How to organise an exhibition opening

An exhibition opening needs two plans running together: the artwork installation and the guest experience. Start by fixing the date, programme and venue hours, then work backwards from the opening time for invitations, catering, registrations and press outreach. In the final week, confirm the guest list, labels, sales information and speakers. On the day, leave enough time to clear the room, hang and position the work, test the microphone and set out drinks without rushing the last checks.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Set the date and program

    2 people

  • 2

    Determine artworks and room layout

    2 people

  • 3

    Confirm opening hours with the venue

  • 4

    Reserve catering and drinks

  • 5

    Draft invitations

  • 6

    Send invitations

  • 7

    Open the registration form

  • 8

    Contact the press and invitees

  • 9

    Process registrations

  • 10

    Collect dietary requirements

  • 11

    Create final guest list

  • 12

    Prepare name badges

    2 people

  • 13

    Create program and directional signs

  • 14

    Check artwork labels

    2 people

  • 15

    Print pricing and sales information

  • 16

    Confirm speakers and opening remarks

  • 17

    Assemble the music playlist

  • 18

    Check the shopping list

    2 people

  • 19

    Do the shopping

    2 people

  • 20

    Buy fresh snacks

    2 people

  • 21

    Transport artworks safely

    3 people

  • 22

    Clear the room completely

    2 people

  • 23

    Check exhibition walls

    2 people

  • 24

    Hang artworks

    3 people

  • 25

    Place sculptures and objects

    3 people

  • 26

    Hang artwork labels

    2 people

  • 27

    Aim lights at artwork

    2 people

  • 28

    Set up tables and chairs

    3 people

  • 29

    Set up the reception desk

    2 people

  • 30

    Set up the catering buffet

    3 people

  • 31

    Chill drinks

    2 people

  • 32

    Set up coffee and tea station

    2 people

  • 33

    Test sound equipment

    2 people

  • 34

    Set background music

  • 35

    Check toilet and public areas

    2 people

  • 36

    Clear emergency exits

    2 people

  • 37

    Give the team briefing

    4 people

Event

  • 38

    Welcome guests

    3 people

  • 39

    Check off registrations

    2 people

  • 40

    Distribute program

    2 people

  • 41

    Manage the cloakroom

    2 people

  • 42

    Guide guests to the exhibition

    2 people

  • 43

    Serve snacks

    3 people

  • 44

    Serve drinks

    3 people

  • 45

    Announce the opening speech

  • 46

    Give the opening speech

    2 people

  • 47

    Answer visitors' questions

    2 people

  • 48

    Refill drinks

    2 people

  • 49

    Refill snacks

    2 people

  • 50

    Refill coffee and tea

  • 51

    Empty trash bins

    2 people

  • 52

    Clear tables during the event

    2 people

  • 53

    Provide sales information

  • 54

    Guide visitors to the exit

    2 people

  • 55

    Issue the cloakroom

    2 people

  • 56

    Wrap up music and reception

Aftercare

  • 57

    Pack catering leftovers safely

    2 people

  • 58

    Check artworks

    2 people

  • 59

    Cover artworks

    3 people

  • 60

    Remove decorations

    2 people

  • 61

    Clear tables and chairs

    3 people

  • 62

    Wash dishes

    2 people

  • 63

    Switch off equipment

    2 people

  • 64

    Collect and remove waste

    2 people

  • 65

    Clean the room

    3 people

  • 66

    Clean the restrooms

    2 people

  • 67

    Put artworks back

    3 people

  • 68

    Inventory materials

  • 69

    Return borrowed materials

    2 people

  • 70

    Store leftover groceries

  • 71

    Register lost and found items

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 8
  • Chairsqty 30
  • Stoolsqty 12
  • Coat racksqty 2
  • Clothes hangersqty 120
  • Bollardsqty 8

Tableware

  • Glassesqty 120
  • Wine glassesqty 100
  • Coffee cupsqty 60
  • Platesqty 120
  • Cutlery setsqty 120
  • Serving plattersqty 12
  • Serving tongsqty 8

Kitchen

  • Coffee machinesqty 2
  • Kettlesqty 2
  • Thermos flasksqty 4
  • Coolersqty 4
  • Cutting boardsqty 3
  • Kitchen knivesqty 4
  • Ice cube traysqty 4

Equipment

  • Wireless speakerqty 2
  • Wireless microphone
  • Extension cordsqty 6
  • Power stripsqty 6
  • Ladderqty 2
  • Tool casesqty 2
  • Measuring tapesqty 2
  • Wire cuttersqty 2

Decorations

  • Tableclothsqty 8
  • Adhesive stripsqty 4
  • Picture hooksqty 40
  • Plant decorationsqty 12
  • Information boardsqty 8
  • Photo frame standsqty 12

Lighting

  • LED spotlightsqty 12
  • Atmosphere lightsqty 8
  • Spare batteriesqty 24

Catering

  • Groceries

Cleaning

  • Bucketsqty 4
  • Mopsqty 4
  • Broom setsqty 3
  • Dustpan and brushqty 3
  • Cleaning glovesqty 8

Registration

  • Clipboard foldersqty 4
  • Ballpoint pensqty 20
  • Name badgesqty 120
  • Program flyersqty 150
  • Cash register or cash box
  • Payment terminal
  • Visitor book

Safety

  • Flashlightsqty 4
  • First aid kit
  • Cable matsqty 8
  • Nitrile glovesqty 2

Tips

  • Set the programme before inviting anyone. Confirm the opening remarks, speaker arrival times and venue opening hours first, so the invitation includes a firm schedule rather than a vague start time.
  • Work backwards from the opening time. Send invitations early enough to process registrations, collect dietary requirements and prepare name badges; create the final guest list before setting tables and chairs.
  • Treat installation as a separate production window. Clear the room completely, inspect the walls, then hang artworks and place sculptures before adding catering furniture, signs and coats racks.
  • Finish all visitor information before guests arrive. Check every artwork label, print pricing and sales information, and place directional signs where a first-time visitor could hesitate.
  • Test equipment and refreshments together on the final day. Check the wireless microphone and speaker, extension cords and power strips, then confirm glasses, coffee cups, ice and fresh snacks rather than relying on a last-minute shop.

Frequently asked questions

How far in advance should I plan an exhibition opening?
Set the date and programme at least 6–8 weeks ahead. That gives you time to confirm the venue, invite guests and press, process registrations, arrange catering and prepare the exhibition properly.
When should I send invitations for an exhibition opening?
Send the main invitation about 4 weeks before the opening, with a clear RSVP deadline 7–10 days before the event. Use the final week to follow up, collect dietary requirements and prepare name badges.
How long does it take to install an exhibition before the opening?
Allow at least 4–6 hours for a small exhibition once the room is clear, including wall checks, measuring, hanging artworks, placing objects and adding labels. Keep a separate buffer of 1–2 hours for corrections and safety checks.
How much catering should I order for an exhibition opening?
For the first hour, plan on 2–3 drinks per person, then adjust for the length of the programme. Buy fresh snacks close to the opening and include coffee, tea, water, glasses, plates and serving utensils in the final check.

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