Anniversary celebration checklist

An anniversary celebration needs more than a guest list and a cake. This checklist takes you from reserving the venue and sending invitations to setting up tables, testing the presentation and opening the doors. It also covers the details that are easy to leave too late, such as dietary requirements, name badges, chilled drinks and working extension cords. Use the plan to keep decisions, purchases and on-the-day jobs in the right order.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Finalize guest list

    2 people

  • Reserve venue

  • Send invitations

    2 people

  • Process registrations

  • Collect dietary requirements

  • Create catering menu

    2 people

  • Take inventory of supplies

    2 people

  • Reserve tables and chairs

  • Put together the music

  • Create the program

    2 people

  • Confirm speakers

  • Compile the presentation

    2 people

  • Collect photos for presentation

    2 people

  • Create final guest list

  • Calculate catering quantities

    2 people

  • Check the shopping list

    2 people

  • Buy decorations

    2 people

  • Do the shopping

    3 people

  • Chill drinks

    2 people

  • Collect cake and desserts

    2 people

  • Prepare snacks

    4 people

  • Print name badges

  • Print programs

  • Test presentation and music

    2 people

  • Open venue

    2 people

  • Set up tables and chairs

    4 people

  • Set up buffet tables

    3 people

  • Hang decorations

    3 people

  • Connect sound equipment

    2 people

  • Set up the presentation

    2 people

  • Prepare snacks and drinks

    4 people

  • Set up the reception table

    2 people

  • Carry out the final venue check

    2 people

Event

  • Welcome guests

    4 people

  • Serve coffee and tea

    3 people

  • Serve snacks

    3 people

  • Refill drinks

    2 people

  • Assist with anniversary speech

    2 people

  • Open the buffet

    3 people

  • Restock the buffet

    3 people

  • Collect tableware and glasses

    2 people

  • Cut and serve cake

    3 people

  • Take group photo

    2 people

  • See guests off

    2 people

Aftercare

  • Collect waste

    3 people

  • Wash dishes

    4 people

  • Clear away food and drinks

    3 people

  • Turn off the sound equipment

    2 people

  • Remove decorations

    3 people

  • Put furniture back

    4 people

  • Clean the venue

    4 people

  • Clean coolers and equipment

    2 people

  • Return borrowed items

    2 people

  • Store leftover stock

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 70
  • High tablesqty 4
  • Tableclothsqty 8
  • Coat racksqty 2

Tableware

  • Platesqty 80
  • Dessert platesqty 80
  • Cutlery setsqty 80
  • Drinking glassesqty 100
  • Wine glassesqty 70
  • Coffee cupsqty 70

Decorations

  • Balloonsqty 100
  • Balloon pumpqty 2
  • Buntingqty 8
  • Table decorationsqty 8
  • Name badgesqty 70
  • Guest book

Equipment

  • Bluetooth speakerqty 2
  • Microphone
  • Projector
  • Projection screen
  • Laptop
  • Extension cordsqty 4
  • Power stripsqty 4

Kitchen

  • Coffee makerqty 2
  • Kettlesqty 2
  • Serving plattersqty 10
  • Serving tongsqty 8

Lighting

  • String lightsqty 4
  • LED lampsqty 6

Cleaning

  • Waste binsqty 4
  • Bucketsqty 2
  • Mopsqty 2

Catering

  • Groceries

Tips

  • Confirm the venue before sending invitations, then allow time to process registrations and create a final guest list. A firm headcount is needed before you calculate catering quantities or reserve the right number of tables and chairs.
  • Collect dietary requirements with the registrations, not during the final week. Use the completed list when creating the catering menu and preparing snacks, desserts and serving platters.
  • Finish the music, program and presentation before the event day. Test the laptop, projector, projection screen, microphone and Bluetooth speaker together, including extension cords and power strips.
  • Chill drinks several hours before guests arrive and collect the cake and desserts close enough to serving time that they stay fresh. Set out drinking glasses, wine glasses, plates, dessert plates and cutlery before opening the venue.
  • Print programs and name badges before setup starts, and allow at least 30 minutes to arrange the welcome area. Put the guest book, coat racks and decorations where guests can use them without blocking the entrance.

Frequently asked questions

How far in advance should I send anniversary celebration invitations?
Send invitations around 6 to 8 weeks before the celebration. Set the registration deadline at least 2 weeks before the event so you can confirm the final guest list, dietary requirements and catering quantities.
When should I finalize the catering quantities for an anniversary celebration?
Finalize quantities 10 to 14 days before the event, once registrations have closed. Recheck the numbers 2 to 3 days beforehand before shopping and preparing snacks.
How early should I test the anniversary presentation and music?
Run a complete test at least 2 days before the celebration, using the actual laptop, projector, screen, microphone and speaker. Do a shorter sound and display check again 30 to 60 minutes before guests arrive.
What should I set up first at an anniversary celebration?
Open the venue and place tables, chairs, coat racks and power equipment first, then arrange table settings and decorations. Allow 60 to 90 minutes for room setup, plus another 30 minutes for badges, programs, the guest book and final checks.

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