Hobby fair checklist: what to arrange and when
A hobby fair needs more than tables and exhibitors. You have to manage registrations, stall assignments, participant instructions, visitor information, payments, refreshments and the setup team on a fixed timetable. Start with the date, opening hours and participant terms, then move through registrations, floor planning, supplier confirmations and printing. This checklist gives you a practical sequence, including the small jobs that are often left until the last day, such as change for the cash desk, badges, extension cords and setup reminders.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Set date and opening hours
2 people
Draft participant terms and conditions
2 people
Publish participant form
Send invitations
2 people
Post fair information online
Process registrations
2 people
Keep track of the participant list
Collect dietary requirements
Assign stalls
2 people
Make reservations
Confirm suppliers
Create Trade Show Floor Plan
2 people
Assign volunteers
2 people
Send participant instructions
Design signage
Prepare entry forms
2 people
Making participant badges
2 people
Print the program
Do the shopping
2 people
Check materials
2 people
Prepare cash register and change
2 people
Remind participants about set-up
Set out nonperishable food
2 people
Brief the setup team
2 people
Open venue
2 people
Unload materials
4 people
Set up tables
4 people
Set up chairs
3 people
Hang up stand numbers
2 people
Set up exhibits
8 people
Hang decorations
3 people
Set up signage
2 people
Set up the cash register
2 people
Set up the information desk
2 people
Set up coffee station
2 people
Chill drinks
2 people
Prepare snacks
3 people
Check toilets
Clear emergency routes
2 people
Test audio and microphone
2 people
Event
Open the entrance
3 people
Welcome visitors
3 people
Distribute tickets and program
2 people
Guide participants
2 people
Announce Demonstrations
Staff the cash register
2 people
Staff the information desk
2 people
Serve coffee and tea
2 people
Serve snacks
2 people
Refill drinks
2 people
Empty trash bins
2 people
Check toilets periodically
Wash dishes
2 people
Inform participants about closing
Close entrance
2 people
Escort the last visitors
3 people
Aftercare
Close the register
2 people
Have participants start winding down
6 people
Packing exhibition materials
6 people
Clear tables and chairs
4 people
Remove decorations
3 people
Collect waste
3 people
Clear away dishes and kitchen equipment
3 people
Clean the venue
4 people
Clean the restrooms
2 people
Return materials
3 people
Return borrowed items
2 people
Store leftover groceries
2 people
Thank participants
Process lost and found items
Archive photos and materials
Handle outstanding payments
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Foldable tablesqty 30
- Chairsqty 80
- Bar stoolsqty 6
- Information desk
- Cash desk table
- Coat racksqty 2
- Waste binsqty 8
- Clothes racksqty 6
- Storage binsqty 12
- Display standsqty 10
- Backdropsqty 12
- Tableclothsqty 30
Equipment
- Card machine
- Cash box
- Laptop
- Printer
- Extension cordsqty 8
- Power stripsqty 10
- USB chargersqty 4
- Portable speakersqty 2
- Microphone
- Microphone stand
- Electronic scale
- Coolersqty 4
- Thermos flasksqty 6
- Kettlesqty 2
- Coffee machinesqty 2
- Flashlightsqty 4
Tableware
- Coffee cupsqty 80
- Glassesqty 100
- Mugsqty 40
- Platesqty 100
- Pastry forksqty 100
- Teaspoonsqty 80
- Serving spoonsqty 8
- Serving plattersqty 12
- Serving trays with lidsqty 6
- Water jugsqty 6
Kitchen
- Cutting boardsqty 4
- Chef's knifeqty 4
- Bread knivesqty 2
- Mixing bowlsqty 4
- Measuring cupsqty 2
- Serving traysqty 6
- Ice packsqty 16
- Kitchen tweezersqty 4
Decorations
- Buntingqty 8
- Balloonsqty 100
- Balloon weightsqty 8
- Table décorqty 30
- Name badgesqty 80
- Chalkboardsqty 12
- Chalk markersqty 12
- Adhesive hooksqty 40
- Barrier tapeqty 2
- Table numbersqty 30
- Information boardsqty 12
- Directional signsqty 16
- Program boardsqty 4
Cleaning
- Broomqty 3
- Dustpan and brushqty 3
- Mopsqty 3
- Bucketsqty 3
- Cleaning cartsqty 2
- Microfiber clothsqty 20
- Rubber glovesqty 12
- Hand soap dispensersqty 6
- Toilet brushesqty 4
- Towel dispensersqty 4
Lighting
- LED string lightsqty 6
- LED lightsqty 12
- Desk lampsqty 8
- Extension cordsqty 8
Catering
- Groceries
Tips
- Set the date and opening hours before inviting participants. Publish the participant form with clear terms and conditions, then allow at least 10 to 14 days to collect registrations before assigning stalls.
- Create the floor plan only after you have a reasonably stable participant list. Leave clear routes between foldable tables, display stands and clothes racks, and reserve space for the information desk, cash desk and waste bins.
- Send participant instructions at least 5 days before the fair. Include arrival and setup times, the assigned stall, what each participant must bring, and where to collect badges or entry forms.
- Check power and payment equipment during the week before opening. Test the card machine, printer, laptop, extension cords and power strips, and prepare the cash box with change rather than waiting for the morning of the fair.
- Brief the setup team before the venue opens. Put out tablecloths, signage, nonperishable food and information materials first; keep coffee machines, kettles, thermos flasks and coolers ready before participants and visitors arrive.
Frequently asked questions
- How far in advance should I organise a hobby fair?
- Start at least 6 to 8 weeks before the fair. Set the date, publish participant information and send invitations first, then use the following 2 to 3 weeks to process registrations and build the stall plan.
- When should hobby fair participants receive their stall assignments?
- Send assignments and setup instructions at least 5 days before opening. Keep a final contact list so you can notify participants quickly if a stall, arrival time or floor-plan detail changes.
- How many tables do I need for a hobby fair?
- Count one allocated table or display area per planned stall, then add tables for the information desk and cash desk. Keep 1 or 2 spare tables available for late changes, refreshments or equipment that cannot stay on the floor.
- What should I prepare for the hobby fair cash desk?
- Prepare the cash desk at least 1 day in advance with the cash box, change, card machine, power supply and any entry forms. Test a card payment and printer connection before the setup team arrives.
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