Graduation drinks reception checklist

A graduation drinks reception works best when guest numbers, catering and drinks are settled before you start decorating. Use this checklist to work through the plan in order, from confirming the venue and sending invitations to chilling drinks and arranging snacks. Allow time to collect dietary requirements, check delivery windows and test the sound system. On the day, keep the room layout simple: clear paths, a separate buffet area and enough chilled drinks ready for the first arrivals.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

  • Send invitations

  • Process registrations

  • Collect dietary requirements

  • Reserve brewery and drinks

  • Check the shopping list

  • Order catering

  • Confirm delivery times

  • Check the weather forecast

  • Create the room layout

  • Do the shopping

    2 people

  • Receive drinks and groceries

    2 people

  • Check stock and shelf life

    2 people

  • Prepare snacks

    3 people

  • Prepare decorations

    2 people

  • Compile the music playlist

  • Prepare supplier contact details

  • Check the venue

    2 people

  • Set up tables and chairs

    4 people

  • Set up buffet tables

    2 people

  • Hang decorations

    2 people

  • Connect the sound system

    2 people

  • Fill coolers

    2 people

  • Chill drinks

    2 people

  • Arrange snacks on platters

    3 people

  • Set up the buffet and bar

    3 people

  • Set out dishes and glasses

    2 people

  • Set up waste stations

  • Check toiletries

Event

  • Staff the reception desk

    2 people

  • Welcome guests

    2 people

  • Serve snacks

    2 people

  • Serve drinks

    2 people

  • Refill drinks

    2 people

  • Refill snacks

    2 people

  • Collect used dishes

    2 people

  • Empty trash bins

  • Provide music

  • Announce the final round

  • See off guests

    2 people

Aftercare

  • Seal and count drinks

    2 people

  • Remove decorations

    2 people

  • Clear tables and chairs

    4 people

  • Wash dishes

    3 people

  • Clean the bar and buffet

    2 people

  • Sweep and mop the floor

    2 people

  • Bring waste to the collection point

    2 people

  • Return borrowed items

    2 people

  • Store leftover stock

  • Hand over the venue

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 60
  • Bar stoolsqty 6
  • Buffet tablesqty 3

Tableware

  • Beer glassesqty 80
  • Wine glassesqty 50
  • Highball glassesqty 40
  • Coffee cupsqty 30
  • Platesqty 80
  • Cutlery setsqty 80
  • Serving boardsqty 8
  • Serving plattersqty 12
  • Pouring jugsqty 6

Equipment

  • Coolersqty 4
  • Bar stool cooler
  • Coffee maker
  • Kettleqty 2
  • Bluetooth speakerqty 2
  • Extension cordsqty 3
  • Power stripsqty 3

Kitchen

  • Cutting boardsqty 3
  • Chef's knivesqty 3
  • Serving tongsqty 6
  • Bottle openersqty 3
  • Corkscrewqty 2
  • Measuring cupsqty 2

Decorations

  • Buntingqty 8
  • Balloonsqty 100
  • Balloon pumpqty 2
  • Tableclothsqty 8
  • LED light stringsqty 4

Lighting

  • LED lampsqty 6

Cleaning

  • Waste binsqty 4
  • Dustpan and brushqty 2
  • Mopqty 2
  • Bucketsqty 2
  • Cleaning glovesqty 4

Catering

  • Groceries

Tips

  • Set a firm RSVP deadline at least 10 days before the reception so you can process registrations, confirm dietary requirements and place the catering order with reliable numbers.
  • Plan drinks for the first hour before the event starts: allow two to three drinks per guest, then check the stock against your final attendance figure and delivery quantities.
  • Check the venue and room layout at least one week beforehand. Confirm where tables, chairs, buffet tables, coolers and power points will go, rather than solving the layout during setup.
  • Chill drinks several hours before guests arrive and fill the coolers shortly before opening. Keep bottle openers, a corkscrew, glasses and pouring jugs at the serving points.
  • Finish decorations and the playlist before the final setup window. Test the Bluetooth speaker, extension cords and power strips, and keep supplier contact details together in one place.

Frequently asked questions

How far in advance should I send graduation drinks reception invitations?
Send invitations around four weeks before the reception and set the RSVP deadline 10 to 14 days before it. That gives you time to process registrations, collect dietary requirements and confirm catering quantities.
How many drinks do I need for a graduation drinks reception?
For the first hour, plan on two to three drinks per guest. Add extra stock for a longer reception, and include beer, wine, non-alcoholic options, water and coffee based on your guest list.
When should I order catering for a graduation drinks reception?
Place the catering order as soon as the RSVP deadline passes, ideally at least 7 days before the event. Confirm the delivery time again 24 to 48 hours beforehand and check that dietary requirements are included.
When should I set up the venue for a graduation drinks reception?
Allow at least two hours for room setup on the day. Set up tables and chairs first, then buffet tables, decorations, the sound system, coolers and snacks so food is not left out too early.

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