Club fair checklist: what to arrange and when

A club fair brings together association booths, external vendors, volunteers and visitors in one place, so timing matters. Start by confirming the date and location, then allow time for permits, insurance and registrations before planning the layout. In the final week, check reservations, printed materials, route signs, refreshments and electrical equipment. This checklist covers 79 tasks and 99 supplies, from market stalls and tables to cash boxes, coolers and welcome signs.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

    2 people

  • Apply for permits

  • Check insurance

  • Create a booth layout

    2 people

  • Inventory association booths

    2 people

  • Contact external vendors

    2 people

  • Send registration form

  • Process registrations

    2 people

  • Confirm pitches

    2 people

  • Collect dietary requirements

  • Recruit volunteers

    2 people

  • Create volunteer schedule

    2 people

  • Send invitations

    2 people

  • Distribute neighborhood information

    2 people

  • Post social media messages

  • Pick up printed materials

  • Prepare route signs

    2 people

  • Create exhibitor information

  • Print contact list

  • Confirm reservations

  • Check the shopping list

    2 people

  • Do the shopping

    3 people

  • Purchase refrigerated products

    2 people

  • Chill drinks

    2 people

  • Sort tableware

    2 people

  • Prepare cash drawer

    2 people

  • Print price lists

  • Make name badges

    2 people

  • Set out materials for each booth

    3 people

  • Prepare decorations

    3 people

  • Check the weather forecast

  • Prepare weather plan

    2 people

Event

  • Open venue

    2 people

  • Inspect the site

    2 people

  • Check power outlets

    2 people

  • Unload booths

    6 people

  • Build party tents

    6 people

  • Set up tables and chairs

    6 people

  • Set out pitches

    3 people

  • Welcome exhibitors

    3 people

  • Hand Out Booth Materials

    3 people

  • Hang decorations

    4 people

  • Set up the information desk

    2 people

  • Set up the cash register

    2 people

  • Set up catering stand

    4 people

  • Prepare coffee and tea

    2 people

  • Prepare snacks

    4 people

  • Set out drinks

    2 people

  • Place waste stations

    2 people

  • Set up signage

    2 people

  • Conduct a safety check

    2 people

  • Brief volunteers

    2 people

  • Welcome visitors

    4 people

  • Staff the info desk

    2 people

  • Staff the cash register

    2 people

  • Serve catering

    4 people

  • Refill drinks

    2 people

  • Refill snacks

    2 people

  • Keep tables clean

    2 people

  • Empty trash

    2 people

  • Support exhibitors

    2 people

  • Turn on lighting

    2 people

  • Announce final sales round

  • See visitors out

    3 people

  • Close the register

    2 people

  • Check out exhibitors

    3 people

Aftercare

  • Dismantle stalls

    6 people

  • Take down party tents

    6 people

  • Load materials

    5 people

  • Collect waste

    4 people

  • Clean the grounds

    4 people

  • Lock up the venue

    2 people

  • Wash dishes

    3 people

  • Empty coolers

    2 people

  • Clean materials

    3 people

  • Store materials

    3 people

  • Return borrowed items

    2 people

  • Process leftover groceries

    2 people

  • Sort invoices and receipts

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 4
  • Market stallsqty 12
  • Tablesqty 18
  • Folding chairsqty 60
  • Bar stoolsqty 8
  • Foldable tablesqty 4
  • Crowd control barriersqty 8
  • High tablesqty 6
  • Storage cabinetsqty 2
  • Clothes racksqty 4
  • Mirrorsqty 2

Equipment

  • Coffee machinesqty 3
  • Kettlesqty 2
  • Coolersqty 4
  • Extension cordsqty 6
  • Power stripsqty 6
  • Cash boxesqty 2
  • Card machine
  • Hand megaphone
  • Label printer
  • Toolboxesqty 3
  • Hand trucksqty 2
  • Cable matsqty 8
  • Fire extinguishersqty 2
  • Flashlightsqty 4
  • Walkie-talkiesqty 6
  • Charging stationsqty 2
  • First aid kitsqty 2
  • Safety vestsqty 12
  • Pocket umbrellasqty 6

Lighting

  • LED light stringsqty 8
  • LED lampsqty 12
  • Battery lanternsqty 6
  • Batteriesqty 24

Decorations

  • Buntingqty 10
  • Balloonsqty 150
  • Balloon pumpqty 2
  • Tableclothsqty 18
  • Welcome sign
  • Directional signsqty 8
  • Name badge holdersqty 20
  • Chalkboardsqty 12
  • Chalk markersqty 12
  • Printer paperqty 2
  • Tapeqty 8
  • Duct tapeqty 6
  • Cable tiesqty 200
  • Ropeqty 4
  • Scissorsqty 8
  • Staplerqty 4
  • Staplesqty 4
  • Name stickersqty 150
  • A4 clipboardsqty 6

Tableware

  • Coffee cupsqty 80
  • Glassesqty 120
  • Platesqty 100
  • Knivesqty 100
  • Forksqty 100
  • Spoonsqty 100
  • Serving tongsqty 8
  • Pouring jugsqty 6
  • Coffee spoonsqty 80
  • Bowlsqty 16
  • Cutlery traysqty 6

Kitchen

  • Cutting boardsqty 4
  • Kitchen knivesqty 4
  • Mixing bowlsqty 6
  • Storage binsqty 12
  • Aluminum foilqty 4
  • Cling filmqty 4
  • Bread basketsqty 6
  • Thermos flasksqty 6

Catering

  • Groceries
  • Serving traysqty 8
  • Food warmersqty 4
  • Refrigerated display casesqty 2
  • Thermos cupsqty 100
  • Water jugsqty 8
  • Drink dispensersqty 4
  • Bottle openersqty 6
  • Corkscrewsqty 4
  • Ice packsqty 24
  • Price listsqty 20
  • Menu boardsqty 6
  • Allergen cardsqty 12
  • Cash drawersqty 2
  • Cash box
  • Receipt bookletsqty 6
  • Pen setsqty 8

Cleaning

  • Waste binsqty 12
  • Waste binsqty 4
  • Broomqty 4
  • Dustpan and brushqty 4
  • Mopsqty 4
  • Bucketsqty 4
  • Work glovesqty 12
  • Hand sanitizerqty 8
  • Toilet brushesqty 2
  • Toilet matsqty 4

Tips

  • Confirm the date and location before opening registrations. Apply for permits and check insurance early, because approval or policy questions can delay vendor and exhibitor confirmations by several weeks.
  • Set a registration deadline at least 7 days before the fair. Use the final list to confirm pitches, collect dietary requirements and create an exhibitor information sheet with arrival and setup details.
  • Plan the booth layout before assigning pitches. Include clear routes, crowd control barriers where needed, power access for coffee machines and kettles, and enough room around tables and folding chairs.
  • Recruit volunteers no later than 2 weeks before the event and publish the schedule at least 3 days in advance. Assign separate people to registration, wayfinding, vendor support and cash or card payments.
  • Do the shopping after reservations and expected attendance are checked. Chill drinks several hours before opening, sort tableware, test the card machine and label printer, and place directional signs before exhibitors arrive.

Frequently asked questions

How far in advance should I organise a club fair?
Start planning at least 6 to 8 weeks ahead. Confirm the date and location first, then allow time for permits, insurance, registrations, exhibitor pitches and volunteer recruitment.
When should club fair exhibitors register?
Set the registration deadline about 7 days before the fair. That gives you time to process registrations, confirm pitches, prepare the booth layout and print the exhibitor contact list.
How many volunteers do I need for a club fair?
Plan separate cover for registration, directions, vendor support and payments, then add one backup per busy shift. Publish the volunteer schedule at least 3 days before the event so replacements can be found in time.
When should I set up a club fair?
Prepare signs, tables, stalls, power strips and lighting before exhibitors arrive. Complete the main setup at least 2 hours before opening, and chill drinks and test payment equipment several hours earlier.

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