How to organise a bridge tournament from start to finish

Organising a bridge tournament works best when you settle the competition format before inviting anyone. Confirm the venue, schedule, table capacity and registration fee, then collect player details and dietary requirements. In the final week, prepare table numbers, score sheets, contest sheets and prizes while checking every item of equipment. On the day, leave enough time for registration, table setup, refreshments and a clear briefing before play begins.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Define the competition format

    2 people

  • 2

    Reserve play location

  • 3

    Check the competition schedule

  • 4

    Send invitations

    2 people

  • 5

    Process registrations

  • 6

    Collect dietary requirements

  • 7

    Check registration fee

  • 8

    Create table numbers

  • 9

    Print score sheets

  • 10

    Prepare contest sheets

    2 people

  • 11

    Arrange prizes and certificates

  • 12

    Check the shopping list

  • 13

    Do the shopping

    2 people

  • 14

    Prepare participant list

  • 15

    Chill drinks

    2 people

  • 16

    Set out coffee and tea

    2 people

  • 17

    Set up tables

    3 people

  • 18

    Set up chairs

    2 people

  • 19

    Set up bridge tables

    2 people

  • 20

    Set out cards and bidding boxes

    2 people

  • 21

    Set up registration desk

  • 22

    Prepare snacks

    3 people

  • 23

    Prepare soup and sandwiches

    3 people

Event

  • 24

    Receive participants

    2 people

  • 25

    Handle registrations

    2 people

  • 26

    Explain the competition

  • 27

    Supervise the first round

    2 people

  • 28

    Refill drinks

    2 people

  • 29

    Serve snacks

    2 people

  • 30

    Supervise the second round

    2 people

  • 31

    Serve the meal

    3 people

  • 32

    Support the third round

    2 people

  • 33

    Supervise fourth round

    2 people

  • 34

    Check scores

    2 people

  • 35

    Announce the winners

  • 36

    Present prizes

    2 people

Aftercare

  • 37

    Collect cards and bidding boxes

    2 people

  • 38

    Wash dishes

    3 people

  • 39

    Collect waste

    2 people

  • 40

    Clean the room

    3 people

  • 41

    Clear tables and chairs

    3 people

  • 42

    Switch off equipment

  • 43

    Store supplies securely

    2 people

  • 44

    Return borrowed materials

    2 people

  • 45

    Publish results

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Bridge tablesqty 8
  • Tablesqty 3
  • Chairsqty 38
  • Tableclothsqty 8

Sports equipment

  • Playing cardsqty 32
  • Card dealingqty 32
  • Bied boxesqty 32
  • Bridge table coversqty 8
  • Scoreboardsqty 8
  • Stopwatchesqty 4
  • Calculatorsqty 2

Tableware

  • Coffee cupsqty 40
  • Glassesqty 40
  • Platesqty 40
  • Cutlery setsqty 40
  • Soup bowlsqty 40

Equipment

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Food warmersqty 2
  • Extension cordsqty 3
  • Power stripsqty 3

Kitchen

  • Thermos flasksqty 4
  • Serving spoonsqty 4
  • Cutting boardsqty 2
  • Bread knivesqty 2
  • Serving traysqty 6
  • Coolersqty 3

Decorations

  • Table numbersqty 8
  • Competition bannersqty 2

Cleaning

  • Waste binsqty 4
  • Bucketsqty 2
  • Mopsqty 2
  • Litter pickersqty 2

Catering

  • Groceries

Tips

  • Set the format and schedule before sending invitations. Use the venue’s table capacity to determine how many pairs or players you can accept, and publish the registration deadline at the same time.
  • Prepare one complete playing station for every table. Check the bridge table, cards, bidding box, table number, scoreboards and any timing equipment before participants arrive, rather than discovering shortages during a round.
  • Finish registrations several days before the tournament. Use the final participant list to confirm numbers, handle dietary requirements and prepare table assignments, score sheets and contest sheets.
  • Plan the room in two stages: first place tables and chairs with enough space to move between them, then set out cards and bidding boxes. Keep the registration desk separate from the playing area so late arrivals do not interrupt play.
  • Schedule refreshments around the competition rather than improvising them. Chill drinks in advance, set up coffee and tea before opening, and prepare soup and sandwiches so serving does not delay a round or leave players waiting.

Frequently asked questions

How far in advance should I organise a bridge tournament?
Start planning at least 6 to 8 weeks before the event, especially if you need to reserve a venue and check the competition schedule. Set the registration deadline about 7 days before play so you have time to prepare tables, paperwork and catering.
How many bridge tables do I need for a tournament?
Plan one bridge table for each table in play, based on the number of registered pairs and the chosen format. Add at least 1 spare table if the room allows, so a damaged table or late change does not disrupt the tournament.
What should be ready before bridge players arrive?
Set up the tables, chairs, table numbers, cards, bidding boxes, scoreboards and registration desk before opening. Have the participant list, score sheets and contest sheets ready at least 30 minutes before the advertised arrival time.
How much food and drink should I prepare for a bridge tournament?
Allow roughly 2 to 3 drinks per person during the first hour, then adjust for the event length and weather. Prepare enough soup and sandwiches for every registered participant, plus a small margin for volunteers and late additions.

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