How to organize a soul concert from first booking to final encore
A soul concert needs more than a performer and a stage. Start by locking in the date, venue and artists, then work backward from the performance times to arrange permits, sound, lighting, catering and guest access. Technical details are often left too late, especially monitor speakers, DI boxes, microphones and power distribution. Use the plan below to keep bookings, registrations and event-day setup in the right order.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Confirm date and location
2 people
- 2
Confirm reservations
- 3
Check permits
- 4
Confirm performers
- 5
Gather technical requirements
2 people
- 6
Record performance times
2 people
- 7
Send invitations
2 people
- 8
Process registrations
- 9
Collect dietary requirements
- 10
Hang promotional posters
2 people
- 11
Publish the program
- 12
Send artist information
- 13
Determine catering quantities
2 people
- 14
Reserve equipment
- 15
Reserve furniture
- 16
Assign volunteers
2 people
- 17
Prepare access control
2 people
- 18
Check emergency exits
2 people
- 19
Process final registrations
- 20
Do the shopping
3 people
- 21
Chill drinks
2 people
- 22
Prepare catering
3 people
Event
- 23
Open venue
2 people
- 24
Receive deliveries
2 people
- 25
Set up the stage
4 people
- 26
Set up sound equipment
4 people
- 27
Install lighting equipment
3 people
- 28
Secure power outlets
2 people
- 29
Set up tables
3 people
- 30
Set up chairs
3 people
- 31
Hang up decorations
2 people
- 32
Dress the stage
2 people
- 33
Set up the catering buffet
3 people
- 34
Set up the bar
2 people
- 35
Set up the cloakroom
2 people
- 36
Signpost the entrance
2 people
- 37
Check sanitary facilities
2 people
- 38
Welcome performers
2 people
- 39
Set up artist room
2 people
- 40
Run the sound check
4 people
- 41
Test microphones
2 people
- 42
Perform lighting test
2 people
- 43
Staff the entrance desk
2 people
- 44
Welcome visitors
3 people
- 45
Distribute program
2 people
- 46
Serve welcome drinks
3 people
- 47
Give the opening speech
- 48
Support the first performance
3 people
- 49
Serve snacks
3 people
- 50
Refill drinks
2 people
- 51
Announce break
- 52
Support the second performance
3 people
- 53
Restock the buffet
3 people
- 54
Clear tables
2 people
- 55
Guide the third performance
3 people
- 56
Serve dinner
4 people
- 57
Clear the dance floor
2 people
- 58
Support the main performance
4 people
- 59
Handling audience questions
2 people
- 60
Support the final performance
3 people
- 61
Announce the farewell
- 62
Guide visitors to the exit
3 people
- 63
Collect lost and found items
Aftercare
- 64
Turn off the sound equipment
3 people
- 65
Switch off lighting equipment
2 people
- 66
Collect tableware
3 people
- 67
Collect waste
3 people
- 68
Dismantle furniture
4 people
- 69
Dismantle the stage
4 people
- 70
Clean the venue
4 people
- 71
Clean the restrooms
2 people
- 72
Clear the artist room
2 people
- 73
Pack equipment
3 people
- 74
Inventory materials
2 people
- 75
Return borrowed items
2 people
- 76
Dispose of waste
2 people
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Stage sectionsqty 6
- Stage stepsqty 2
- Beer tablesqty 6
- Cocktail tablesqty 8
- Chairsqty 110
- Coat racksqty 3
- Clothes hangersqty 120
- Bollardsqty 8
Equipment
- Mixer
- Speakersqty 4
- Subwoofersqty 2
- Monitor speakersqty 2
- Wireless microphonesqty 4
- Microphone standsqty 6
- DI boxesqty 4
- Music instrument cablesqty 12
- Extension cordsqty 10
- Power stripsqty 8
- Cable traysqty 20
- Laptop for music
- Stage lightingqty 8
- Light standsqty 4
- Cable tiesqty 100
Lighting
- Atmosphere lightsqty 12
- LED string lightsqty 6
- Battery lanternsqty 8
Tableware
- Water glassesqty 120
- Wine glassesqty 100
- Coffee cupsqty 60
- Platesqty 120
- Dessert platesqty 100
- Forksqty 120
- Knivesqty 120
- Spoonsqty 100
- Serving spoonsqty 12
Kitchen
- Thermos flasksqty 6
- Coffee machinesqty 2
- Kettlesqty 2
- Coolersqty 6
- Serving traysqty 12
- Small bowlsqty 20
- Cutting boardsqty 4
- Kitchen knivesqty 4
- Pliersqty 8
Decorations
- Table runnersqty 14
- Flower arrangementsqty 10
- Stage backdrop
- Program boardsqty 4
- Directional signsqty 8
Catering
- Drink dispensersqty 4
- Buffet warmersqty 4
- Serving plattersqty 16
- Ice packsqty 24
- Bottle openersqty 4
- Corkscrewsqty 3
- Groceries
Cleaning
- Waste binsqty 10
- Mopsqty 4
- Bucketsqty 4
- Broom setsqty 3
- Dustpan and brushqty 4
- Cleaning glovesqty 12
Safety
- Fire extinguishersqty 4
- Flashlightsqty 6
- Reflective vestsqty 8
- First aid kitsqty 2
Communication
- Walkie-talkiesqty 6
- Charging stationsqty 2
- Name stickersqty 30
Tips
- Confirm the performers’ full technical requirements before reserving equipment. Ask for input lists, monitor needs, microphone preferences and stage dimensions so the mixer, speakers, subwoofers, DI boxes and cables match the show.
- Build the schedule around fixed performance times, including load-in, soundcheck, doors and changeovers. Share the final program with artists, volunteers and guests before the event rather than relying on last-minute updates.
- Check permits, emergency exits and access control before promoting the concert. These checks can affect the venue layout, stage position, barriers and the number of people you can admit.
- Count catering and tableware from the final registration numbers, not from early interest. Allow time to collect dietary requirements, receive deliveries, chill drinks and prepare food before doors open.
- Set up the stage and lighting before the soundcheck, then secure every cable with cable trays or cable ties. Keep extension cords and power strips away from guest routes and test wireless microphones, monitor speakers and stage lighting while the room is still empty.
Frequently asked questions
- How far in advance should I book a soul concert venue and performers?
- Aim to confirm the venue and performers at least 8 to 12 weeks before the concert. That leaves time for permits, technical planning, invitations, registrations and equipment reservations.
- When should I send the artist technical information?
- Send the venue details, stage plan, performance times and contact information to the artists at least 3 weeks before the event. Confirm any changes again 7 days before load-in.
- How much time do I need for stage setup and soundcheck?
- Allow at least 3 hours for unloading, stage assembly, cable runs and equipment setup, followed by 60 to 90 minutes for soundcheck. Keep the venue closed to guests until these checks are complete.
- When should I finalize catering quantities for a concert?
- Use the final registration count 3 to 5 days before the concert to confirm food, drinks, plates, water glasses, wine glasses and coffee cups. Finish shopping and receive deliveries early enough to chill drinks and prepare catering before doors open.
Plans a lot like this one
Start this plan in Lizzt
Every task and item on this page, ready in your own event. Invite people, split the work, and see who has done what.
Organize this event for free with LizztOrganize for free and invite your contacts!