What to buy for a bulb field tour
A bulb field tour needs more than drinks and printed maps. You are guiding people along a route, managing rest stops and serving refreshments outdoors, often with limited power and changing light. This shopping list covers the practical equipment to take from the starting point to the final stop, including signs, high-visibility gear, first aid supplies, tableware and coffee equipment. Check quantities against your registration list before shopping, then add a small reserve for late arrivals and breakages.
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Party tentsqty 2
- Foldable tablesqty 8
- Folding chairsqty 30
- Beer tablesqty 4
- Tablecloth racksqty 2
Route and safety
- Route arrowsqty 80
- Directional signsqty 30
- Barrier tapeqty 6
- High-visibility vestsqty 12
- Flashlightsqty 8
- First aid kitsqty 2
- Emergency blanketsqty 6
- Walkie-talkiesqty 8
- Power banksqty 6
Equipment
- Mobile card terminalsqty 2
- Extension cordsqty 4
- Power stripsqty 4
- Cable reelsqty 2
Lighting
- LED lampsqty 8
- Light Stripsqty 4
Tableware
- Reusable cupsqty 150
- Coffee cupsqty 80
- Platesqty 120
- Knivesqty 120
- Forksqty 120
- Spoonsqty 100
- Serving spoonsqty 8
Kitchen
- Coolersqty 8
- Thermos flasksqty 8
- Coffee machinesqty 3
- Kettlesqty 2
- Cutting boardsqty 4
- Chef's knifeqty 4
- Serving plattersqty 12
- Serving traysqty 6
- Ice containersqty 4
Decorations
- Buntingqty 6
- Welcome bannersqty 2
- Table dΓ©corqty 8
Registration
- Clipboardsqty 6
- Pensqty 30
- Number stickersqty 150
- Route mapsqty 150
- Wristbandsqty 150
- Sign holdersqty 30
- Cash box
Cleaning
- Waste binsqty 10
- Hand broomsqty 3
- Litter pickersqty 4
- Bucketsqty 4
- Mopsqty 3
- Cleaning clothsqty 20
- Hand soap dispensersqty 4
Catering
- Groceries
- Coffee - 3 packs
- Tea bags - 200 pieces
- Decaf coffee - 1 pack
- Sugar - 2 kilograms
- Sweetener - 1 box
- Milk - 8 liters
- Oat milk - 4 liters
- Lemons - 2 kilograms
- Cola - 12 bottles
- Cola Zero - 12 bottles
- Orange soda - 8 bottles
- Iced tea - 8 bottles
- Sparkling water - 12 bottles
- Still water - 24 bottles
- Apple juice - 6 packs
- Orange juice - 6 cartons
- Beer - 8 crates
- Alcohol-free beer - 2 crates
- White wine - 12 bottles
- RosΓ© - 8 bottles
- Red wine - 6 bottles
- Sparkling wine - 4 bottles
- Bitter lemon - 4 bottles
- Tonic - 4 bottles
- Syrup - 3 bottles
- Ice cubes - 15 kilograms
- Mini cheese rolls - 150 pieces
- Mini vegetable sandwiches - 100 pieces
- Mini pizza slices - 150 pieces
- Vegetarian wraps - 40 pieces
- Buns - 150 pieces
- Whole grain bread - 8 loaves
- Young cheese - 4 kilograms
- Aged cheese - 3 kilograms
- Ham - 3 kilograms
- Chicken breast slices - 2 kilograms
- Hummus - 2 kilograms
- Cream cheese - 2 kilograms
- Butter - 2 kilograms
- Peanut butter - 2 jars
- Jam - 3 jars
- Cucumbers - 3 kilograms
- Tomatoes - 4 kilogram
- Lettuce - 10 heads
- Peppers - 3 kilograms
- Carrots - 3 kilogram
- Grapes - 6 kilograms
- Apples - 150 pieces
- Bananas - 100 pieces
- Oranges - 80 pieces
- Muesli bars - 150 pieces
- Raisin buns - 100 pieces
- Plain chips - 10 bags
- Paprika chips - 10 bags
- Snacks - 8 bags
- Cookies - 10 packs
- Herb butter - 12 tubs
- Mayonnaise - 3 bottles
- Ketchup - 3 bottles
- Mustard - 2 jars
- Salt - 1 pack
- Pepper - 1 jar
- Olive oil - 1 bottle
- Aluminum foil - 2 rolls
- Cling film - 2 rolls
- Baking paper - 2 rolls
- Paper napkins - 600 pieces
- Paper towels - 12 rolls
- Toilet paper - 24 rolls
- Trash bags - 100 pieces
- Pedal bin liners - 50 pieces
- Dish soap - 3 bottles
- Dishwasher tablets - 60 pieces
- Hand sanitizer - 6 bottles
- Liquid hand soap - 4 bottles
- Cleaning spray - 3 bottles
- Sponges - 12 pieces
- Rubber gloves - 12 pairs
- Tissues - 10 boxes
- Ice packs - 20 pieces
- Tasting cups - 200 pieces
Tips
- Plan one route arrow or directional sign for every decision point, plus at least 10% extra. Pack barrier tape for unclear crossings and keep signs visible from a moving group.
- For refreshments, count one reusable cup per participant and add 10% spare. Bring separate coffee cups, plates, knives, forks and spoons if food is served at a rest stop.
- Allow roughly one thermos flask per 10 to 15 people for hot drinks, depending on flask size. Test the coffee machines, extension cords, power strips and cable reels before the tour day.
- Give each traffic marshal a high-visibility vest and provide at least one flashlight for every two people covering the route after dark. Pack power banks so phones and walkie-talkies can be recharged.
- Keep one first aid kit at the starting location and another with the route team when the group leaves. Add emergency blankets and check that mobile card terminals work offline or have a reliable connection before departure.
Frequently asked questions
- How many cups do I need for a bulb field tour?
- Buy one reusable cup per registered participant and add 10% spare. For 50 people, that means at least 55 cups, plus coffee cups if hot drinks are served separately.
- How many route signs should I prepare?
- Prepare one arrow or directional sign for each turn, crossing or route change, then add about 10% extra. Walk the full route first and mark every point where a participant could take the wrong path.
- What safety equipment is needed for a bulb field tour?
- Provide a high-visibility vest for every traffic marshal, at least one first aid kit, emergency blankets, barrier tape and flashlights. For communication, plan one walkie-talkie per key route role and a power bank for each device that may need charging.
- How much coffee should I bring for the tour?
- For a two-hour tour, plan one hot drink per person at the rest stop and prepare 10% extra. Use roughly one thermos flask for every 10 to 15 people, adjusting for the flask capacity and whether tea or other drinks are also available.
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