King’s Day celebration checklist
Use this checklist to organise a King’s Day celebration in the right order, from confirming the date and location to packing the final event documents. Start with permits, suppliers, invitations and volunteer roles before arranging food, drinks and activities. In the final week, check the forecast, confirm registrations and shop for snacks and drinks. On the day, allow time to set up tables, tents, sound equipment, signs and game materials before guests arrive.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Confirm date and location
2 people
Check permits and notifications
2 people
Send invitations
2 people
Process registrations
2 people
Collect dietary requirements
Reserve suppliers
2 people
Set the schedule and times
2 people
Choose game activities
3 people
Compile music and playlist
Assign volunteers
2 people
Arrange first aid contact
2 people
Check the weather forecast
Determine an alternative bad-weather plan
3 people
Check the shopping list
2 people
Check materials stock
2 people
Do the shopping
3 people
Collect materials
3 people
Chill drinks
2 people
Prepare snacks
4 people
Sort game materials
2 people
Set out prizes and giveaways
2 people
Prepare name badges
Make route signs
2 people
Print the run sheet and phone numbers
Pack weatherproof documents
Inspect venue
3 people
Cordon off the area
3 people
Set up tents
6 people
Set up tables and chairs
5 people
Set up buffet
4 people
Set up drink station
3 people
Set up game stations
5 people
Hang decorations
4 people
Set up sound equipment
2 people
Test sound equipment
2 people
Hang lighting
3 people
Check toilets
2 people
Place waste stations
2 people
Set out snacks and fruit
3 people
Lay out crockery and cutlery
2 people
Prepare coffee and tea
2 people
Brief volunteers
3 people
Set up the registration table
2 people
Event
Handle the opening
2 people
Welcome visitors
3 people
Register participants
2 people
Serve orange tompouces
3 people
Supervise game activities
6 people
Provide music
Serve drinks
3 people
Refill drinks
2 people
Refill buffet
3 people
Collect waste
2 people
Announce the winners
2 people
Support the evening program
3 people
Announce the final round
See visitors out
3 people
Aftercare
Remove food and drinks
3 people
Dismantle furniture
5 people
Take down the tents and decorations
5 people
Store equipment safely
2 people
Wash dishes
3 people
Clean the grounds
5 people
Take waste to the collection point
2 people
Return borrowed materials
2 people
Distribute leftover food
2 people
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Party tentsqty 3
- Foldable tablesqty 10
- Folding chairsqty 80
- Buffet tablesqty 4
- High tablesqty 6
- Bar stoolsqty 12
- Tablecloth clipsqty 24
Tableware
- Reusable platesqty 180
- Reusable bowlsqty 80
- Reusable cupsqty 250
- Coffee cupsqty 80
- Tea glassesqty 60
- Forksqty 180
- Knivesqty 120
- Spoonsqty 120
- Serving spoonsqty 12
- Serving plattersqty 12
- Serving traysqty 8
Equipment
- Bluetooth speakersqty 2
- Microphone
- Microphone stand
- Extension cordsqty 6
- Power stripsqty 4
- Coolersqty 6
- Kettlesqty 3
- Coffee machinesqty 2
- Rechargeable lampsqty 8
Kitchen
- Cutting boardsqty 6
- Chef's knivesqty 4
- Bread knivesqty 3
- Mixing bowlsqty 6
- Measuring cupsqty 3
- Cutting matsqty 4
- Cooling matsqty 8
- Thermos flasksqty 6
- Ice cube traysqty 6
Decorations
- Orange buntingqty 12
- Dutch flagsqty 6
- Orange balloonsqty 150
- Balloon ribbonqty 3
- Table décorqty 12
- Orange garlandsqty 10
Lighting
- String lightsqty 6
- Battery lanternsqty 8
Sports equipment
- Footballsqty 4
- Conesqty 30
- Hoopsqty 10
- Tug of war rope
- Skipping ropesqty 12
- Trash bagsqty 12
- Can toss setqty 2
- Ring toss setsqty 3
- Sidewalk chalkqty 12
- Bubble solutionqty 20
Cleaning
- Waste binsqty 10
- Broom setsqty 3
- Litter pickersqty 4
- Bucketsqty 4
- Mopsqty 3
- Cleaning spongesqty 12
- Trash bag holdersqty 8
Catering
- Groceries
Tips
- Confirm the location, permits and notifications before sending invitations. Allow at least four weeks for checks that involve the municipality or public space, and keep the confirmation with your event documents.
- Set the schedule with exact start and finish times, then assign volunteers to registration, games, first aid contact and pack-down. Print one run sheet with phone numbers for each team lead.
- Check registrations and dietary requirements no later than one week before the celebration. Use the final headcount to plan seating, reusable plates and bowls, serving platters, snacks and drinks.
- Create a bad-weather decision point at least 24 hours before the event. If rain is likely, move activities under party tents or to the alternative location and protect the run sheet, signs and phone numbers in waterproof folders.
- Finish shopping and material collection one to two days ahead. Chill drinks overnight, sort game materials and prizes, test the Bluetooth speakers and microphone, and check extension cords, power strips and rechargeable lamps before setup.
Frequently asked questions
- How far in advance should I organise a King’s Day celebration?
- Start planning at least six weeks ahead. Confirm the date and location first, then handle permits, suppliers, invitations and volunteer assignments before the final two weeks.
- When should I check the weather for King’s Day?
- Check the forecast seven days before the event and make the final decision 24 hours ahead. Prepare the alternative bad-weather plan early enough to move tents, games, signs and equipment.
- How many drinks should I buy for a King’s Day celebration?
- For the first hour, allow roughly two to three drinks per adult, then about one drink per person per hour. Add extra water and account for children, non-drinkers and hot weather when checking the shopping list.
- When should I prepare the food and drinks?
- Shop for snacks and drinks one to two days before the event. Chill drinks overnight, prepare perishable snacks on the day, and keep dietary requirements beside the serving area so volunteers can check them quickly.
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