How to organise an open house evening
An open house evening works best when visitors always know where to go and what happens next. Start with the date, programme and route through the building before sending invitations. Then manage registrations, dietary requirements, rooms, presenters and volunteers as one connected plan. In the final week, check deliveries, test every presentation and prepare the welcome desk. This guide follows the practical order that prevents last-minute problems with access, signs, coffee, catering and equipment.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Set the date and program
2 people
- 2
Determine the spaces and walking route
2 people
- 3
Draft invitations
2 people
- 4
Send invitations
2 people
- 5
Process registrations
2 people
- 6
Collect dietary requirements
- 7
Confirm registrations
2 people
- 8
Publish the program online
- 9
Reserve rooms
- 10
Reserve coffee machines
- 11
Place catering order
2 people
- 12
Confirm presenters
2 people
- 13
Assign volunteers
2 people
- 14
Make information signs
2 people
- 15
Create floor plans and signage
2 people
- 16
Collect presentations
2 people
- 17
Test the equipment
2 people
- 18
Do the shopping
2 people
- 19
Check deliveries
2 people
- 20
Chill drinks
2 people
- 21
Prepare snacks
3 people
- 22
Prepare name stickers
- 23
Print the registration list
- 24
Arrange keys and access
Event
- 25
Open venue
2 people
- 26
Check the halls
2 people
- 27
Set up tables
4 people
- 28
Set up chairs
4 people
- 29
Set up the reception desk
2 people
- 30
Set up information tables
4 people
- 31
Hang decorations
3 people
- 32
Set up signage
2 people
- 33
Set up presentations
3 people
- 34
Connect the sound system
2 people
- 35
Test the projector and screen
2 people
- 36
Set out coffee and tea
3 people
- 37
Display snacks
3 people
- 38
Brief the registration team
2 people
- 39
Open the doors
2 people
- 40
Register visitors
3 people
- 41
Welcome visitors
2 people
- 42
Provide information
4 people
- 43
Guide tours
3 people
- 44
Lead presentations
2 people
- 45
Serve coffee and tea
2 people
- 46
Serve snacks
2 people
- 47
Refill drinks
2 people
- 48
Keep the buffet tidy
- 49
Empty trash bins
2 people
- 50
Check toilets
- 51
Operate equipment
- 52
Inform last visitors
2 people
- 53
See visitors out
2 people
Aftercare
- 54
Wrap up presentations
2 people
- 55
Clear buffet
3 people
- 56
Wash dishes
3 people
- 57
Clear tables and chairs
4 people
- 58
Remove decorations
2 people
- 59
Switch off equipment
2 people
- 60
Collect waste
3 people
- 61
Clean rooms
4 people
- 62
Clean the restrooms
2 people
- 63
Return borrowed items
2 people
- 64
Clear away leftover stock
2 people
- 65
Collect lost and found items
- 66
Follow up on visitor questions
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Tablesqty 14
- Chairsqty 100
- Reception desk
- Stoolsqty 8
- Coat racksqty 4
Tableware
- Coffee cupsqty 100
- Glassesqty 120
- Platesqty 120
- Cutlery setsqty 100
- Serving plattersqty 12
- Serving tongsqty 8
- Coffee potsqty 4
Kitchen
- Cutting boardsqty 4
- Knivesqty 6
- Scissorsqty 4
- Thermos flasksqty 6
Equipment
- Coffee machinesqty 3
- Kettlesqty 2
- Projectorqty 2
- Projection screensqty 2
- Laptopsqty 3
- Speakersqty 2
- Microphonesqty 2
- Extension cordsqty 8
- Power stripsqty 8
- Charging cablesqty 6
Decorations
- Balloonsqty 100
- Buntingqty 12
- Tableclothsqty 14
- Flower arrangementsqty 8
- Name badgesqty 120
- Adhesive tapeqty 6
- Painter's tapeqty 6
- Information boardsqty 12
- Directional signsqty 20
Lighting
- LED lampsqty 8
- String lightsqty 6
Cleaning
- Cleaning bucketsqty 4
- Mopsqty 4
- Broom setsqty 3
- Dustpan and brushqty 4
- Trash binsqty 10
Catering
- Groceries
Tips
- Set the programme before writing the invitations. Include arrival time, presentation times and the route through each space, then publish the final version online after registrations are confirmed.
- Plan the visitor flow room by room, including the reception desk, coat racks, seating and signs. A short walk-through with one volunteer can reveal missing arrows or bottlenecks before guests arrive.
- Close registrations early enough to act on the numbers. Use the final list to confirm dietary requirements, order catering, prepare name stickers and estimate cups, glasses and plates.
- Test the projector, screens, laptops, speakers and microphones together, not separately. Do this at least one working day before the evening, with the actual presentations and all extension cords and power strips.
- Treat access as part of the programme. Confirm keys, room access and deliveries in advance, open the venue with enough setup time, and chill drinks and prepare snacks before visitors arrive.
Frequently asked questions
- How far in advance should I plan an open house evening?
- Start planning at least 4 to 6 weeks ahead. Set the date, reserve rooms and confirm presenters first; send invitations once the programme and visitor route are clear.
- When should I send invitations for an open house evening?
- Send them 3 to 4 weeks before the event, with a registration deadline about 7 days before the evening. That leaves time to confirm attendance, collect dietary requirements and place the catering order.
- How many volunteers do I need for an open house evening?
- Plan at least 1 volunteer at reception and 1 person for each active presentation or visitor area. For three simultaneous areas, allow 4 to 5 people so someone can handle arrivals and unexpected issues.
- When should I test the equipment for an open house evening?
- Run a full equipment test at least 1 working day beforehand and repeat a quick check 60 minutes before opening. Test the projector, microphone, speakers, laptop, cables and each presentation in the room where it will be used.
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