Ice Skating Fair Checklist

An ice skating fair needs more than a confirmed date and a rink. You also need a workable exhibitor layout, a registration process, clear skate and clothing arrangements, and payment equipment that is tested before doors open. Use this checklist to plan the fair in order, from booking and invitations to signage, stock, refreshments and equipment charging. The final checks focus on details that are easy to leave until the last day, including size labels, inventory labels and cash handling.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Confirm date and location

  • Work out the trade fair layout

    2 people

  • Contact exhibitors

    2 people

  • Open the registration form

  • Send invitations

    2 people

  • Publish trade fair information

  • Process registrations

    2 people

  • Collect dietary requirements

  • Update the exhibitor list

  • Assign pitch locations

    2 people

  • Make reservations

  • Check payment method

  • Prepare price lists

    2 people

  • Make name badges

  • Design signage

  • Print signage

  • Prepare table decorations

    2 people

  • Collect sales materials

    2 people

  • Check the shopping list

  • Do the shopping

    2 people

  • Get cash float

  • Sort skate size labels

    2 people

  • Create inventory labels

  • Check clothing racks

  • Charge equipment

  • Fill coolers

    2 people

  • Bring materials to the venue

    3 people

  • Open venue

    2 people

  • Check floor and entrance

    2 people

  • Set up tables

    4 people

  • Set up clothing racks

    3 people

  • Place skating bins

    3 people

  • Set up fitting rooms

    3 people

  • Set up the cash register

    2 people

  • Test payment terminal

  • Display ice skates by size

    4 people

  • Display clothing and accessories

    3 people

  • Hang up prizes and labels

    2 people

  • Hang up signage

    2 people

  • Set up the coffee station

    2 people

  • Chill drinks

    2 people

  • Set out snacks

    2 people

  • Check toilets

  • Welcome exhibitors

    3 people

  • Hand out badges to exhibitors

Event

  • Staff the entrance desk

    2 people

  • Register visitors

    2 people

  • Inform visitors

    2 people

  • Staff the cash register

    2 people

  • Advise on skate sizes

    4 people

  • Guide fittings

    3 people

  • Restock merchandise

    3 people

  • Support exhibitors

    2 people

  • Serve coffee and tea

    2 people

  • Serve snacks

    2 people

  • Refill drinks

    2 people

  • Empty trash bins

    2 people

  • Keep fitting rooms tidy

    2 people

  • Track stock on hand

  • Register lost and found items

  • Inform last visitors

    2 people

  • Close sales

    2 people

Aftercare

  • Close the register

    2 people

  • Secure cash

    2 people

  • Sort unsold goods

    4 people

  • Put Skates Back in Bins

    3 people

  • Hang clothes back on the racks

    3 people

  • Take down tables and racks

    5 people

  • Wash dishes

    2 people

  • Clean the venue

    4 people

  • Dispose of waste

    2 people

  • Return materials

    3 people

  • Return borrowed items

    2 people

  • Handle lost items

  • Archive invoices and receipts

  • Send thank-you message

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Foldable tablesqty 18
  • Folding chairsqty 40
  • Clothes racksqty 8
  • Bar stoolsqty 6
  • Changing room partitionsqty 6
  • Fitting room benchesqty 6
  • Shoe benchesqty 8
  • Ice skate binsqty 20
  • Waste binsqty 8

Equipment

  • Payment terminalsqty 2
  • Cash drawersqty 2
  • Tabletsqty 2
  • Printers
  • Extension cordsqty 8
  • Power stripsqty 8
  • Charging cablesqty 6
  • Coolersqty 4
  • Kettlesqty 2
  • Coffee machinesqty 2
  • Hand mirrorsqty 8
  • Clothes steamersqty 2

Lighting

  • LED lampsqty 8
  • Light cablesqty 4

Tableware

  • Coffee cupsqty 80
  • Drinking glassesqty 100
  • Platesqty 80
  • Pastry forksqty 80
  • Coffee spoonsqty 80
  • Serving plattersqty 12
  • Serving spoonsqty 8

Kitchen

  • Thermos flasksqty 6
  • Water jugsqty 6
  • Cutting boardsqty 3
  • Bread knivesqty 3
  • Kitchen knivesqty 3
  • Serving tongsqty 6
  • Ice packsqty 20

Decorations

  • Tableclothsqty 18
  • Standing bannersqty 4
  • Directional signsqty 12
  • Name badgesqty 80
  • Badge holdersqty 80
  • Price holdersqty 120
  • Skating postersqty 12
  • Table numbersqty 20

Sports equipment

  • Skating matsqty 12
  • Ice skate guardsqty 30
  • Ice skate lacesqty 40
  • Size labelsqty 120
  • Fitting sizesqty 20
  • Skate bagsqty 40
  • Ice skate drying matsqty 8

Cleaning

  • Broomqty 2
  • Vacuum cleaner
  • Mopsqty 2
  • Bucketsqty 3
  • Cleaning clothsqty 20
  • Hand broomsqty 3

Catering

  • Groceries

Tips

  • Confirm the date and location before contacting exhibitors, then allow enough time to open registration, send invitations and process replies before assigning pitch locations.
  • Plan the floor layout around practical movement: place tables, clothing racks, changing-room partitions, fitting-room benches, shoe benches and skate bins so visitors can queue without blocking exhibitors.
  • Prepare signage and price lists before the event week. Print directional signs, exhibitor information and payment instructions, and keep spare copies for entrances, changing areas and busy sales points.
  • Check every payment method at least one day before opening. Test payment terminals, cash drawers, tablets, printers, extension cords, power strips and charging cables rather than discovering a missing connection during the fair.
  • Sort skate-size labels and create inventory labels before shopping and setup. Charge all equipment overnight, and prepare coffee, drinks and serving items early enough that refreshments do not compete with exhibitor setup.

Frequently asked questions

How far in advance should I organise an ice skating fair?
Start confirming the date and location at least 8 to 12 weeks ahead. Open registration and contact exhibitors early enough to process applications, collect dietary requirements and assign pitches before the final setup week.
What should I prepare the day before an ice skating fair?
Print and place the signage, check the layout, sort skate-size and inventory labels, and test every payment device. Charge tablets and other equipment overnight, and set aside the cash float before opening day.
How many tables and chairs do I need for an ice skating fair?
Count one table and the seating needed for each confirmed exhibitor, then add at least 10% spare capacity for registration, refreshments or last-minute changes. Confirm the final number after pitch locations are assigned.
When should I check the equipment for an ice skating fair?
Do a full equipment check 24 hours before the fair and repeat a short power and payment check 60 minutes before opening. Include terminals, cash drawers, printers, cables, lamps, coolers, kettles and coffee machines.

Start this plan in Lizzt

Every task and item on this page, ready in your own event. Invite people, split the work, and see who has done what.

Organize this event for free with Lizzt

Organize for free and invite your contacts!