How to organise a live podcast

A live podcast needs more than a guest list and a few microphones. Start by confirming the venue, speakers and audience capacity, then build the running order around recording, questions and changeovers. Technical preparation should happen before the room is dressed or catering arrives, because sound problems are harder to fix once guests are seated. This guide covers the practical sequence, timings and details that are often arranged too late.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Send invitations

  • 2

    Process registrations

  • 3

    Collect dietary requirements

  • 4

    Confirm guests and speakers

  • 5

    Reserve venue

  • 6

    Reserve equipment

  • 7

    Develop the run sheet

    2 people

  • 8

    Prepare questions for guests

    2 people

  • 9

    Collect audience questions

  • 10

    Prepare a technical briefing

  • 11

    Create floor plan

  • 12

    Order catering

  • 13

    Print attendance list

  • 14

    Do the shopping

    2 people

  • 15

    Collect equipment

    2 people

  • 16

    Check the venue

    2 people

  • 17

    Clear space

    2 people

  • 18

    Set up tables and chairs

    3 people

  • 19

    Set up the stage area

    2 people

  • 20

    Connect microphones

    2 people

  • 21

    Connect recording equipment

    2 people

  • 22

    Connect the sound system

    2 people

  • 23

    Test the equipment

    2 people

  • 24

    Set up lighting and decorations

    2 people

  • 25

    Set up catering

    2 people

  • 26

    Chill drinks

  • 27

    Set up registration desk

    2 people

Event

  • 28

    Welcome speakers

    2 people

  • 29

    Brief speakers on technical setup

    2 people

  • 30

    Welcome visitors

    3 people

  • 31

    Register attendance

    2 people

  • 32

    Announce the opening

  • 33

    Record a live podcast

    4 people

  • 34

    Moderate audience questions

    2 people

  • 35

    Serve break snacks

    2 people

  • 36

    Refill drinks

  • 37

    Supervise the second recording block

    4 people

  • 38

    Serve snacks

    2 people

  • 39

    Guide audience interaction

    2 people

  • 40

    Announce the closing

  • 41

    Say goodbye to guests

    2 people

Aftercare

  • 42

    Switch off equipment

    2 people

  • 43

    Pack equipment

    2 people

  • 44

    Wash dishes

    2 people

  • 45

    Collect waste

    2 people

  • 46

    Clean the room

    3 people

  • 47

    Put furniture back

    3 people

  • 48

    Return equipment

    2 people

  • 49

    Back up recording files

  • 50

    Send thank-you message

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Foldable tablesqty 8
  • Folding chairsqty 60
  • Bar stoolsqty 4
  • Speaker table
  • Coat rack
  • Waste binsqty 4

Equipment

  • Dynamic microphonesqty 4
  • Microphone standsqty 4
  • Headphonesqty 4
  • Headphone amplifier
  • Audio mixer
  • Audio interface
  • Recording device
  • Laptop
  • Active speakersqty 2
  • Monitor speakersqty 2
  • XLR cablesqty 6
  • Jack cablesqty 4
  • DI box
  • Power stripsqty 6
  • Extension cordsqty 8
  • Gaffer tapeqty 3
  • Spare batteriesqty 12
  • USB sticksqty 3

Lighting

  • LED panelsqty 4
  • Light standsqty 4
  • Mood lightingqty 2

Tableware

  • Reusable drinking glassesqty 80
  • Coffee cupsqty 40
  • Platesqty 70
  • Cutlery setsqty 70

Kitchen

  • Coffee makerqty 2
  • Kettlesqty 2
  • Coolersqty 3
  • Serving traysqty 6
  • Serving jugsqty 6
  • Pliersqty 4

Decorations

  • Tableclothsqty 8
  • Stage backdrop
  • Directional signsqty 6
  • Name badgesqty 20
  • Pensqty 30

Cleaning

  • Dustpan and brushqty 2
  • Mopqty 2
  • Bucketsqty 2

Catering

  • Groceries

Tips

  • Write the run sheet around the recording, not just the stage programme. Allow time for guest introductions, microphone changes, audience questions and a short buffer of at least 10 minutes.
  • Confirm dietary requirements when registrations are processed, then give the caterer a final number 3–5 days before the event. Print the attendance list before setup so check-in does not depend on a laptop or phone signal.
  • Prepare a technical briefing for everyone handling sound or recording. Test every microphone, cable, headphone feed, speaker and recording device at least 60 minutes before doors open, and keep spare batteries and storage media ready.
  • Plan the room for both the audience and the recording team. Keep clear routes between the speaker table, microphones, mixer and recording position, and tape down cables before guests enter.
  • Collect audience questions before the event and set a closing time for submissions, such as 24 hours beforehand. Give the host a short, selected list rather than handing over unfiltered questions during the recording.

Frequently asked questions

How far in advance should I organise a live podcast?
Start at least 6–8 weeks ahead if you need a venue, speakers and registrations. Lock the venue and key guests first, then finalise the run sheet and technical plan during the last 2 weeks.
How long should a live podcast recording take?
Allow 60–90 minutes for the recorded programme, depending on the number of guests and audience questions. Add at least 30 minutes for guest briefing and soundcheck, plus 30–45 minutes for audience arrival.
When should I test the sound equipment for a live podcast?
Complete a full soundcheck at least 60 minutes before doors open. Test each microphone, headphone feed, cable, speaker and recording channel separately, then make a short test recording and play it back.
When should I confirm catering numbers for a live podcast?
Collect dietary requirements during registration and confirm the final guest count 3–5 days before the event. Keep a small buffer for late confirmations, but do not wait until event day to order or shop.

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