Interior market checklist: what to arrange and when
An interior market needs more than exhibitor bookings and a few tables. You need a clear pitch layout, reliable power, visitor information, payment arrangements and a practical plan for deliveries and setup. Start by confirming the date and location, then work through exhibitors, registrations, catering and promotion. In the final week, check the forecast, send the briefing and confirm what is arriving. On the day, allow time to inspect the grounds, unload furniture, build tents and test every payment and audio point before visitors arrive.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Confirm date and location
2 people
Reach out to participating exhibitors
2 people
Send registration form
Send invitations
2 people
Publish promotional text
Process registrations
2 people
Assign pitch locations
2 people
Confirm exhibitors
Collect dietary requirements
Book catering
Arrange waste collection
Create floor plan
2 people
Print exhibitor list
Print Signage
Prepare visitor information
Check the weather forecast
Send exhibitors the final briefing
Do the shopping
2 people
Collect materials
2 people
Fill coolers
2 people
Prepare cash register and change
2 people
Inspect the grounds
2 people
Receive deliveries
3 people
Unload tables and chairs
4 people
Build party tents
4 people
Set out pitches
2 people
Set up stand tables
4 people
Clear the visitor route
2 people
Set up the information desk
2 people
Set up coffee station
2 people
Set up catering
3 people
Hang lighting
3 people
Hang decorations
2 people
Set up signage
2 people
Welcome exhibitors
3 people
Guide exhibitors to their spots
3 people
Check the booth setup
2 people
Test the sound and lighting
2 people
Prepare coffee and tea
2 people
Event
Announce the opening
Staff the information desk
2 people
Welcome visitors
2 people
Designate parking and walking route
2 people
Serve coffee and tea
2 people
Serve drinks
2 people
Serve snacks
2 people
Refill drinks
2 people
Refill buffet
2 people
Empty trash bins
2 people
Check toilets
Support exhibitors
2 people
Adjust lighting
Inform last visitors
2 people
Close sales and admission
2 people
Aftercare
Check out exhibitors
3 people
Store leftovers safely
2 people
Dismantle tables and chairs
4 people
Take down party tents
4 people
Remove lighting
3 people
Remove decorations
2 people
Collect waste
3 people
Wash dishes
2 people
Sweep and clean the venue
3 people
Count and clean materials
2 people
Return rental items
2 people
Process leftover groceries
Register lost and found items
Hand over the venue
2 people
Call exhibitors about items left behind
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Party tentsqty 4
- Market stallsqty 18
- Foldable tablesqty 8
- Folding chairsqty 40
- Beer tablesqty 6
- Bar stoolsqty 8
- Dressing tablesqty 2
- Clothes racksqty 6
- Storage binsqty 12
- Tableclothsqty 24
Equipment
- Coffee machinesqty 2
- Kettlesqty 2
- Coolersqty 4
- Extension cordsqty 8
- Power stripsqty 8
- Battery lampsqty 8
- Handheld microphone
- Portable speakerqty 2
- Payment terminalsqty 2
- Charging stationsqty 2
Lighting
- String lightsqty 10
- Work lightsqty 6
- Lanternsqty 8
Decorations
- Buntingqty 10
- Balloonsqty 100
- Flower arrangementsqty 8
- Chalkboardsqty 10
- Photo backdrop
- Table décorqty 12
- Directional signsqty 12
Tableware
- Reusable drinking glassesqty 150
- Coffee cupsqty 80
- Platesqty 100
- Cutlery setsqty 100
- Serving plattersqty 16
- Serving spoonsqty 12
- Coffee spoonsqty 80
Kitchen
- Thermos flasksqty 6
- Coffee filtersqty 200
- Cutting boardsqty 4
- Chef's knifeqty 4
- Serving tongsqty 8
- Bottle openersqty 4
- Washing-up basinsqty 4
- Kitchen towelsqty 12
Cleaning
- Waste binsqty 10
- Broom setsqty 3
- Mopsqty 3
- Bucketsqty 4
- Dustpan and brushqty 4
- Microfiber clothsqty 20
- Hand soap dispensersqty 6
Catering
- Drink dispensersqty 4
- Serving plattersqty 12
- Menusqty 8
- Napkin holdersqty 8
- Groceries
Setup
- Cable matsqty 12
- Bollardsqty 12
- Barrier tapeqty 4
- Storage cratesqty 10
- Changing cubiclesqty 2
Office
- Clipboardsqty 6
- Ballpoint pensqty 30
- Permanent markersqty 12
- Tapeqty 8
- Scissorsqty 6
- Staplersqty 3
- A4 paperqty 2
- Name stickersqty 100
- Cash register rollsqty 6
- Cash change traysqty 3
- Envelopesqty 50
Safety
- Flashlightsqty 4
- Work glovesqty 8
- Non-slip matsqty 6
Transport
- Hand trucksqty 2
- Roll containersqty 4
Tips
- Set the exhibitor deadline at least 10 to 14 days before the market. That gives you time to process registrations, assign pitch locations, print the exhibitor list and send a final briefing.
- Draw the floor plan before hiring or unloading furniture. Mark each market stall, table, chair, clothes rack and dressing table, and leave clear routes for visitors, deliveries and waste collection.
- Check power requirements with exhibitors no later than one week beforehand. Map extension cords, power strips, coffee machines, kettles, payment terminals and charging stations so busy areas do not depend on one outlet.
- Prepare visitor-facing information at least three days before opening. Print directional signs and other signage, and make sure the entrance, toilets, catering point, payment area and exhibitor pitches are easy to find.
- Keep the final setup sequence written down for the event day. Inspect the grounds first, receive deliveries, unload tables and chairs, build party tents, fill coolers and test lighting, the microphone and portable speaker before exhibitors settle in.
Frequently asked questions
- How far in advance should I organise an interior market?
- Start at least 8 to 12 weeks before the market if you need multiple exhibitors, catering and rented furniture. Confirm the date and location first, then allow 2 weeks for registrations and at least 3 days for final printing and briefing.
- When should interior market exhibitors receive their final briefing?
- Send it 5 to 7 days before the event. Include arrival and unloading times, assigned pitch locations, the floor plan, power instructions, dietary arrangements and what exhibitors need to bring.
- How many tables and chairs do I need for an interior market?
- Base the count on the floor plan and each exhibitor's assigned pitch rather than estimating per visitor. Finalise the quantities at least 10 days ahead, then check them against the delivery and unloading plan.
- When should I check the weather for an outdoor interior market?
- Check the forecast 5 to 7 days before the market and again the day before setup. Use the result to confirm party tents, work lights, battery lamps, secure signage and a dry plan for deliveries and exhibitor equipment.
Start this plan in Lizzt
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