How to organise a furniture store open house

A furniture store open house needs a clear visitor flow as well as attractive product displays. Start by recording the visitor programme, sending invitations and tracking registrations, then use the final numbers to plan catering, seating and parking information. Before guests arrive, check promotional prices, prepare price tags and maps, test card machines and presentation equipment, and clean the store thoroughly. The last setup works best when reception, catering and customer routes are prepared in that order.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Record visitor program

    2 people

  • 2

    Design invitations

  • 3

    Send invitations

    2 people

  • 4

    Process registrations

  • 5

    Collect dietary requirements

  • 6

    Update visitor list

  • 7

    Determine catering quantities

    2 people

  • 8

    Make reservations

  • 9

    Check the route to the shop

  • 10

    Prepare parking information

  • 11

    Select product presentations

    2 people

  • 12

    Check promotional prices

    2 people

  • 13

    Prepare price tags

    2 people

  • 14

    Create a visitor map

  • 15

    Do the shopping

    2 people

  • 16

    Prepare promotional materials

    2 people

  • 17

    Test the equipment

    2 people

  • 18

    Fill coolers

    2 people

  • 19

    Prepare snacks

    3 people

  • 20

    Chill drinks

    2 people

  • 21

    Thoroughly clean the store

    3 people

  • 22

    Set up tables

    3 people

  • 23

    Set up chairs

    2 people

  • 24

    Set up the reception desk

    2 people

  • 25

    Set up the catering table

    3 people

  • 26

    Hang decorations

    2 people

  • 27

    Put up signs and signage

    2 people

  • 28

    Prepare products for sale

    3 people

  • 29

    Set up demo rooms

    3 people

  • 30

    Set up music and lighting

    2 people

  • 31

    Test the cash register and card terminal

    2 people

  • 32

    Hold team briefing

    6 people

  • 33

    Check the doors and entrance

    2 people

Event

  • 34

    Welcome visitors

    2 people

  • 35

    Register sign-ups

    2 people

  • 36

    Guide visitors around

    4 people

  • 37

    Providing product information

    4 people

  • 38

    Serve snacks

    2 people

  • 39

    Refill drinks

    2 people

  • 40

    Keep the catering table tidy

  • 41

    Empty trash bins

  • 42

    Check toilets

  • 43

    Restock supplies

    2 people

  • 44

    See off the last visitors

    2 people

Aftercare

  • 45

    Close the register

    2 people

  • 46

    Gather promotional materials

    2 people

  • 47

    Wash dishes

    2 people

  • 48

    Put furniture back

    3 people

  • 49

    Remove decorations

    2 people

  • 50

    Clean the store

    3 people

  • 51

    Store leftovers refrigerated

    2 people

  • 52

    Dispose of waste

    2 people

  • 53

    Check materials

    2 people

  • 54

    Return borrowed materials

    2 people

  • 55

    Set aside damaged materials

  • 56

    Note pending customer questions

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 30
  • Party tentqty 2
  • High tablesqty 6
  • Clothes racksqty 4
  • Waste binsqty 8

Tableware

  • Coffee cupsqty 80
  • Glassesqty 150
  • Platesqty 150
  • Cutlery setsqty 150
  • Serving traysqty 12
  • Pouring jugsqty 6

Equipment

  • Coffee machinesqty 3
  • Kettlesqty 2
  • Coolersqty 4
  • Card machinesqty 2
  • Laptopsqty 2
  • Extension cordsqty 6
  • Power stripsqty 6
  • Portable speakersqty 2

Kitchen

  • Cutting boardsqty 4
  • Chef’s knives and bread knivesqty 6
  • Serving tongsqty 8
  • Coolersqty 4

Decorations

  • Balloonsqty 150
  • Balloon archesqty 2
  • Tableclothsqty 10
  • Flower arrangementsqty 8
  • Buntingqty 6
  • Photo backdrop
  • Display standsqty 12

Lighting

  • String lightsqty 6
  • LED lampsqty 12

Cleaning

  • Bucketsqty 3
  • Mugsqty 3
  • Broom setsqty 3
  • Vacuum cleanersqty 2
  • Microfiber clothsqty 24

Catering

  • Groceries

Promotion

  • Flyersqty 500
  • Vouchersqty 200
  • Company pensqty 100
  • Carry bagsqty 150
  • Name stickersqty 200
  • Clipboardsqty 6
  • Registration formsqty 250
  • Clipboardsqty 6
  • Price tagsqty 100
  • Pensqty 30
  • A4 printing paperqty 2
  • Ink cartridgesqty 2
  • Pavement signsqty 4
  • Directional signsqty 12

Safety

  • Non-slip matsqty 12
  • Cable matsqty 10
  • Barrier tapeqty 4
  • Flashlightsqty 4
  • Batteriesqty 24

Tips

  • Set a registration deadline at least 7 days before the open house. Use the final visitor list to confirm catering quantities, dietary requirements, seating and the number of reception staff.
  • Plan the visitor route before moving furniture. Mark the reception desk, product presentations, catering table and toilets on a visitor map so guests do not block narrow display areas.
  • Check every promotional price and price tag 2 to 3 days beforehand. A single outdated tag can create confusion at the reception desk and slow down sales conversations.
  • Test laptops, card machines, speakers, coffee machines and extension cords at least 24 hours before opening. Keep power strips and spare cables accessible rather than hidden behind display furniture.
  • Finish cleaning before setting tables, chairs and decorations. Chill drinks, fill coolers and prepare snacks on the day itself, while tablecloths, serving trays and signage can be placed the evening before.

Frequently asked questions

How far in advance should I plan a furniture store open house?
Start the programme and invitation planning 4 to 6 weeks before the event. Set the registration deadline 7 days before opening so you still have time to update the visitor list and order the right amount of catering.
How do I plan the layout for a furniture store open house?
Create the visitor route at least 1 week ahead and test it by walking through the store as a guest. Leave clear access to product presentations, the reception desk, catering and exits, then place tables and chairs only after the route works.
When should I check prices and prepare product displays?
Select product presentations and confirm promotional prices 3 to 5 days before the open house. Prepare price tags, promotional materials and the visitor map by the day before, then do a final check before guests arrive.
When should I prepare food and drinks for the open house?
Determine quantities after registrations close, usually 7 days before the event. Chill drinks and prepare snacks on the event day, while cups, glasses, plates, cutlery and serving trays can be laid out the evening before.

Start this plan in Lizzt

Every task and item on this page, ready in your own event. Invite people, split the work, and see who has done what.

Organize this event for free with Lizzt

Organize for free and invite your contacts!