Inclusion camp checklist and planning guide

An inclusion camp needs more than a programme and a place to sleep. You need to confirm access, collect consent and health information, match supervisors to participants, and adapt activities before the camp starts. This checklist covers the planning sequence, from confirming the venue to preparing food, materials, signs and the run sheet. It also helps you catch details that are often left until the last day, such as emergency contacts, dietary needs, weather checks and clearly marked activity areas.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

    2 people

  • Confirm reservation in writing

  • Check the venue’s accessibility

    2 people

  • Put together the activity program

    3 people

  • Schedule breaks

    2 people

  • Invite supervisors and volunteers

    2 people

  • Send invitations

    2 people

  • Process registrations

    2 people

  • Collect consent forms

    2 people

  • Collect dietary requirements

  • Collect medical considerations

    2 people

  • Check emergency contacts

    2 people

  • Create participant groups

    2 people

  • Match supervisors with participants

    2 people

  • Adapt activities to abilities

    3 people

  • Make material reservations

  • Make a shopping list

    2 people

  • Create the marshal schedule

    2 people

  • Print the run sheet

  • Send participant information

    2 people

  • Check the weather forecast

  • Do the shopping

    3 people

  • Collect materials

    3 people

  • Sort groceries

    2 people

  • Lay out participant lists

    2 people

  • Prepare name stickers

    2 people

Event

  • Open venue

    2 people

  • Set up tables and chairs

    4 people

  • Set up the rest area

    2 people

  • Set up activity corners

    4 people

  • Clear accessible walkways

    2 people

  • Hang decorations

    3 people

  • Test sound and lighting

    2 people

  • Chill drinks

    2 people

  • Prepare snacks

    3 people

  • Mark allergens on food

    2 people

  • Welcome guides

    2 people

  • Brief chaperones

    3 people

  • Set up the registration table

    2 people

  • Receive participants

    4 people

  • Hand out name stickers

    2 people

  • Guide groups to activities

    6 people

  • Lead the welcome game

    4 people

  • Lead the creative activity

    4 people

  • Guide a sports activity

    5 people

  • Refill drinks

    2 people

  • Lead a break moment

    3 people

  • Serve fruit and snacks

    3 people

  • Host the game circuit

    6 people

  • Set tables for dinner

    4 people

  • Serve dinner

    5 people

  • Serve diet meals

    2 people

  • Refill drinks

    2 people

  • Take tableware to the dishwashing station

    3 people

  • Assist the music activity

    4 people

  • Host the light show

    3 people

  • Serve evening snacks

    3 people

  • Lead the closing game

    5 people

  • Guide participants to the starting point

    5 people

  • Safely hand over participants

    3 people

  • Collect lost items

    2 people

Aftercare

  • Remove food and waste

    3 people

  • Wash dishes

    3 people

  • Clear tables and chairs

    4 people

  • Clear away activity materials

    3 people

  • Clean the venue

    4 people

  • Dispose of waste separately

    2 people

  • Register lost and found items

  • Return lost and found items

    2 people

  • Return materials

    3 people

  • Store leftovers safely

    2 people

  • Thank participants

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 50
  • Beer tablesqty 4
  • Rest benchesqty 4
  • Waste binsqty 6
  • Clothes racksqty 2
  • Storage binsqty 8

Tableware

  • Reusable cupsqty 60
  • Platesqty 60
  • Soup bowlsqty 50
  • Forksqty 60
  • Knivesqty 60
  • Spoonsqty 60
  • Serving bowlsqty 10
  • Pouring jugsqty 8

Decorations

  • Buntingqty 8
  • Tableclothsqty 8
  • Name stickersqty 60
  • Waterproof markersqty 12
  • Directional signsqty 12
  • Paper garlandsqty 6

Equipment

  • Bluetooth speakersqty 2
  • Microphone
  • Extension cordsqty 4
  • Power stripsqty 4
  • Coolersqty 4
  • Speaker standsqty 2

Kitchen

  • Cutting boardsqty 4
  • Kitchen knivesqty 4
  • Serving spoonsqty 8
  • Serving tongsqty 6
  • Thermos flasksqty 6
  • Kettlesqty 2
  • Induction hobsqty 2
  • Large potsqty 3
  • Measuring cupsqty 2

Sports equipment

  • Soft ballsqty 12
  • Conesqty 20
  • Hoopsqty 10
  • Parachute cloth
  • Tug of war rope
  • Bean bagsqty 20
  • Yoga or relaxation matsqty 12
  • Blindfoldsqty 10
  • Bubble solutionqty 6
  • Sidewalk chalkqty 12
  • Craft table runnersqty 6
  • Colored pencilsqty 40
  • Markersqty 30
  • Scissorsqty 15
  • Glue sticksqty 20
  • Colored paperqty 300
  • A3 drawing paperqty 100
  • Beadsqty 500
  • Elastic cordqty 4
  • Painter's tapeqty 8

Lighting

  • LED lampsqty 8
  • String lightsqty 4
  • Flashlightsqty 8

Cleaning

  • Bucketsqty 4
  • Microfiber clothsqty 12
  • Dish brushesqty 4
  • Hand soap dispensersqty 4
  • Disinfectant sprayqty 4
  • Hand sanitizerqty 6
  • Toilet brushesqty 2

Catering

  • Groceries

Tips

  • Confirm accessibility before you confirm the programme. Check entrances, toilets, sleeping areas, activity spaces and routes between them, then allow time to adapt activities to individual abilities.
  • Set an early deadline for registrations, consent forms, dietary requirements and medical considerations. Review the information together with emergency contacts before creating participant groups and supervisor matches.
  • Schedule breaks into the activity programme instead of adding them when people are tired. Share the daily structure with participants and supervisors, including where to find rest benches, toilets and food.
  • Prepare the operational details at least one day before arrival: sort groceries, collect materials, charge speakers, test the microphone, and label storage bins. Print the run sheet and participant lists so the team is not dependent on a phone or laptop.
  • Do a final site walk after checking the weather forecast. Put up directional signs, position tables and waste bins, check extension cords and power strips, and keep food, equipment and activity materials in clearly separated areas.

Frequently asked questions

How far in advance should I organise an inclusion camp?
Start venue and date planning at least 8 to 12 weeks before the camp. Set registration and consent deadlines 2 to 3 weeks before arrival, leaving time to review medical information, dietary needs and supervisor coverage.
What accessibility checks should an inclusion camp include?
Check at least 5 areas: arrival routes, entrances, toilets, sleeping or changing spaces, and activity areas. Also confirm that every route between these areas is usable and that rest points are available before the programme is finalised.
When should I collect medical and dietary information for camp participants?
Ask for consent forms, emergency contacts, medical considerations and dietary requirements during registration, with a deadline at least 14 days before the camp. Review the final information 2 to 3 days before departure and share it with the relevant supervisors.
What should be ready the day before an inclusion camp?
Have groceries sorted, materials collected, participant lists and the run sheet printed, and audio equipment tested by the day before. Complete a final weather and venue check within 24 hours of the start, then adjust outdoor activities or equipment placement if needed.

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