How to organise a lunch concert without last-minute problems
A lunch concert combines a live performance with a meal, so the schedule has to protect both. Start by confirming the venue, date, artists and repertoire, then manage invitations, registrations and dietary requirements before ordering food. On the day, finish the room and buffet setup before testing microphones and instruments. Keep enough time between the sound check and the welcome so performers are ready when guests arrive and lunch can be served without interrupting the music.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Confirm date and location
- 2
Record performers and repertoire
2 people
- 3
Make reservations
- 4
Send invitations
2 people
- 5
Process registrations
- 6
Collect dietary requirements
- 7
Finalize visitor list
- 8
Confirm artist information
- 9
Check the shopping list
2 people
- 10
Do the shopping
2 people
- 11
Order bread and fillings
- 12
Test equipment
2 people
- 13
Chill lunch items
2 people
- 14
Prepare sandwiches and toppings
3 people
- 15
Set out coffee and tea
2 people
- 16
Open venue
2 people
- 17
Clean the room
2 people
- 18
Set up tables and chairs
4 people
- 19
Set up buffet tables
2 people
- 20
Hang up decorations
2 people
- 21
Set up sound equipment
3 people
- 22
Connect instruments and microphones
2 people
- 23
Perform sound check
2 people
- 24
Set up the information table
Event
- 25
Welcome visitors
3 people
- 26
Explain the program
- 27
Open the lunch buffet
2 people
- 28
Serve lunch
3 people
- 29
Refill drinks
2 people
- 30
Support the concert
2 people
- 31
Clear dishes and tables
2 people
- 32
See visitors out
2 people
Aftercare
- 33
Dismantle audio equipment
3 people
- 34
Put furniture back
3 people
- 35
Wash dishes
2 people
- 36
Collect waste
2 people
- 37
Clean the room
3 people
- 38
Remove decorations
2 people
- 39
Return borrowed materials
2 people
- 40
Store leftover food
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Tablesqty 8
- Chairsqty 70
- Buffet tablesqty 2
- Changing room rack
Tableware
- Dinner platesqty 70
- Dessert platesqty 70
- Coffee cupsqty 70
- Water glassesqty 80
- Wine glassesqty 70
- Forksqty 80
- Knivesqty 80
- Spoonsqty 80
Kitchen
- Coffee machinesqty 2
- Kettlesqty 2
- Thermos flasksqty 4
- Serving traysqty 8
- Cutting boardsqty 4
- Bread knivesqty 4
- Serving tongsqty 8
- Coolersqty 4
Equipment
- Active speakersqty 2
- Mixer
- Wireless microphonesqty 2
- Microphone standsqty 2
- Instrument microphonesqty 2
- Music standsqty 4
- Audio cablesqty 8
- Power stripsqty 4
- Extension cordsqty 6
- Cable matsqty 6
Decorations
- Tableclothsqty 8
- Flower arrangementsqty 6
- Program standsqty 2
Lighting
- Atmosphere lightsqty 6
Catering
- Groceries
Tips
- Close registrations several days before the concert and use the final visitor list to confirm dietary requirements, seating needs and the amount of bread, toppings and chilled lunch items to prepare.
- Book bread and fillings before the event day rather than relying on a last-minute shop. Prepare sandwiches and buffet items in batches, then keep anything perishable chilled until shortly before serving.
- Plan room setup in this order: clean the room, place tables and chairs, arrange the buffet tables, and set out the information table. This prevents cables and sound equipment from blocking the serving area.
- Test the mixer, active speakers, microphones, instrument microphones, cables and power strips before visitors arrive. Complete the sound check with the actual instruments and microphones, not just with the speakers switched on.
- Allow a separate setup window for coffee and tea. Put cups, water glasses, plates, cutlery and serving utensils in place before opening the venue so the welcome team is not also preparing the buffet.
Frequently asked questions
- How far in advance should I plan a lunch concert?
- Confirm the date, venue and artists at least 6 to 8 weeks ahead. Send invitations early enough to close registrations several days before the concert and order food from the final numbers.
- When should the sound check take place at a lunch concert?
- Schedule the sound check after the instruments, microphones and speakers are connected, but before guests arrive. Allow at least 45 minutes for testing levels, replacing cables and solving feedback or power problems.
- How much food should I prepare for a lunch concert?
- Use the completed visitor list as your base and prepare one lunch portion per registered guest, plus about 5 to 10 percent extra for unexpected guests or larger appetites. Keep chilled items cold until serving and avoid assembling them too early.
- What should I confirm with lunch concert guests?
- Ask for registrations and dietary requirements before the visitor list is final. Set a firm response deadline at least 3 to 5 days before the concert so the shopping, bread order and buffet quantities can be adjusted.
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