What to buy for a benefit evening

A benefit evening needs more than food and drinks. You also need a clear way to welcome guests, collect donations, serve a meal, support speakers and keep the program moving. Use the quantities on your guest list to work out plates, glasses, cups and cutlery, then add a small buffer for breakages and unexpected guests. Check dietary requirements before buying perishable food, and arrange any rented furniture or sound equipment before the final week.

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 10
  • Chairsqty 90
  • Buffet tablesqty 3
  • Registration desk
  • Clothes racksqty 2
  • Tableclothsqty 10

Tableware

  • Dinner platesqty 100
  • Dessert platesqty 100
  • Bowlsqty 100
  • Drinking glassesqty 120
  • Wine glassesqty 100
  • Coffee cupsqty 100
  • Knivesqty 110
  • Forksqty 110
  • Spoonsqty 110
  • Serving spoonsqty 12
  • Serving traysqty 8
  • Carafesqty 12

Decorations

  • Balloonsqty 100
  • Buntingqty 12
  • Flower arrangementsqty 10
  • Name badgesqty 100
  • Table numbersqty 10
  • Program cardsqty 100
  • Donation signsqty 4
  • Photo framesqty 8

Equipment

  • Speakersqty 2
  • Microphonesqty 2
  • Microphone stand
  • Extension cordsqty 4
  • Power stripsqty 4
  • Rechargeable batteriesqty 12
  • Power banksqty 2

Kitchen

  • Food warmersqty 6
  • Coolersqty 4
  • Cutting boardsqty 6
  • Chef's knivesqty 6
  • Mixing bowlsqty 8
  • Measuring cupsqty 3
  • Kettlesqty 2
  • Coffee machinesqty 2
  • Thermos flasksqty 6
  • Serving tongsqty 10
  • Aluminum foilqty 2
  • Cling filmqty 2
  • Food containersqty 20

Cleaning

  • Waste binsqty 6
  • Bucketsqty 3
  • Mopsqty 3
  • Broomsqty 2
  • Dustpan and brushqty 2
  • Cleaning glovesqty 6

Lighting

  • LED light stringsqty 6
  • Table lampsqty 10

Other

  • Donation boxesqty 4
  • Cash box
  • Payment terminal
  • Small change traysqty 2
  • Pensqty 20
  • Tapeqty 6
  • Scissorsqty 4
  • Table easelsqty 4

Catering

  • Groceries
    • Coffee - 2 packs
    • Tea assortment - 2 boxes
    • Sugar - 2 kilos
    • Milk - 8 liters
    • Oat milk - 4 liters
    • Cola - 12 bottles
    • Cola Zero - 12 bottles
    • Orange soda - 8 bottles
    • Iced tea - 8 bottles
    • Spa Blauw - 12 bottles
    • Spa Rood - 8 bottles
    • Apple juice - 6 packs
    • Orange juice - 6 cartons
    • Non-alcoholic beer - 24 bottles
    • Beer - 72 bottles
    • White wine - 12 bottles
    • Red wine - 8 bottles
    • Prosecco - 6 bottles
    • Ice cubes - 10 kilos
    • Baguettes - 12 pieces
    • Butter - 1 kilo
    • Olive oil - 2 liters
    • Sunflower oil - 1 liter
    • Salt - 500 grams
    • Black pepper - 250 grams
    • Paprika powder - 100 grams
    • Garlic powder - 100 grams
    • Italian herbs - 100 grams
    • Mayonnaise - 2 jars
    • Ketchup - 2 bottles
    • Mustard - 2 jars
    • Pesto - 4 jars
    • Hummus - 8 tubs
    • Cream cheese - 2 kilo
    • Young cheese - 2 kilos
    • Brie - 1 kilo
    • Smoked chicken - 2 kilo
    • Ham - 1,5 kilo
    • Vegetarian burgers - 40 pieces
    • Beef burgers - 60 pieces
    • Burger buns - 100 pieces
    • Potatoes - 15 kilo
    • Rice - 5 kilo
    • Pasta - 5 kilos
    • Pasta sauce - 10 jars
    • Diced tomatoes - 12 cans
    • Chickpeas - 8 cans
    • Corn - 8 cans
    • Green beans - 8 kilo
    • Carrots - 6 kilos
    • Bell peppers - 6 kilo
    • Zucchini - 5 kilos
    • Mushrooms - 4 kilos
    • Onions - 5 kilo
    • Garlic - 6 bulbs
    • Iceberg lettuce - 10 heads
    • Cucumbers - 10 pieces
    • Cherry tomatoes - 5 kilo
    • Grapes - 5 kilos
    • Apples - 8 kilos
    • Bananas - 5 kilo
    • Lemons - 3 kilos
    • Yogurt - 5 liters
    • Whipped cream - 3 liters
    • Vanilla ice cream - 8 liters
    • Brownies - 100 pieces
    • Apple pies - 6 pieces
    • Cookies - 6 packs
    • Paprika chips - 6 bags
    • Plain chips - 6 bags
    • Salted nuts - 4 bags
    • Olives - 4 jars
    • Pickles - 3 jars
    • Paper towels - 8 rolls
    • Toilet paper - 24 rolls
    • Trash bags - 50 pieces
    • Dish soap - 2 bottles
    • All-purpose cleaner - 2 bottles
    • Glass cleaner - 1 bottle
    • Disinfecting wipes - 3 packs
    • Nitrile gloves - 2 boxes

Tips

  • Plan one dinner plate, one dessert plate, one bowl, one knife, one fork and one spoon per guest, plus at least 10% extra. Count serving spoons and trays separately; they are often forgotten when the shopping list focuses only on place settings.
  • Allow two to three drinks per person for the first hour, then about one drink per person per additional hour. Buy or prepare extra non-alcoholic options, and chill drinks only after confirming how much refrigerator space is available.
  • Set aside one glass per guest for general drinks and one wine glass per wine drinker, with 10% spare. Carafes make water service easier and prevent the registration or buffet tables from becoming crowded with bottles.
  • Prepare donation signs, donation boxes and the payment method before shopping for decorations. Guests should be able to see where to give and how to pay without having to ask a volunteer during the program.
  • Reserve tables, chairs, buffet tables and a registration desk at least two weeks ahead when they are rented. Check speakers, microphones, a microphone stand and extension cords three to five days before the evening, then test the setup at the venue.

Frequently asked questions

How many plates and glasses do I need for a benefit evening?
Start with one dinner plate, dessert plate, bowl and drinking glass per guest, then add 10% spare. Add wine glasses for the number of people expected to drink wine, plus another 10% if washing glasses during the evening is not practical.
How much food and drink should I buy for a benefit evening?
Use the confirmed guest list for catering quantities and add around 10% for late additions or larger portions. For drinks, plan two to three per person during the first hour and roughly one per person for each following hour, including non-alcoholic choices.
When should I buy supplies for a benefit evening?
Buy non-perishable tableware, signage and decoration supplies one to two weeks in advance. Buy fresh food one to two days before the event, and chill drinks on the day after checking storage space.
What do people often forget for a benefit evening?
Common omissions include donation boxes, donation signs, name badges, program cards, serving utensils and extension cords. Check these three to five days before the event, and test the microphones and speakers before guests arrive.

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