How to organise a short track competition

Start by securing the ice rink, confirming referees and opening registration before you plan the race day in detail. Once entries are processed, collect dietary requirements, prepare the schedule and assign timekeepers and volunteers. Build in time to print start lists, result forms and the programme, then test electronic timing, sound equipment and backup systems. On the day, set up the entrance desk, jury tables, changing areas and catering before competitors arrive.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Send invitations

    2 people

  • 2

    Publish competition information

    2 people

  • 3

    Open registrations

  • 4

    Process registrations

    2 people

  • 5

    Collect dietary requirements

  • 6

    Confirm ice rink reservation

  • 7

    Confirm referees

  • 8

    Assign timekeepers

  • 9

    Assign volunteers

    2 people

  • 10

    Create the match schedule

    2 people

  • 11

    Prepare start lists

    2 people

  • 12

    Confirm participants

    2 people

  • 13

    Print the program

    2 people

  • 14

    Print result forms

  • 15

    Prepare medal winners

  • 16

    Order groceries

    2 people

  • 17

    Check sports equipment

    2 people

  • 18

    Check first aid supplies

  • 19

    Test sound equipment

    2 people

  • 20

    Fill coolers

    2 people

  • 21

    Pick up groceries

    2 people

  • 22

    Open the competition venue

    2 people

  • 23

    Set up the entrance desk

    2 people

  • 24

    Set up tables and chairs

    4 people

  • 25

    Build the catering buffet

    3 people

  • 26

    Hang decorations

    2 people

  • 27

    Set up the results board

    2 people

  • 28

    Install timing equipment

    3 people

  • 29

    Mark the start and finish areas

    3 people

  • 30

    Cordon off the bends

    3 people

  • 31

    Set up judges' table

    2 people

  • 32

    Set up first aid table

    2 people

Event

  • 33

    Register participants

    3 people

  • 34

    Hand out race numbers

    2 people

  • 35

    Hand out transponders

    2 people

  • 36

    Direct riders to changing rooms

    2 people

  • 37

    Conduct the jury briefing

    4 people

  • 38

    Conduct the rider briefing

    3 people

  • 39

    Announce the opening

    2 people

  • 40

    Guide qualifying runs

    8 people

  • 41

    Process interim results

    2 people

  • 42

    Refill drinks

    2 people

  • 43

    Refill snacks

    2 people

  • 44

    Inform the audience

    2 people

  • 45

    Re-mop the ice

    3 people

  • 46

    Announce finalists

    2 people

  • 47

    Guide the final heats

    8 people

  • 48

    Check results

    3 people

  • 49

    Prepare awards ceremony

    3 people

  • 50

    Carry out award ceremony

    4 people

  • 51

    Publish final results

    2 people

  • 52

    Collect transponders

    2 people

  • 53

    Collect race numbers

    2 people

  • 54

    Guide visitors to the exit

    2 people

Aftercare

  • 55

    Catering breakdown

    3 people

  • 56

    Gather sports equipment

    4 people

  • 57

    Dismantle timing equipment

    3 people

  • 58

    Clear tables and chairs

    4 people

  • 59

    Collect waste

    3 people

  • 60

    Wash dishes

    3 people

  • 61

    Clean the venue

    4 people

  • 62

    Remove decorations

    2 people

  • 63

    Check borrowed items

    2 people

  • 64

    Return items

    2 people

  • 65

    Archive results

  • 66

    Email participant results

  • 67

    Check invoices

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Information desk
  • Jury tablesqty 3
  • Buffet tablesqty 4
  • Folding chairsqty 80
  • Changing room benchesqty 12
  • Waste binsqty 8

Sports equipment

  • Conesqty 30
  • Sponsor bannersqty 12
  • Plastic blocksqty 60
  • Bib numbersqty 100
  • Transpondersqty 80
  • Spare skatesqty 4
  • Referee whistlesqty 6
  • Red flagsqty 6
  • Yellow flagsqty 6
  • Results board
  • Whiteboardsqty 3
  • Markersqty 12
  • First aid kitsqty 2
  • Ice bagsqty 20
  • Emergency blanketsqty 12
  • Safety vestsqty 15
  • Tape for sports flooringqty 12

Equipment

  • Electronic timing
  • Backup stopwatchqty 4
  • Laptopqty 3
  • Printersqty 2
  • Walkie-talkiesqty 10
  • Microphoneqty 2
  • Speakersqty 2
  • Extension cordsqty 8
  • Power stripsqty 8
  • Charging stationsqty 4
  • Power banksqty 6
  • USB sticksqty 6

Tableware

  • Reusable cupsqty 250
  • Coffee cupsqty 80
  • Platesqty 150
  • Cutlery setsqty 150
  • Serving plattersqty 20
  • Pouring jugsqty 10
  • Coffee spoonsqty 80
  • Tongs and serving spoonsqty 16

Kitchen

  • Coffee machinesqty 3
  • Kettlesqty 2
  • Coolersqty 6
  • Thermos flasksqty 8
  • Cutting boardsqty 4
  • Bread knivesqty 4
  • Serving traysqty 8
  • Food warmersqty 4
  • Thermos cups for the juryqty 20
  • Cooling platesqty 8

Decorations

  • Bannersqty 6
  • Buntingqty 8
  • Directional signsqty 12
  • Tableclothsqty 8
  • Name card holdersqty 20
  • Medal traysqty 3
  • Table décorqty 8

Lighting

  • LED lampsqty 8

Cleaning

  • Mopsqty 4
  • Bucketsqty 4
  • Hand broomsqty 4
  • Dustpan and brushqty 4
  • Hand soap dispensersqty 6
  • Paper towel dispensersqty 6
  • Microfiber clothsqty 20
  • Rubber glovesqty 12
  • Floor squeegeesqty 3

Catering

  • Groceries

Tips

  • Set a registration deadline at least 10 to 14 days before the competition. This gives you time to process entries, confirm participants and create realistic start lists.
  • Assign timekeepers and other volunteers before publishing the schedule. Short track races move quickly, so each role should have a named person and a backup.
  • Test electronic timing, the laptop, printers and the results board at the rink at least one day before the event. Keep a backup stopwatch available in case the main system fails.
  • Prepare race paperwork in separate sets: start lists for officials, result forms for each race and a printed programme for participants. Print an extra 10% of copies for late changes or damaged pages.
  • Open the venue early enough to set up the entrance desk, jury tables, chairs, walkie-talkies and catering. Allow at least 90 minutes before the first race for equipment checks and volunteer briefing.

Frequently asked questions

How far in advance should I organise a short track competition?
Start planning at least 8 to 12 weeks ahead, especially if the ice rink and referees are in demand. Open registrations once the venue, competition information and officials are confirmed.
When should registration close for a short track competition?
Close registration 10 to 14 days before race day. You need this time to process entries, check dietary requirements, confirm participants and create the match schedule.
How early should volunteers arrive at a short track competition?
Ask volunteers to arrive at least 90 minutes before the first race. This allows time to assign roles, set up tables and chairs, test communication equipment and brief the timekeepers.
What timing equipment do I need for a short track competition?
Use electronic timing with a laptop and results display, and keep a backup stopwatch ready. Test the full setup at least one day beforehand, including printers, power strips, extension cords and charging stations.

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