How to organise a fire-making competition

A fire-making competition needs more planning than simply bringing wood and matches together. Start by fixing the rules, judging criteria and time limits, then secure a suitable site and check the local fire-safety requirements. Work backwards from the start time to organise teams, materials, safety equipment, food and judging. The most common problems are unclear boundaries, wet or unsorted firewood, missing participant information and safety equipment that is still packed away when people arrive.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • 1

    Set competition rules

    2 people

  • 2

    Select the competition area

    2 people

  • 3

    Arrange venue and permits

  • 4

    Check fire safety rules

    2 people

  • 5

    Send invitations

    2 people

  • 6

    Process registrations

  • 7

    Collect dietary requirements

  • 8

    Assign teams and jury

    2 people

  • 9

    Send participant information

  • 10

    Order firewood and kindling

  • 11

    Make competition forms

  • 12

    Check the shopping list

  • 13

    Do the shopping

    2 people

  • 14

    Check competition materials

    2 people

  • 15

    Sort wood and kindling materials

    3 people

  • 16

    Set out safety equipment

    2 people

  • 17

    Prepare food

    3 people

  • 18

    Transport materials to the venue

    4 people

  • 19

    Set up race lanes

    3 people

  • 20

    Set up tables and chairs

    4 people

  • 21

    Mark off the safety zone

    3 people

  • 22

    Set up catering and drinks

    3 people

  • 23

    Prepare the jury table and forms

    2 people

  • 24

    Conduct a fire safety check

    3 people

Event

  • 25

    Receive participants

    3 people

  • 26

    Check attendance and teams

    2 people

  • 27

    Give safety instructions

    3 people

  • 28

    Distribute wood and materials

    4 people

  • 29

    Coordinate the start of the match

    4 people

  • 30

    Safely monitor fire activities

    6 people

  • 31

    Record race results

    3 people

  • 32

    Refill drinks

    2 people

  • 33

    Serve snacks and food

    4 people

  • 34

    Have the fires extinguished under supervision

    6 people

  • 35

    Announce the winners

    2 people

  • 36

    Host the after-drinks

    3 people

  • 37

    Carry out the final fire check

    4 people

Aftercare

  • 38

    Collect waste and tableware

    4 people

  • 39

    Clean the grounds thoroughly

    5 people

  • 40

    Take down tables and chairs

    4 people

  • 41

    Load materials

    4 people

  • 42

    Clean the tableware and tools

    3 people

  • 43

    Take waste to the collection point

    2 people

  • 44

    Return rented equipment

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Foldable tablesqty 6
  • Chairsqty 50
  • Picnic benchesqty 6
  • Party tentsqty 2

Equipment

  • Megaphonesqty 2
  • Stopwatchesqty 4
  • Extension cordsqty 2

Safety

  • Fire extinguishersqty 4
  • Water containersqty 8
  • Bucketsqty 12
  • Sand pitsqty 6
  • Fire blanketsqty 4
  • Safety gogglesqty 30
  • Leather work glovesqty 30
  • First aid kit
  • Barrier tapeqty 4

Tools

  • Fire pitsqty 10
  • Axesqty 10
  • Hand sawsqty 10
  • Scissorsqty 10
  • Scoopsqty 6
  • Pokensqty 10
  • Pliersqty 10
  • Measuring tapesqty 4

Sports equipment

  • Conesqty 30
  • Marker polesqty 20

Decorations

  • Directional signsqty 8
  • Race numbersqty 10
  • Prizesqty 3

Tableware

  • Reusable cupsqty 60
  • Platesqty 60
  • Cutlery setsqty 60
  • Serving plattersqty 10

Cleaning

  • Waste binsqty 6
  • Broomsqty 4
  • Dustpan and brushqty 4
  • Washing-up basinsqty 4

Office

  • Score sheetsqty 30
  • Pensqty 20
  • Clipboardsqty 10

Catering

  • Groceries

Tips

  • Write down the full competition format before inviting anyone: team size, building time, allowed materials, judging points and what happens if a fire fails. Send these rules with the participant information so teams do not arrive with different expectations.
  • Choose the site and confirm permission before announcing the event. Mark each competition lane with enough separation, then leave a clearly visible safety zone around the fires for the jury and spectators.
  • Order firewood and kindling early enough to sort and check it before the event. Keep the material for each team consistent, and protect it from rain so damp wood does not decide the result.
  • Prepare the judging forms, team numbers and stopwatches before setup begins. Put the jury table where judges can see every fire, and use a megaphone or clear briefing to start and stop each round.
  • Set out water containers, buckets, sand, fire extinguishers, fire blankets and an accessible first-aid kit before participants arrive. Do not leave safety checks until the first fire is already burning; confirm the zone, tools and emergency access during setup.

Frequently asked questions

How far in advance should I organise a fire-making competition?
Start at least four weeks ahead. Use the first week to secure the site, permission and safety requirements, then send invitations and collect registrations before ordering the right amount of wood and preparing teams.
How much firewood do I need per team?
Set the amount in the written rules and give every team the same measured supply. Sort the wood and kindling before the event, rather than estimating from one large pile on the day.
What safety equipment is needed for a fire-making competition?
Have water containers, buckets, sand, fire extinguishers, fire blankets, an EHBO kit, safety glasses and leather work gloves ready before setup is complete. Also mark the safety zone with barrier tape and keep emergency access clear.
When should participants receive the competition rules?
Send the rules and practical information as soon as registration closes, preferably at least seven days before the competition. Include the arrival time, team allocation, clothing guidance, allowed tools, judging method and what happens in bad weather.

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