How to organise an orchestra concert from start to finish
An orchestra concert needs more than a date, musicians and a programme. Start by securing the venue and orchestra, then build the repertoire, confirm technical requirements and set the ticket price before opening registration. In the final weeks, coordinate visitors, volunteers, equipment, catering and printed materials. The most common problems are late copyright reporting, missing stage equipment and leaving the visitor list or directions until the last day.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Confirm the concert date
- 2
Reserve venue
- 3
Book orchestra
- 4
Confirm Conductor
- 5
Compile the repertoire
2 people
- 6
Report copyright fees
- 7
Collect program information
2 people
- 8
Set ticket price
2 people
- 9
Open the registration form
- 10
Send invitations
2 people
- 11
Publish concert online
- 12
Distribute promotional materials
3 people
- 13
Process registrations
2 people
- 14
Collect dietary requirements
- 15
Assign volunteers
- 16
Check the orchestra list
- 17
Check groups
3 people
- 18
List technical requirements
2 people
- 19
Reserve equipment
- 20
Order catering
- 21
Order program booklets
- 22
Send directions
- 23
Print the visitor list
- 24
Do the shopping
2 people
- 25
Collect program booklets
- 26
Chill drinks
2 people
Event
- 27
Open venue
2 people
- 28
Check the Venue
2 people
- 29
Set up chairs
4 people
- 30
Set up orchestra chairs
3 people
- 31
Set up music stands
3 people
- 32
Set up the conductor's station
2 people
- 33
Connect the technical equipment
3 people
- 34
Set up the lighting
2 people
- 35
Set up the cloakroom
2 people
- 36
Set up catering
3 people
- 37
Lay out program booklets
2 people
- 38
Welcome the orchestra
2 people
- 39
Set up instruments
4 people
- 40
Run the sound check
3 people
- 41
Prepare snacks
3 people
- 42
Staff the entrance desk
3 people
- 43
Welcome visitors
4 people
- 44
Hand out programs
2 people
- 45
Serve drinks
3 people
- 46
Announce the concert
- 47
Close doors
2 people
- 48
Refill drinks
2 people
- 49
Serve break catering
4 people
- 50
Guide the audience back to the hall
2 people
- 51
Manage the cloakroom
2 people
- 52
See the audience out
3 people
- 53
See the orchestra off
2 people
Aftercare
- 54
Switch off equipment
2 people
- 55
Collect instruments
4 people
- 56
Wash dishes
3 people
- 57
Collect waste
3 people
- 58
Clear away chairs
4 people
- 59
Clean the room
3 people
- 60
Dismantle the coat check
2 people
- 61
Return rented materials
2 people
- 62
Keep lost and found items
- 63
Store leftovers
2 people
- 64
Send thank-you message
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Visitor chairsqty 180
- Orchestra chairsqty 45
- Conductor's chair
- Entrance tableqty 2
- Catering tablesqty 4
- Coat racksqty 3
- Clothes hangersqty 180
Equipment
- Music standsqty 45
- Conductor's lectern
- Microphonesqty 3
- Microphone standsqty 3
- Mixer
- Speakersqty 2
- Music stand lightsqty 45
- Extension cordsqty 8
- Power stripsqty 8
- Cable traysqty 6
- Gaffer tapeqty 4
- Piano bench
- Metronome
Lighting
- Stage spotlightsqty 6
- Entrance lightingqty 2
- Battery lampsqty 6
Tableware
- Water glassesqty 60
- Coffee cupsqty 60
- Tea glassesqty 30
- Coffee spoonsqty 60
- Cake platesqty 60
- Serving traysqty 8
- Water jugsqty 8
- Thermos flasksqty 6
- Serving tongsqty 8
Decorations
- Program bookletsqty 200
- Entrance postersqty 6
- Directional signsqty 10
- Tableclothsqty 6
- Name badgesqty 50
- Flower arrangementsqty 4
Kitchen
- Kettlesqty 2
- Coffee machinesqty 2
- Coolersqty 4
- Cutting boardsqty 2
- Bread knivesqty 2
- Serving utensilsqty 8
- Corkscrewqty 2
- Bottle openersqty 3
Cleaning
- Bucketsqty 3
- Cleaning clothsqty 12
- Broom setsqty 2
- Mopsqty 3
Catering
- Groceries
Tips
- Confirm the venue and orchestra before publishing the concert. Ask for the orchestra list, conductor details and technical requirements early enough to reserve music stands, microphones, lighting and other equipment.
- Compile the repertoire before collecting programme information. Once the programme is stable, report copyright fees, prepare the programme booklet and publish accurate concert details.
- Set the ticket price and open registration only after the date, venue, programme and basic visitor information are confirmed. Check registrations regularly rather than waiting until the final week.
- Assign volunteers at least 7 days before the concert and give each person a clear duty, such as registration, seating, coats, catering or backstage support. Collect dietary requirements before ordering food.
- Use the final 24 hours for checks, not planning. Print the visitor list, send directions, confirm catering and programme booklets, and test the microphones, speakers, mixer, cables and stage lighting before visitors arrive.
Frequently asked questions
- How far in advance should I organise an orchestra concert?
- Start at least 8 to 12 weeks before the concert. Secure the venue and orchestra first, then allow time for the repertoire, copyright reporting, ticket registration, promotion and technical planning.
- When should I book the orchestra and venue?
- Book both as soon as the concert date is agreed, preferably 8 weeks or more in advance. Do not open registration until the venue, orchestra and programme details are sufficiently confirmed.
- When should I order concert programmes and catering?
- Order programme booklets once the repertoire and programme information are final, usually 2 to 3 weeks before the concert. Confirm visitor numbers and dietary requirements before placing the catering order, then recheck quantities 3 to 5 days beforehand.
- What should I check on the day of an orchestra concert?
- Check the orchestra and volunteer lists, seating, music stands, conductor’s lectern, piano bench, microphones, speakers, lighting and cable safety before doors open. Keep at least 60 minutes for setup and sound checks.
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