Archery competition checklist: what to arrange and when

An archery competition needs more than bows, targets and a shooting line. You must settle the format, confirm the venue and permissions, prepare a safety plan, and give volunteers clear jobs before competitors arrive. This checklist takes you from registration and equipment checks to marking the range, setting up targets and running the event. Use it to identify details that are easy to leave until the last day, such as scorecards, spare arrows, weather checks and participant dietary requirements.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set competition format

    2 people

  • Reserve venue

  • Check permits

  • Check insurance

  • Prepare safety plan

    2 people

  • Write out the competition rules

  • Send invitations

  • Process registrations

  • Collect dietary requirements

  • Assign volunteers

    2 people

  • Print participant list

  • Prepare scorecards

    2 people

  • Collect prizes and medals

  • Inspect archery equipment

    2 people

  • Sort arrows

    2 people

  • Do the shopping

    2 people

  • Chill drinks

    2 people

  • Prepare snacks

    3 people

  • Check the weather forecast

  • Inspect the grounds

    2 people

  • Mark the firing direction

    2 people

  • Mark off the safety zone

    3 people

  • Place goal targets

    4 people

  • Set up shooting lines

    3 people

  • Set up tables and chairs

    3 people

  • Set up registration desk

    2 people

  • Set up catering

    3 people

  • Prepare the safety briefing

    2 people

Event

  • Register participants

    2 people

  • Explain the starting rules

    2 people

  • Give safety instructions

    2 people

  • Guide the tasting round

    4 people

  • Run the competition round

    5 people

  • Check scores

    2 people

  • Refill drinks

    2 people

  • Serve snacks

    2 people

  • Collect arrows

    4 people

  • Guide the final round

    5 people

  • Set final scores

    2 people

  • Honor the winners

    3 people

  • See participants off

    2 people

Aftercare

  • Pack archery equipment

    4 people

  • Remove target covers and barriers

    4 people

  • Dismantle furniture

    3 people

  • Collect waste

    3 people

  • Wash dishes

    2 people

  • Clean the grounds

    3 people

  • Return materials

    2 people

  • Store leftover food

  • Return borrowed items

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 2
  • Foldable tablesqty 6
  • Folding chairsqty 40
  • Registration desk
  • Waste binsqty 4

Sports equipment

  • Archery bowsqty 12
  • Spare bowsqty 2
  • Competition arrowsqty 72
  • Spare arrowsqty 24
  • Goal suitsqty 6
  • Target facesqty 12
  • Target cover standsqty 6
  • Arrow quiversqty 12
  • Armguardsqty 12
  • Finger protectorsqty 12
  • Quiver bagsqty 4
  • Measuring tapesqty 3
  • Spare tendonqty 6
  • Bow maintenance setqty 2
  • Bollardsqty 30
  • Barrier tapeqty 6
  • Shooting line markingqty 4
  • Arrow search flagsqty 6
  • Start and stop signalsqty 2

Equipment

  • Megaphone
  • Mobile phoneqty 2
  • Extension cordsqty 3
  • Power stripsqty 3

Lighting

  • LED lampsqty 6
  • String lightsqty 4

Tableware

  • Reusable cupsqty 60
  • Coffee cupsqty 30
  • Platesqty 50
  • Cutlery setsqty 50

Kitchen

  • Coolersqty 4
  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 4
  • Serving bowlsqty 4
  • Serving plattersqty 8
  • Serving spoonsqty 8
  • Cutting boardsqty 2
  • Bread knivesqty 2
  • Ice packsqty 12

Cleaning

  • First aid kit
  • Hand sanitizerqty 4
  • Cleaning bucketsqty 2
  • Cleaning clothsqty 12

Catering

  • Groceries

Tips

  • Set the competition format and write the rules before sending invitations. Include the number of rounds, scoring method, shooting order, tie-break procedure and how late arrivals will be handled.
  • Check permits, insurance and the venue’s safety requirements several weeks before the event. Confirm that the grounds allow a clearly marked firing direction, safety zone and arrow-search procedure.
  • Inspect bows, arrows, targets and protective equipment at least one day before competition day. Keep spare bows, spare arrows, a bow maintenance set and a spare tendon together so a small equipment failure does not stop a round.
  • Assign volunteers to registration, scoring, range supervision and refreshments before printing the participant list. Prepare scorecards and start-and-stop signals in advance, and give each volunteer a written responsibility.
  • Set up the range before competitors arrive: mark the shooting lines, place the targets, secure the safety zone with bollards and barrier tape, and inspect the grounds. Check the weather forecast the day before and have tents, lighting and extension leads ready if conditions or daylight change.

Frequently asked questions

How far in advance should I organise an archery competition?
Start planning at least 6–8 weeks before the competition. Use the first few weeks for the venue, permits, insurance, format and invitations, then finish registrations, equipment checks and the safety briefing during the final 7 days.
How many volunteers do I need for an archery competition?
Plan for at least 1 range supervisor and 1 scorer or registration volunteer for every active shooting group. Add one person for refreshments and one reserve volunteer when several groups shoot at the same time.
When should I check the archery equipment?
Carry out a full inspection 1–2 days before the event and repeat a quick safety check before the first round. Test bows, strings, arrows, target faces, armguards and finger protectors, and separate damaged equipment immediately.
When should I set up the archery range?
Complete the main range setup at least 2 hours before registration opens. Mark the firing direction and shooting lines, secure the safety zone, place the targets, test the signals and walk the grounds for hazards before anyone shoots.

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