School camp checklist: organise everything in the right order
A school camp involves more than booking a campsite and packing tents. You need participant details, consent and medical information, transport, sleeping arrangements, activities, food and a clear backup plan. Start with registrations and safety information, then confirm the campsite, programme and logistics. In the final week, check equipment, label materials, send luggage instructions and keep fresh food chilled until departure. This checklist gives you a practical order for all 82 tasks and 56 items in the plan.
The plan, step by step
Every task with its own sub-checklist, in the order you'll actually need them.
Preparations
Create the participant list
2 people
Send invitations
2 people
Process registrations
2 people
Collect dietary requirements
2 people
Collect medical information
2 people
Check emergency contacts
2 people
Collect consent forms
2 people
Arrange transport
Reserve campsite
Reserve activities
2 people
Make the camp assignments
3 people
Create the room and tent layout
3 people
Develop the day programme
3 people
Check the weather forecast
Create an alternative rainy-day program
3 people
Create a shopping list
2 people
Order groceries
2 people
Check camping equipment
3 people
Restock camping equipment
2 people
Restock first aid supplies
2 people
Label the materials
3 people
Send luggage instructions
Pick up groceries
3 people
Keep fresh food chilled
2 people
Gather luggage
4 people
Load transport
4 people
Event
Register attendance
3 people
Load luggage
4 people
Give safety instructions
3 people
Travel to the camp site
6 people
Assign tent locations
3 people
Set up the tents
10 people
Distribute luggage
4 people
Prepare dinner
4 people
Serve dinner
5 people
Explain camp rules
3 people
Support the evening activity
6 people
Refill drinks
2 people
Hand out evening snack
2 people
Conduct overnight supervision
3 people
Prepare breakfast
4 people
Serve breakfast
5 people
Distribute day materials
3 people
Lead morning activity
6 people
Hand out lunch packs
4 people
Guide the afternoon activity
8 people
Hand out fruit and drinks
3 people
Prepare dinner
5 people
Serve dinner
5 people
Supervise the evening game
6 people
Refill drinks
2 people
Conduct overnight supervision
3 people
Prepare breakfast
4 people
Serve breakfast
5 people
Lead morning activity
6 people
Prepare lunch
4 people
Serve lunch
5 people
Guide the afternoon activity
8 people
Check tents
4 people
Prepare dinner
5 people
Serve dinner
5 people
Oversee the closing night
6 people
Hand out evening snack
2 people
Conduct overnight supervision
3 people
Prepare breakfast
4 people
Serve breakfast
5 people
Take down tents
10 people
Clean the grounds
8 people
Sort luggage
4 people
Load transport
5 people
Check attendance
3 people
Escort the return trip
6 people
Aftercare
Unload luggage
5 people
Collect lost property
2 people
Clean materials
5 people
Wash dishes
4 people
Dispose of waste
3 people
Empty the coolers
2 people
Inventory supplies
3 people
Return borrowed equipment
2 people
Leave venue clean
4 people
Inform parents about wrap-up
What to bring
Grouped the way you'd shop for it, with quantities.
Furniture
- Camping tentsqty 20
- Foldable tablesqty 8
- Folding chairsqty 12
- Picnic benchesqty 8
- Clothes racksqty 4
- Storage cratesqty 20
Tableware
- Reusable platesqty 80
- Reusable bowlsqty 80
- Reusable cupsqty 100
- Knivesqty 80
- Forksqty 80
- Spoonsqty 80
- Serving spoonsqty 12
- Thermos flasksqty 6
Kitchen
- Cutting boardsqty 8
- Chef's knivesqty 8
- Mixing bowlsqty 8
- Coolersqty 8
- Gas burnersqty 4
- Cooking potsqty 8
- Frying pansqty 4
- Water kettlesqty 4
- Jerry cansqty 8
- Serving traysqty 8
Equipment
- Extension cordsqty 6
- Power stripsqty 6
- Portable speakersqty 2
- Megaphonesqty 2
- Power banksqty 8
Lighting
- LED lanternsqty 12
- Headlampsqty 20
- String lightsqty 4
Sports equipment
- Footballsqty 4
- Korfballsqty 4
- Volleyball net
- Volleyballsqty 4
- Frisbeesqty 8
- Skipping ropesqty 8
- Conesqty 30
- Ribbonsqty 40
- Game cardsqty 8
- Board gamesqty 8
Cleaning
- Washing-up bowlsqty 6
- Dish brushesqty 8
- Spongesqty 12
- Reusable clothsqty 20
- Bucketsqty 8
- Broom setsqty 4
- Dustpan and brushqty 4
- Hand soap dispensersqty 6
- Towel rollsqty 12
Catering
- First aid kitsqty 3
- Drinking water containersqty 6
- Lunch boxesqty 80
- Ice packsqty 40
- Groceries
Tips
- Collect dietary requirements, medical information, emergency contacts and consent forms before finalising groups or activities. Set a firm deadline at least two weeks before departure so you have time to follow up missing information.
- Confirm transport, campsite access and activity bookings before publishing the day programme. Recheck arrival and departure times one week before camp, especially if luggage and equipment travel separately.
- Create both the tent or room layout and the camp assignments before departure. Keep a printed copy with the organisers, along with the participant list and emergency contacts, rather than relying on one phone.
- Check cooking and serving equipment as one system: coolers, jerry cans, gas burners, pots, pans, cutting boards, knives, reusable tableware and thermos flasks. Restock first aid supplies and camping equipment no later than the week before camp.
- Send luggage instructions at least 7 days before departure, including what must be labelled and what cannot be packed. On the final day, gather luggage, pick up groceries and move fresh food straight into coolers.
Frequently asked questions
- How far in advance should I organise a school camp?
- Start registrations, consent forms and medical information at least 6 to 8 weeks before departure. Confirm the campsite, transport and activities early, then use the final 2 weeks for assignments, equipment and food planning.
- When should parents submit school camp consent forms?
- Set the deadline 2 to 3 weeks before camp. This leaves enough time to contact families with missing forms and check dietary, medical and emergency-contact information before groups are finalised.
- What should I check one week before a school camp?
- Check the weather forecast, transport, bookings, tent or room layout, food order and all camping equipment 7 days before departure. Send the luggage instructions by then and prepare the rainy-day programme before the forecast becomes urgent.
- How much food and drink should I arrange for a school camp?
- Plan every meal and snack for the full camp duration, plus a small buffer for delays or extra portions. Keep fresh food chilled from collection until use, and provide enough reusable cups, plates, bowls and cutlery for the largest meal group.
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