Brass Music Festival Checklist

A brass music festival depends on more than booking bands and putting up a stage. You need enough time to confirm music associations, publish performance times, check permits and insurance, and coordinate arrivals, catering and equipment. This checklist covers the work from setting the date through the final venue setup. Use it to keep registrations, dietary requirements, instrument needs, power, sound equipment and volunteer duties from becoming last-minute problems.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set the date and program

    2 people

  • Invite music associations

    2 people

  • Confirm performing associations

    2 people

  • Schedule performances

    2 people

  • Send invitations

    2 people

  • Process registrations

    2 people

  • Collect dietary requirements

  • Collect participants' contact details

  • Make reservations

  • Check permits

  • Check insurance

  • Create the venue layout

    2 people

  • Share performance times

  • Share traffic information

  • Assign volunteers

    2 people

  • Make a shopping list

    2 people

  • Calculate catering quantities

    2 people

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Prepare snacks

    4 people

  • Prepare sandwiches

    3 people

  • Set out coffee and tea

    2 people

  • Check instrument list

    2 people

  • Set up music stands

    2 people

  • Print program leaflets

  • Make route signs

    2 people

  • Prepare name badges

    2 people

  • Arrange cash float for the register

  • Test payment terminal

  • Check first aid supplies

  • Check the weather forecast

  • Mark tent locations

    2 people

  • Inspect the grounds

    2 people

  • Set up tents

    5 people

  • Set up the stage area

    3 people

  • Set up tables

    4 people

  • Set up chairs

    4 people

  • Set up the catering counter

    3 people

  • Set up the cash desk

    2 people

  • Set up the buffet

    3 people

  • Hang decorations

    3 people

  • Set up lighting

    3 people

  • Place waste stations

    2 people

  • Check toilets

    2 people

  • Set up the cloakroom

    2 people

  • Set up the info point

    2 people

  • Position instruments safely

    3 people

  • Hang up the program

  • Check sound

    2 people

  • Check stage lighting

    2 people

Event

  • Welcome performers

    3 people

  • Register participants

    3 people

  • Welcome visitors

    3 people

  • Hand out program brochures

    2 people

  • Manage the cloakroom

    2 people

  • Announce performances

  • Guide the performances

    2 people

  • Change music stands

    2 people

  • Set up instruments

    3 people

  • Time the performances

  • Serve catering

    4 people

  • Serve drinks

    3 people

  • Refill drinks

    2 people

  • Refill snacks

    2 people

  • Refill coffee and tea

    2 people

  • Keep buffet clean

    2 people

  • Empty trash bins

    2 people

  • Check toilets

    2 people

  • Walk site rounds

    2 people

  • Staff first aid point

  • Answer visitor questions

    2 people

  • Take photos

  • End final performance

    2 people

  • Guide visitors to the exit

    3 people

Aftercare

  • Close the register

    2 people

  • Lock the cloakroom

    2 people

  • Collect instruments

    4 people

  • Switch off equipment

    2 people

  • Turn off lights

    2 people

  • Wash dishes

    3 people

  • Clean up catering

    3 people

  • Wipe down tables

    3 people

  • Collect waste

    4 people

  • Clean the grounds

    5 people

  • Clean the restrooms

    2 people

  • Remove decorations

    3 people

  • Take down tents

    5 people

  • Stack tables and chairs

    4 people

  • Inventory materials

    2 people

  • Gather borrowed items

    2 people

  • Return materials

    3 people

  • Return rented items

    2 people

  • Hand over the venue

    2 people

  • Keep lost and found items

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 3
  • Tablesqty 12
  • Chairsqty 180
  • Beer tablesqty 8
  • Foldable tablesqty 6
  • Coat racksqty 3
  • Stoolsqty 12
  • Stage sectionsqty 12
  • Stage microphone tablesqty 2

Tableware

  • Reusable drinking glassesqty 220
  • Coffee cupsqty 80
  • Platesqty 220
  • Cutlery setsqty 220
  • Serving traysqty 20
  • Serving tongsqty 12
  • Coffee spoonsqty 80

Equipment

  • Coolersqty 8
  • Coffee machinesqty 3
  • Kettlesqty 3
  • Hot drink urnsqty 8
  • Music standsqty 80
  • Microphonesqty 4
  • Microphone standsqty 4
  • Mixer
  • Speakersqty 4
  • Extension cordsqty 8
  • Power stripsqty 8
  • Cable traysqty 12
  • Payment terminalsqty 2
  • Walkie-talkiesqty 6
  • Flashlightsqty 6
  • Dollyqty 2

Kitchen

  • Cutting boardsqty 6
  • Chef’s knives and bread knivesqty 8
  • Measuring cupsqty 4
  • Mixing bowlsqty 6
  • Storage binsqty 20
  • Cooling matsqty 12
  • Bottle openersqty 6
  • Thermos flasksqty 6

Decorations

  • Buntingqty 12
  • Festival Flagsqty 20
  • Tableclothsqty 16
  • Name badgesqty 100
  • Program leafletsqty 250
  • Directional signsqty 12

Lighting

  • String lightsqty 8
  • LED lampsqty 12
  • Battery lanternsqty 8

Cleaning

  • Waste binsqty 12
  • Waste sorting binsqty 4
  • Cleaning bucketsqty 4
  • Mopsqty 4
  • Broomsqty 4
  • Dustpan and brushqty 4
  • Cleaning glovesqty 12
  • Hand soap dispensersqty 6
  • Paper towel dispensersqty 6

Safety

  • First aid kitsqty 2
  • Barrier conesqty 12
  • Cable rampsqty 6
  • Fire extinguishersqty 4

Catering

  • Groceries

Tips

  • Set the date and draft the program before inviting music associations. Allow at least 8 to 12 weeks for replies, registration details and performance scheduling.
  • Confirm permits, insurance and traffic arrangements before publishing invitations. Aim to have these checks completed at least 6 weeks before the festival.
  • Collect dietary requirements and participant contact details with registrations, then calculate catering quantities from the final numbers. Do not wait until shopping day to find out how many sandwiches or hot drinks are needed.
  • Build the venue layout around the stage sections, music stands, microphones, speakers and cable routes. Test extension cords, power strips and cable trays before performers arrive, not during soundcheck.
  • Assign volunteers to specific shifts for reception, catering, stage changes and information. Share performance times, traffic information and contact numbers in one message at least 3 days in advance.

Frequently asked questions

How far in advance should I organise a brass music festival?
Start planning at least 8 to 12 weeks ahead. This gives music associations time to confirm participation and leaves around 6 weeks to complete permit, insurance, catering and equipment checks.
How many drinks should I plan per festival visitor?
For the first hour, allow about 2 to 3 drinks per person, then around 1 drink per person per hour. Add extra capacity for performers, volunteers and warm weather, and chill drinks before doors open.
When should I send the brass festival program to performers?
Send confirmed performance times and arrival information at least 3 days before the event. Share the final running order earlier if groups need time to plan instruments, stands or stage changes.
What equipment must be checked before a brass music festival?
Check music stands, microphones, microphone stands, mixer, speakers and power supplies at least 1 day before setup. Test every cable and keep cable trays in place so walkways remain clear during the festival.

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