Comedy festival checklist: what to arrange and when

A comedy festival involves more than booking comedians and putting out chairs. You need to lock in the date and venue first, then coordinate performers, permits, insurance, technical equipment, ticket sales and promotion. In the final week, confirm dietary requirements, transport, volunteers and deliveries. On the day, allow time to open the venue, test microphones and speakers, chill drinks, prepare snacks and print the run sheet before guests arrive.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

    2 people

  • Select performers

    3 people

  • Book performers

    2 people

  • Create the program and schedule

    2 people

  • Check permits

  • Check insurance

  • Arrange artist transport

    2 people

  • Reserve technical equipment and materials

    2 people

  • Order catering

    2 people

  • Send invitations

    2 people

  • Open ticket sales

  • Post promotion online

    2 people

  • Distribute posters

    3 people

  • Process registrations

    2 people

  • Collect dietary requirements

  • Send artist information

  • Schedule volunteers

    2 people

  • Print the run sheet

  • Prepare name badges

    2 people

  • Prepare meal vouchers

    2 people

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Prepare snacks

    3 people

  • Open venue

    2 people

  • Check deliveries

    2 people

  • Set up the stage

    4 people

  • Connect the sound system

    3 people

  • Test microphones

    2 people

  • Set up lighting

    2 people

  • Set up chairs and tables

    4 people

  • Set up the entrance and queue

    2 people

  • Hang up decorations

    2 people

  • Set up the bar and catering

    3 people

  • Display snacks

    2 people

  • Hold crew briefing

    8 people

Event

  • Welcome performers

    2 people

  • Have the performers do a sound check

    2 people

  • Welcome visitors

    4 people

  • Check tickets

    3 people

  • Announce the program

  • Facilitate the first comedy block

    2 people

  • Serve break drinks

    4 people

  • Refill drinks

    2 people

  • Refill snacks

    2 people

  • Guide the second comedy block

    2 people

  • Lead the evening break

    3 people

  • Support the third comedy block

    2 people

  • Guide the audience and artists

    3 people

  • Announce the final

  • Support the final comedy block

    2 people

  • Thank the performers

    2 people

  • Ensure visitors leave safely

    4 people

Aftercare

  • Close the cash register and tally the proceeds

    2 people

  • Clear away bar and catering

    3 people

  • Collect waste

    3 people

  • Wash dishes and glasses

    3 people

  • Turn off the sound equipment

    2 people

  • Remove decorations

    2 people

  • Put furniture back

    4 people

  • Clean the venue

    4 people

  • Dismantle technical equipment

    3 people

  • Inventory materials

    2 people

  • Return borrowed items

    2 people

  • Collect lost property

  • Check out artists

    2 people

  • Collect invoices and receipts

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Stage sectionsqty 6
  • High tablesqty 12
  • Guest chairsqty 160
  • Foldable tablesqty 10
  • Bar stoolsqty 8
  • Coat racksqty 3

Equipment

  • Active speakersqty 2
  • Mixer
  • Wireless microphonesqty 3
  • Microphone standsqty 3
  • DI box
  • Laptop
  • Audio cablesqty 10
  • Extension cordsqty 8
  • Power stripsqty 6
  • Cash register tabletsqty 2
  • Card machinesqty 2
  • Power banksqty 4

Lighting

  • LED spotlightsqty 6
  • Mood lightingqty 8
  • Light standsqty 2

Tableware

  • Water glassesqty 180
  • Wine glassesqty 120
  • Coffee cupsqty 80
  • Platesqty 180
  • Cutlery setsqty 180

Kitchen

  • Coolersqty 6
  • Ice containersqty 3
  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 4
  • Serving traysqty 8
  • Cutting boardsqty 3
  • Kitchen knivesqty 3
  • Tongs and serving spoonsqty 8

Decorations

  • Festival postersqty 20
  • Stage backdrop
  • Tableclothsqty 12
  • Artist signsqty 6
  • Directional signsqty 10

Catering

  • Groceries

Cleaning

  • Trash binsqty 12
  • Waste sorting stickersqty 12
  • Broom and dustpanqty 3
  • Mop setsqty 2
  • Cleaning glovesqty 8

Organization

  • Wristbandsqty 200
  • Name badgesqty 30
  • Badge holdersqty 30
  • Program flyersqty 200
  • Vouchersqty 1000
  • Pensqty 20
  • Clipboardsqty 8
  • Cash register storage cratesqty 2

Safety

  • Flashlightsqty 6
  • Safety vestsqty 8
  • Cable matsqty 12
  • Fire extinguishersqty 2
  • First aid kitsqty 2
  • Earplugsqty 50

Tips

  • Start with the date, venue and performers. Confirm the location before announcing the programme, and book performers early enough to leave time for contracts, travel arrangements and artist information.
  • Build the programme around realistic changeover times. Allow a short buffer between acts for microphone checks, introductions and audience movement instead of scheduling every minute back to back.
  • Test the full sound setup before doors open. Check the mixer, wireless microphones, active speakers, DI box, audio cables, extension cords and power strips together, not as separate items.
  • Treat catering and refreshments as a timed task. Collect dietary requirements before placing the order, then chill drinks and prepare snacks after deliveries have been checked and before volunteers become busy with arrivals.
  • Print the run sheet and prepare badges and meal vouchers before the event day. Give volunteers clear shifts and keep one person responsible for last-minute questions about artists, catering and technical issues.

Frequently asked questions

How far in advance should I organise a comedy festival?
Start planning at least 3 to 6 months ahead. That gives you time to confirm the venue, book performers, check permits and insurance, arrange transport, and prepare ticket sales and promotion.
When should I open ticket sales for a comedy festival?
Open ticket sales as soon as the date, venue and initial programme are confirmed, usually 6 to 10 weeks before the festival. Keep registrations updated and collect dietary requirements before ordering catering.
How much time should I allow for comedy festival sound checks?
Allow at least 60 to 90 minutes for the complete sound check before doors open. Test every microphone, speaker, cable, stand and input with the mixer, and leave extra time if several performers share the programme.
What should be done on the morning of a comedy festival?
Open the venue, check deliveries, set up the stage, seating, tables, coat racks and lighting, then test the technical equipment. Finish chilling drinks, preparing snacks, printing the run sheet and briefing volunteers at least 30 minutes before guests arrive.

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