Animal Festival checklist and planning guide

An Animal Festival needs more than bookings and promotion. You must confirm welfare requirements, coordinate animal acts and exhibitors, manage registrations, and prepare a safe layout for people and animals. Start with the date, location and permits, then build the programme and open registration. In the final week, check the forecast, confirm deliveries, prepare chilled food and animal feed, and print the information your volunteers and visitors need.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

    2 people

  • Check permits

  • Check animal welfare requirements

    2 people

  • Make reservations

  • Confirm animal acts

    2 people

  • Contact exhibitors

    2 people

  • Create floor plan

    2 people

  • Send invitations

    2 people

  • Post online promotion

  • Open registrations

  • Publish animal rules

  • Process registrations

    2 people

  • Collect dietary requirements

  • Assign volunteers

    2 people

  • Share the run-of-show

  • Check the weather forecast

  • Confirm deliveries

  • Check the shopping list

    2 people

  • Check inventory supplies

    2 people

  • Do the shopping

    3 people

  • Set up non-perishable supplies

    2 people

  • Keep chilled products cool

    2 people

  • Portion animal feed

    2 people

  • Print info signs

  • Print registration lists

  • Prepare Animal Check

    2 people

  • Inspect the site

    3 people

  • Unload tables and chairs

    4 people

  • Build party tents

    6 people

  • Set up tables

    4 people

  • Set up chairs

    3 people

  • Put up barriers

    3 people

  • Set up the animal rest area

    3 people

  • Place animal toilets

    2 people

  • Hang up decorations

    3 people

  • Connect sound equipment

    2 people

  • Connect lighting

    2 people

  • Build the catering buffet

    4 people

  • Chill drinks

    2 people

  • Prepare snacks

    4 people

  • Set up information table

    2 people

  • Set up registration desk

    2 people

  • Welcome the animal actors

    3 people

  • Provide animals with water

    3 people

  • Brief volunteers

    3 people

  • Conduct a safety check

    3 people

Event

  • Welcome visitors

    4 people

  • Register visitors

    3 people

  • Explain the animal rules

    2 people

  • Guide animal acts

    4 people

  • Supervise children's activities

    4 people

  • Serve catering

    4 people

  • Refill drinks

    2 people

  • Refill the animals' water

    2 people

  • Check animal enclosures

    2 people

  • Empty waste stations

    2 people

  • Keep animal toilets clean

    2 people

  • Provide announcements

  • Wave goodbye to visitors

    3 people

  • Ensure animals leave safely

    3 people

Aftercare

  • Clean up catering

    4 people

  • Wash dishes

    3 people

  • Clean the grounds

    5 people

  • Dispose of waste

    2 people

  • Remove decorations

    3 people

  • Dismantle furniture

    5 people

  • Disconnect equipment

    2 people

  • Take down party tents

    5 people

  • Sort materials

    3 people

  • Count inventory

    2 people

  • Return borrowed items

    2 people

  • Hand over the site

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentsqty 3
  • Foldable tablesqty 12
  • Folding chairsqty 100
  • Beer tablesqty 6
  • Blanketsqty 12
  • Table binsqty 12
  • Stoolsqty 12
  • Clothes racksqty 2

Tableware

  • Reusable cupsqty 180
  • Coffee cupsqty 80
  • Platesqty 120
  • Bowlsqty 60
  • Forksqty 120
  • Knivesqty 120
  • Spoonsqty 100
  • Serving spoonsqty 12
  • Serving plattersqty 18
  • Pitchersqty 8

Catering

  • Food warmersqty 4
  • Coolersqty 6
  • Ice cube traysqty 4
  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 6
  • Drink dispensersqty 4
  • Groceries

Kitchen

  • Cutting boardsqty 4
  • Chef’s knives and bread knivesqty 6
  • Pliersqty 8
  • Measuring cupsqty 3
  • Mixing bowlsqty 6
  • Serving plattersqty 18

Decorations

  • Buntingqty 12
  • Animal balloonsqty 60
  • Balloon weightsqty 12
  • Welcome sign
  • Directional signsqty 12
  • Table décorqty 12
  • Name badgesqty 100

Equipment

  • Speakersqty 2
  • Mixer
  • Microphonesqty 2
  • Extension cordsqty 8
  • Power stripsqty 6
  • Power banksqty 4
  • Handheld megaphone

Lighting

  • LED string lightsqty 8
  • LED lampsqty 10
  • Flashlightsqty 6

Sports equipment

  • Agility Tunnelsqty 2
  • Conesqty 20
  • Hoopsqty 6
  • Obstacle polesqty 4
  • Dog frisbeesqty 8
  • Play ballsqty 12
  • Treat bagsqty 100

Animal supplies

  • Animal water bowlsqty 12
  • Feed bowlsqty 8
  • Hay binsqty 4
  • Animal fencingqty 12
  • Dog leashesqty 8
  • Water containersqty 6
  • Hay balesqty 4
  • Pet towelsqty 12
  • Travel basketsqty 4
  • Dog waste bag dispensersqty 6
  • Poop bag rollsqty 40
  • Paw Cleaning Tubsqty 3
  • Litter boxesqty 4
  • Cat litterqty 2
  • Animal toysqty 20
  • Animal brushesqty 6
  • Collarsqty 6
  • Animal number tagsqty 100
  • Edible animal cookiesqty 4

Cleaning

  • Waste binsqty 12
  • Trash bag holdersqty 8
  • Dustpan and brushqty 4
  • Broomqty 4
  • Floor squeegeesqty 2
  • Bucketsqty 6
  • Spongesqty 12
  • Dish brushesqty 4
  • Disinfectant sprayqty 4
  • Paper towelsqty 12
  • Hand soap dispensersqty 6
  • Toilet paperqty 48
  • Paper towelsqty 12
  • Rubber glovesqty 12

Information

  • Information boardsqty 10
  • Clipboard foldersqty 8
  • Ballpoint pensqty 24
  • Wristbandsqty 150
  • Floor plansqty 150
  • Program leafletsqty 150
  • Animal rule cardsqty 150

Safety

  • First aid kit
  • Fire extinguishersqty 2
  • Flashlightsqty 6
  • Safety vestsqty 12
  • Barrier tapeqty 4
  • Conesqty 20

Tips

  • Check permits and animal welfare requirements before confirming animal acts or exhibitors. Allow at least several weeks for questions, approvals or changes, especially if animals, food service or temporary structures are involved.
  • Create the floor plan before ordering or arranging equipment. Mark the locations of party tents, tables, chairs, clothes racks, bins, animal areas, food service and clear visitor routes so setup does not become guesswork.
  • Open registration only after the programme and animal rules are ready. Collect dietary requirements during registration, then print the registration lists and share the run-of-show with volunteers before the festival day.
  • Do the final supply check 24 to 48 hours before opening. Count reusable cups, plates, bowls, cutlery, serving equipment, coolers, ice trays, coffee equipment and food warmers rather than assuming last year’s stock is complete.
  • Keep temperature-sensitive items chilled until they are needed, and portion animal feed separately before the event starts. Check deliveries on arrival and keep printed information signs and registration lists in a dry, accessible place.

Frequently asked questions

How early should I start planning an Animal Festival?
Start at least 8 to 12 weeks before the festival. Use the first weeks to confirm the date and location, check permits and welfare requirements, book acts and exhibitors, and create the initial floor plan.
When should I open registration for an Animal Festival?
Open registration after the programme, animal rules and location details are confirmed, usually 4 to 6 weeks before the event. Collect dietary requirements at the same time so catering can be planned before shopping.
What should I check the day before an Animal Festival?
Check the weather forecast, confirm deliveries, review the shopping list and count all supplies 24 hours beforehand. Set up non-perishable items, prepare signs and registration lists, and make sure chilled products have enough cooler space.
How many volunteers do I need for an Animal Festival?
Assign volunteers by function rather than relying on one general helper list: registration, visitor guidance, animal areas, exhibitors, food service and cleanup. Finalise the assignments and share the run-of-show at least 3 to 7 days before the event.

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