairs
4 people
Set up the registration table
2 people
Set up judges' table
2 people
Set up sound equipment
3 people
Test microphones
2 people
Set up music stands
2 people
Set up the changing area
2 people
Hang decorations
2 people
Set up catering table
2 people
Chill drinks
2 people
Receive participants
2 people
Register participants
2 people
Welcome the judges
Welcome the audience
3 people
Announce performances
Set up the participants
2 people
Guide the match blocks
2 people
Collect judging forms
Serve break snacks
3 people
Refill drinks
2 people
Support awards ceremony
3 people
Hand out certificates
2 people
Give the audience time to say goodbye
2 people
Aftercare
Dismantle audio equipment
3 people
Put furniture back
4 people
Wash dishes
3 people
Collect waste
3 people
Clean the hall and kitchen
4 people
Collect lost and found items
Check materials
2 people
Return equipment
2 people
Hand over keys and venue
2 people
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Tablesqty 10
- Chairsqty 120
- Clothing rackqty 2
- Waste binsqty 8
Tableware
- Reusable cupsqty 150
- Coffee cupsqty 80
- Platesqty 120
- Cutlery setsqty 120
- Serving plattersqty 12
Equipment
- Speakersqty 2
- Microphonesqty 3
- Microphone standsqty 3
- Mixer
- Laptop
- Extension cordsqty 6
- Power stripsqty 6
- Stopwatchqty 2
- Music standsqty 12
- Lectern lampsqty 6
- Headphonesqty 2
Catering
- Coffee machinesqty 2
- Thermos flasksqty 6
- Water jugsqty 6
- Coolersqty 4
- Serving tongsqty 8
- Groceries
Decorations
- Tableclothsqty 10
- Balloonsqty 100
- Buntingqty 8
- Name badgesqty 100
- Clipboardsqty 12
- Pensqty 40
- Prizesqty 12
- Certificatesqty 40
- Gift bagsqty 12
Lighting
- LED work lightsqty 4
Cleaning
- Bucketsqty 3
- Mopsqty 3
- Broom and dustpanqty 2
Tips
- Close registrations early enough to create the program without rushing. Confirm every participant, performance assignment and dietary requirement before printing the participant list and programs.
- Send the competition rules before the event and keep spare printed copies at registration. Judges should receive clear jury forms, clipboards and a stopwatch before the first performance.
- Test the complete sound chain at the venue, not just individual items. Check the laptop, mixer, microphones, speakers, microphone stands, extension cords and power strips at least one day beforehand.
- Set up separate tables for registration and judging. Prepare name badges, participant lists, programs, route signs and hall signs before doors open so the welcome desk does not become a last-minute sorting station.
- Order prizes, certificates and catering early, then count the serving items when the delivery arrives. Wrap prizes in advance and place coffee machines, thermos flasks, water jugs, plates, cups and cutlery where volunteers can reach them quickly.
Frequently asked questions
- How far in advance should I organise a soloists' competition?
- Start venue booking and judge assignments at least 8 to 12 weeks before the competition. Open registration early enough to leave 2 to 3 weeks for processing entries, assigning performances and creating the program.
- When should the soloists' competition program be printed?
- Print the final program 3 to 5 days before the event, after every participant and performance assignment has been confirmed. Keep a digital copy available in case a late change affects the running order.
- How long before the competition should I test the sound equipment?
- Complete a full sound check at least 24 hours before the first performance. Allow 60 to 90 minutes to test microphones, speakers, mixer, laptop, stands, cables and power strips together.
- How much catering do I need for a soloists' competition?
- Base the order on the confirmed participant, judge, volunteer and guest count, including dietary requirements. Finalise quantities at least 5 to 7 days ahead, and keep water, coffee and serving equipment ready before registration opens.
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