How to organise a company festival without last-minute chaos
A company festival combines event logistics with the unpredictability of an outdoor day: catering, activities, suppliers, weather and a large guest list all meet in one plan. Start by fixing the date and site, then work backwards from invitations and supplier deadlines. Build the layout around tents, catering, seating, power and activities before buying smaller supplies. In the final week, confirm deliveries, dietary requirements, volunteers and the running order so the welcome desk can start on time.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
- 1
Confirm date and location
- 2
Send invitations
2 people
- 3
Process registrations
2 people
- 4
Collect dietary requirements
- 5
Publish the program
- 6
Reserve suppliers
- 7
Reserve party tents
- 8
Reserve music equipment
- 9
Place catering order
- 10
Report allergies
- 11
Check permits
- 12
Check power outlets
2 people
- 13
Create floor plan
- 14
Coordinate the layout
2 people
- 15
Purchase activity supplies
2 people
- 16
Purchase decorations
2 people
- 17
Prepare name badges
2 people
- 18
Print attendance list
- 19
Print the run sheet
- 20
Assign volunteers
- 21
Prepare the welcome desk
2 people
- 22
Confirm catering delivery
- 23
Check the weather forecast
- 24
Do the shopping
3 people
- 25
Chill drinks
2 people
- 26
Set up non-perishable supplies
2 people
- 27
Set up tents
4 people
- 28
Connect power
2 people
- 29
Set up tables
3 people
- 30
Set up chairs
3 people
- 31
Set up buffet
3 people
- 32
Set up the drinks bar
2 people
- 33
Set up coffee station
2 people
- 34
Prepare snacks
4 people
- 35
Set out salads and bread
3 people
- 36
Mark vegetarian options
- 37
Place allergen cards
- 38
Hang up decorations
3 people
- 39
Hang lighting
2 people
- 40
Test the music
2 people
- 41
Set up activities
3 people
- 42
Place waste stations
2 people
- 43
Check toilets
2 people
Event
- 44
Staff the welcome desk
2 people
- 45
Welcome guests
3 people
- 46
Hand out name badges
2 people
- 47
Serve welcome drinks
3 people
- 48
Supervise activities
4 people
- 49
Serve snacks
3 people
- 50
Refill drinks
2 people
- 51
Refill coffee and tea
2 people
- 52
Open the buffet
3 people
- 53
Restock the buffet
3 people
- 54
Collect tableware
2 people
- 55
Operate the music
- 56
Check the lighting
- 57
Check toilets periodically
2 people
- 58
Remove waste regularly
2 people
- 59
Announce the final round
- 60
See off guests
3 people
Aftercare
- 61
Cover food and drinks
3 people
- 62
Turn off the sound equipment
2 people
- 63
Collect furniture
4 people
- 64
Take down tents
4 people
- 65
Wash dishes
3 people
- 66
Collect waste
3 people
- 67
Clean the venue
3 people
- 68
Check stock
2 people
- 69
Return materials
2 people
- 70
Store lost and found items
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Party tentsqty 3
- Foldable tablesqty 12
- High tablesqty 8
- Folding chairsqty 100
- Buffet tablesqty 4
- Bar mat
- Clothes racksqty 2
- Bollardsqty 6
- Tablecloth setsqty 12
- Parasol basesqty 4
Tableware
- Reusable platesqty 120
- Reusable bowlsqty 120
- Reusable cupsqty 200
- Wine glassesqty 100
- Coffee cupsqty 100
- Knivesqty 120
- Forksqty 120
- Spoonsqty 120
- Serving spoonsqty 12
- Serving plattersqty 12
Equipment
- Coolersqty 6
- Ice packsqty 30
- Coffee machinesqty 2
- Kettlesqty 2
- Bluetooth speakersqty 2
- Microphone
- Microphone stand
- Extension cordsqty 6
- Power stripsqty 6
- Cable traysqty 8
- Charging stationsqty 2
- Thermos flasksqty 6
Kitchen
- Cutting boardsqty 6
- Chef's knivesqty 4
- Kitchen tongsqty 8
- Serving plattersqty 12
- Aluminum foilqty 4
Decorations
- Buntingqty 12
- Balloonsqty 150
- Balloon ribbonqty 3
- Table décorqty 12
- Welcome sign
- Directional signsqty 8
- Name badgesqty 120
- Chalkboardsqty 6
- Markersqty 12
Lighting
- String lightsqty 8
- LED lampsqty 12
- Battery lanternsqty 6
Sports equipment
- Cornholeqty 2
- Tug of war rope
- Relay batonsqty 10
- Footballsqty 3
- Conesqty 20
Cleaning
- Hand broomsqty 4
- Trash binsqty 8
- Hand soap dispensersqty 6
Catering
- Groceries
Tips
- Set the date, location and guest registration process first. Collect dietary requirements with registrations and close the list early enough to report allergies and place the catering order accurately.
- Walk through the site with the floor plan before delivery day. Check power outlets for coffee machines, kettles, speakers and microphones, and route extension cords through cable trays so walkways stay clear.
- Treat weather as a decision point, not a final-day check. Confirm party tents, parasol bases and the backup layout in advance, then check the forecast again 48 hours before the festival.
- Print the attendance list and run sheet before the event, and assign volunteers to the welcome desk, catering, activities and supplier contact. Give each person a start time and a replacement for breaks.
- Prepare drinks and tableware as a separate service plan. Chill drinks before guests arrive, place coolers where queues will not block the buffet, and count reusable cups, plates, bowls and cutlery against the final registration list.
Frequently asked questions
- How far in advance should you plan a company festival?
- Start planning at least 12 weeks ahead for an outdoor company festival. Confirm the date, location, permits and main suppliers first; send invitations once the basic programme and registration deadline are clear.
- When should company festival invitations be sent?
- Send invitations 6 to 8 weeks before the festival, with a registration deadline around 3 weeks before the event. That leaves time to process responses, collect dietary requirements and finalise catering quantities.
- How do you plan power for an outdoor company festival?
- Make a power list at least 2 weeks before the event, covering coffee machines, kettles, speakers, microphones and any other equipment. Check every outlet on site and allow extra extension cords and power strips rather than relying on one connection.
- What should you check the day before a company festival?
- Recheck the weather, supplier arrival times, catering delivery, chilled drinks, printed attendance list and run sheet the day before. Keep a final 30-minute site walk-through for the morning of the festival to catch blocked access, missing furniture or unsafe cables.
Plans a lot like this one
Start this plan in Lizzt
Every task and item on this page, ready in your own event. Invite people, split the work, and see who has done what.
Organize this event for free with LizztOrganize for free and invite your contacts!