How to organise an open-air concert

Start an open-air concert with the site, permit and power supply—not with the programme. Once the venue can legally and safely support the audience, confirm performers, sound, catering, security and first aid in that order. Work backwards from the concert date for invitations, registrations, dietary requirements and the published programme. The final week is for weather checks, deliveries, drinks, materials and payment setup; event day is for inspection, stage assembly and a controlled soundcheck.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Reserve venue

  • 2

    Apply for a permit

  • 3

    Confirm performers

  • 4

    Reserve Sound System

  • 5

    Record the power supply

  • 6

    Book catering

  • 7

    Arrange security

  • 8

    Arrange first aid appointments

  • 9

    Send invitations

    2 people

  • 10

    Process registrations

    2 people

  • 11

    Collect dietary requirements

  • 12

    Publish the program

  • 13

    Check the weather forecast

  • 14

    Confirm the bad weather plan

    2 people

  • 15

    Print the visitor list

  • 16

    Send artist information

  • 17

    Check materials

    2 people

  • 18

    Do the shopping

    3 people

  • 19

    Chill drinks

    2 people

  • 20

    Prepare snacks

    3 people

  • 21

    Gather music files

  • 22

    Set up cash register and payment methods

    2 people

  • 23

    Inspect venue

    3 people

  • 24

    Receive deliveries

    3 people

  • 25

    Set up the stage

    4 people

  • 26

    Set up the sound system

    4 people

  • 27

    Connect microphones

    2 people

  • 28

    Connect lighting

    2 people

  • 29

    Secure power cables

    3 people

  • 30

    Set up tables

    3 people

  • 31

    Set up chairs

    3 people

  • 32

    Set up party tents

    4 people

  • 33

    Set up the bar

    3 people

  • 34

    Set up the catering buffet

    3 people

  • 35

    Hang up decorations

    2 people

  • 36

    Mark the access route

    2 people

  • 37

    Place information signs

    2 people

  • 38

    Place waste stations

    2 people

  • 39

    Set up the first aid station

    2 people

  • 40

    Welcome performers

    2 people

  • 41

    Run the sound check

    4 people

  • 42

    Cool catering

    2 people

  • 43

    Hold crew briefing

    4 people

Event

  • 44

    Staff the entrance

    3 people

  • 45

    Welcome visitors

    3 people

  • 46

    Announce the program

  • 47

    Serve snacks

    3 people

  • 48

    Serve drinks

    4 people

  • 49

    Support the first performance

    2 people

  • 50

    Refill drinks

    2 people

  • 51

    Refill buffet

    2 people

  • 52

    Keep public area clean

    2 people

  • 53

    Support the second performance

    2 people

  • 54

    Provide performers with water

  • 55

    Operate light settings

  • 56

    Guide the third performance

    2 people

  • 57

    Serve hot snacks

    3 people

  • 58

    Check bar stock

  • 59

    Support the main performance

    3 people

  • 60

    Announce the final round

  • 61

    Ensure visitors leave safely

    4 people

  • 62

    Close the bar

    3 people

Aftercare

  • 63

    Turn off the sound system

    2 people

  • 64

    Store food safely

    2 people

  • 65

    Collect waste

    4 people

  • 66

    Clean up the venue

    4 people

  • 67

    Wipe down tables and chairs

    3 people

  • 68

    Wash dishes

    3 people

  • 69

    Dismantle the stage

    4 people

  • 70

    Take down the sound system

    4 people

  • 71

    Dismantle lighting

    2 people

  • 72

    Take down party tents

    4 people

  • 73

    Remove decorations

    2 people

  • 74

    Clean the venue

    4 people

  • 75

    Check borrowed items

    2 people

  • 76

    Return materials

    2 people

  • 77

    Store leftover stock

    2 people

  • 78

    Take out the trash

    2 people

  • 79

    Collect lost and found items

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 3
  • Foldable tablesqty 10
  • Folding chairsqty 100
  • Bar stoolsqty 8
  • Beer tablesqty 6
  • High tablesqty 8
  • Stage sectionsqty 12
  • Performer chairsqty 8

Tableware

  • Reusable drinking glassesqty 150
  • Coffee cupsqty 40
  • Platesqty 120
  • Cutlery setsqty 120
  • Serving plattersqty 12
  • Serving spoonsqty 8
  • Coffee potsqty 4

Equipment

  • PA speakersqty 2
  • Subwoofersqty 2
  • Mixer
  • Stage cablesqty 20
  • Microphonesqty 6
  • Microphone standsqty 6
  • DI boxesqty 4
  • Headphonesqty 2
  • Cable reelsqty 6
  • Extension cordsqty 10
  • Cable traysqty 12

Lighting

  • LED light barsqty 8
  • Stage spotlightsqty 4
  • Mood lightingqty 10
  • Battery lanternsqty 8
  • Light standsqty 4

Decorations

  • Buntingqty 12
  • Event postersqty 10
  • Stage backdrop
  • Table décorqty 12

Kitchen

  • Coolersqty 6
  • Coolersqty 3
  • Food warmersqty 4
  • Induction hobsqty 2
  • Kettlesqty 2
  • Cutting boardsqty 4
  • Chef's knivesqty 4
  • Serving utensilsqty 12
  • Wok pansqty 6

Cleaning

  • Waste binsqty 10
  • Broom setsqty 3
  • Mopsqty 3
  • Cleaning bucketsqty 3
  • Recycling binsqty 4

Safety

  • First aid kitsqty 2
  • Fire extinguishersqty 2
  • Crowd control barriersqty 12
  • Flashlightsqty 6
  • Warning vestsqty 10

Catering

  • Groceries

Tips

  • Record the available power supply before booking the sound system. Check where outlets are, how many circuits you can use and whether cable reels, extension cords and cable trays will keep routes safe.
  • Confirm performers and technical requirements in writing at least 4 weeks before the concert. Send each artist arrival times, stage access details, set lengths and the equipment they must bring.
  • Set a firm registration deadline 7 days before the event. Use the final list to plan seating, catering quantities and dietary requirements, then print one visitor list for the entrance.
  • Create the bad-weather decision point before invitations go out, ideally 48 hours before the concert. Tell guests what happens if the programme moves, is shortened or is cancelled, and check that party tents or another covered area fit the venue.
  • Schedule deliveries and setup with separate time blocks. Inspect the venue first, receive equipment and catering, then build the stage, place PA speakers and lighting, set up payment methods, chill drinks and complete the soundcheck before doors open.

Frequently asked questions

How far in advance should I organise an open-air concert?
Start at least 12 weeks before the concert. Use the first 2 weeks for the venue, permit and power check, then confirm performers, sound, catering, security and first aid before opening registrations.
When should I apply for a permit for an open-air concert?
Apply as soon as the venue and date are known, preferably 8 to 12 weeks in advance. Processing times vary, so do not publish invitations until you know which conditions affect capacity, sound or closing time.
How much sound equipment do I need for an open-air concert?
The required PA speakers, subwoofers, microphones and mixer depend on audience size, stage layout and programme. Finalise the technical rider at least 4 weeks ahead and allow 2 to 3 hours on the day for setup and soundcheck.
When should I make the bad-weather decision?
Set the decision deadline 48 hours before the concert and check the forecast again on the morning itself. The plan should state whether you continue under party tents, change the programme or cancel, including how registered visitors will be informed.

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