How to organise a parent-child afternoon

A parent-child afternoon works best when the programme, registration and supervision plan are settled before you buy food or sort activities. Start by fixing the date, booking the rooms and grounds, and choosing activities that work for both adults and children. Then collect registrations, dietary requirements and volunteer availability so you can assign supervisors and prepare the final visitor list. Leave time for weather checks, food preparation, signage and equipment testing in the last few days.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Set the date and program

    2 people

  • 2

    Reserve rooms and grounds

  • 3

    Select activities

    3 people

  • 4

    Reserve suppliers

  • 5

    Draft invitations

    2 people

  • 6

    Send invitations

    2 people

  • 7

    Open the registration form

  • 8

    Process registrations

  • 9

    Collect dietary requirements

  • 10

    Recruit volunteers

    2 people

  • 11

    Assign activity supervisors

    2 people

  • 12

    Create the final visitor list

  • 13

    Send program to attendees

  • 14

    Check the weather forecast

  • 15

    Check the shopping list

    2 people

  • 16

    Check materials

    2 people

  • 17

    Sort game materials

    2 people

  • 18

    Prepare name labels

    2 people

  • 19

    Make route signs

  • 20

    Do the shopping

    3 people

  • 21

    Store chilled products

    2 people

  • 22

    Prepare snacks

    4 people

  • 23

    Wash and cut vegetables

    3 people

  • 24

    Portion dips and sauces

    2 people

  • 25

    Portion the dessert

    2 people

  • 26

    Set up tables and chairs

    4 people

  • 27

    Build party tents

    4 people

  • 28

    Set up activity stations

    5 people

  • 29

    Set up craft tables

    2 people

  • 30

    Set out the sports field

    2 people

  • 31

    Set up the treasure hunt

    3 people

  • 32

    Connect the sound system

    2 people

  • 33

    Hang lighting

    2 people

  • 34

    Set up buffet

    4 people

  • 35

    Chill drinks

    2 people

  • 36

    Set up the coffee station

    2 people

  • 37

    Lay out crockery and cutlery

    2 people

  • 38

    Check toilets

  • 39

    Place waste stations

    2 people

  • 40

    Set up information table

    2 people

  • 41

    Lay out name tags

  • 42

    Brief volunteers

    3 people

  • 43

    Carry out a safety check

    2 people

Event

  • 44

    Support check-in and registration

    3 people

  • 45

    Hand out name tags

    2 people

  • 46

    Welcome and explain the program

  • 47

    Serve coffee and tea

    2 people

  • 48

    Guide children during the craft activity

    3 people

  • 49

    Guide sports activities

    4 people

  • 50

    Supervise games

    3 people

  • 51

    Guide the scavenger hunt

    3 people

  • 52

    Refill drinks

    2 people

  • 53

    Present snacks

    3 people

  • 54

    Refill snacks

    2 people

  • 55

    Hand out prizes

    2 people

  • 56

    Open the buffet

    2 people

  • 57

    Serve the buffet

    4 people

  • 58

    Serve diet meals

    2 people

  • 59

    Supervise children's activities

    3 people

  • 60

    Provide music

  • 61

    Serve dessert and fruit

    3 people

  • 62

    Lead the closing session

    2 people

  • 63

    Guide the departure and exit

    3 people

  • 64

    Collect lost and found items

Aftercare

  • 65

    Clear away food and drinks

    4 people

  • 66

    Collect and sort waste

    3 people

  • 67

    Wash dishes

    3 people

  • 68

    Clear tables and chairs

    4 people

  • 69

    Clear away activity materials

    3 people

  • 70

    Clean the venue

    4 people

  • 71

    Clean the restrooms

    2 people

  • 72

    Take down party tents

    4 people

  • 73

    Pack equipment

    2 people

  • 74

    Inventory materials

    2 people

  • 75

    Return borrowed items

    2 people

  • 76

    Store leftovers safely

  • 77

    Return lost and found items

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Party tentqty 2
  • Folding tableqty 10
  • Chairqty 90
  • Buffet tableqty 3
  • Stoolqty 8
  • Table linenqty 12

Tableware

  • Reusable plateqty 100
  • Reusable bowlqty 90
  • Reusable cupqty 120
  • Coffee cupqty 50
  • Tea glassqty 50
  • Cutlery setqty 100
  • Serving spoonqty 12
  • Trayqty 16
  • Pitcherqty 8

Kitchen

  • Coffee makerqty 2
  • Kettleqty 2
  • Thermosqty 6
  • Cutting boardqty 4
  • Kitchen knifeqty 6
  • Cool boxqty 4
  • Serving tongsqty 8
  • Bread basketqty 6

Equipment

  • Bluetooth speakerqty 2
  • Microphone
  • Extension cordqty 6
  • Power stripqty 4
  • Rechargeable power bankqty 2

Decorations

  • Buntingqty 8
  • Balloonsqty 100
  • Balloon pumpqty 2
  • Welcome sign
  • Route signqty 10
  • Name badge holderqty 100
  • Name labelsqty 100
  • Table décorqty 12

Lighting

  • String lightsqty 6
  • LED lanternqty 8

Sports equipment

  • Soccerqty 4
  • Basketballqty 2
  • Softballqty 6
  • Hoopqty 12
  • Marker coneqty 30
  • Jump ropeqty 12
  • Relay batonqty 8
  • Field markingqty 2

Game materials

  • Board gameqty 12
  • Puzzleqty 8
  • Scavenger hunt mapqty 40
  • Punch cardqty 100
  • Colored pencil setqty 20
  • Scissorsqty 20
  • Glue stickqty 30
  • Craft paperqty 10
  • Paint apronqty 20

Safety

  • First aid kit
  • Flashlightqty 4
  • Barrier tapeqty 2
  • Non-slip matqty 6

Catering

  • Groceries

Tips

  • Set the programme before sending invitations. Include the start and finish time, activity blocks, food moments and any route between rooms or outdoor areas, so families know what to expect.
  • Close registrations early enough to act on the numbers. Use the final visitor list to calculate chairs, cups, plates, snacks and activity materials, and keep dietary requirements with the catering notes.
  • Assign one supervisor to each activity rather than asking volunteers to cover everything. Give them the activity instructions, expected group size and a clear handover time before the afternoon starts.
  • Prepare food in stages: wash and cut vegetables, portion dips and sauces, and portion dessert before guests arrive. Store chilled products in a cool box or other cold storage until serving.
  • Do a final site check 24 hours beforehand and again on the morning itself. Check the weather, tent and tables, power leads, speaker or microphone, game materials, name labels and route signs.

Frequently asked questions

How far in advance should I organise a parent-child afternoon?
Set the date and reserve rooms or outdoor grounds at least 6 to 8 weeks ahead. Open registration as soon as the programme and invitation are ready, then close it about 7 days before the event so you can confirm food, materials and supervision.
How many volunteers do I need for a parent-child afternoon?
Plan at least one activity supervisor for each activity running at the same time, plus two people for welcome, food and general help. Confirm the volunteer roster no later than 10 days before the event and assign cover for breaks.
When should I prepare the food for a parent-child afternoon?
Prepare vegetables, dips, sauces and dessert portions on the day before when possible. Buy or collect chilled products within 24 hours of serving and keep them cold until the buffet opens.
What should I check the day before a parent-child afternoon?
Check the weather forecast, final visitor list, dietary requirements, materials and power supply 24 hours beforehand. Recheck outdoor furniture, the party tent, signage and activity equipment on the morning of the event.

Start this plan in Lizzt

Every task and item on this page, ready in your own event. Invite people, split the work, and see who has done what.

Organize this event for free with Lizzt

Organize for free and invite your contacts!