Ganesh Chaturthi planning checklist

Planning Ganesh Chaturthi involves more than arranging the puja. You need a confirmed date and program, a suitable prayer room, an accurate guest count, and enough time for cooking and serving. This checklist covers the practical sequence, from ordering the Ganesh murti and coordinating volunteers to preparing modak filling, setting up shoe racks, and checking kitchen equipment. Start early with anything that depends on deliveries, registrations, dietary requirements, or fresh produce.

The plan, step by step

Every task with its own sub-checklist, in the order you'll actually need them.

Preparations

  • Set the date and program

    2 people

  • Set the venue and prayer room

    2 people

  • Send invitations

    2 people

  • Process registrations

    2 people

  • Collect dietary requirements

    2 people

  • Confirm number of guests

    2 people

  • Calculate catering quantities

    2 people

  • Check required materials

    2 people

  • Order Ganesh murti

  • Order flowers and decorations

  • Reserve tables and chairs

  • Create the cooking and serving layout

    2 people

  • Coordinate puja program

    2 people

  • Select music and prayers

  • Assign volunteers

    2 people

  • Share parking information

  • Create a route map and welcome sign

  • Check stock and shelf life

    2 people

  • Do the shopping

    3 people

  • Collect fresh produce

    2 people

  • Sort dry ingredients

    2 people

  • Wash and cut vegetables

    4 people

  • Prepare modak filling

    3 people

  • Make chutneys and sauces

    3 people

  • Unpack decorations

    2 people

  • Clean the venue

    3 people

  • Set up tables and chairs

    4 people

  • Set up prayer altar

    3 people

  • Place the Ganesh murti

    2 people

  • Hang flowers and garlands

    3 people

  • Connect lighting

    2 people

  • Set out Pujabenodigdheden

    2 people

  • Chill drinks

    2 people

  • Prepare tea and coffee

    2 people

  • Prepare hot dishes

    5 people

  • Fill and steam modaks

    4 people

  • Set up buffet

    4 people

  • Set up the reception table

    2 people

  • Test sound system

    2 people

  • Brief volunteers

    2 people

Event

  • Welcome guests

    4 people

  • Manage the shoe and coat area

    2 people

  • Serve welcome drinks

    3 people

  • Officially open the puja

    3 people

  • Guide the puja

    4 people

  • Distribute flowers and offerings

    3 people

  • Serve prasad

    4 people

  • Supervise children's activities

    3 people

  • Guide music program

    2 people

  • Refill drinks

    2 people

  • Restock the buffet

    4 people

  • Serve dinner

    5 people

  • Serve dietary meals separately

    2 people

  • Clear tables during the event

    4 people

  • Perform Aarti

    4 people

  • Thank-you speech and closing

    2 people

  • See guests out

    3 people

Aftercare

  • Chill leftover food

    3 people

  • Collect waste separately

    3 people

  • Wash dishes and glassware

    4 people

  • Clean kitchen equipment

    3 people

  • Take down buffet and tables

    4 people

  • Safely remove decorations

    3 people

  • Sweep and mop the venue

    4 people

  • Collect lost and found items

    2 people

  • Return the chilled stock

    2 people

  • Return furniture

    3 people

  • Clear away sound and lighting

    2 people

  • Distribute or donate leftovers

    2 people

  • Take waste to the collection point

    2 people

  • Store puja materials

    2 people

  • Carry out the final site inspection

    2 people

  • Check deposits and borrowed items

    2 people

What to bring

Grouped the way you'd shop for it, with quantities.

Furniture

  • Tablesqty 10
  • Chairsqty 90
  • Buffet tablesqty 4
  • Tableclothqty 12
  • Shoe racksqty 3

Tableware

  • Reusable platesqty 100
  • Bowlsqty 100
  • Reusable cupsqty 120
  • Tea glassesqty 80
  • Cutlery setsqty 100
  • Serving spoonsqty 15
  • Serving plattersqty 20
  • Water jugsqty 8

Kitchen

  • Large cooking potsqty 6
  • Frying pansqty 4
  • Cutting boardsqty 6
  • Chef's knivesqty 6
  • Mixing bowlsqty 8
  • Measuring cupsqty 4
  • Colandersqty 4
  • Rice cookersqty 2
  • Food warmersqty 8
  • Serving tongsqty 10
  • Aluminum foilqty 4

Equipment

  • Hot platesqty 4
  • Coolersqty 4
  • Kettlesqty 2
  • Coffee machinesqty 2
  • Portable speakersqty 2
  • Microphone
  • Extension cordsqty 6

Decorations

  • Ganesh murti
  • Backdrop cloth
  • Artificial flower garlandsqty 12
  • Rangoli powderqty 6
  • Offering traysqty 20
  • Copper kalash
  • Pujamat
  • Pujathaliqty 2
  • Copper diyasqty 8
  • Copper bell
  • Red clothqty 2

Lighting

  • String lightsqty 6
  • LED lampsqty 8

Cleaning

  • Reusable cleaning clothsqty 20
  • Bucketsqty 3
  • Mopsqty 3
  • Broomsqty 3
  • Dustpan and brushqty 3
  • Waste binsqty 6

Catering

  • Groceries

Tips

  • Confirm the date, prayer schedule, venue, and prayer room before sending invitations. Guests need the program and practical details, while you need a reliable basis for registrations and catering quantities.
  • Order the Ganesh murti, flowers, and decorations early enough to allow for delivery or collection problems. Check the required materials before the final week rather than discovering a missing item on puja day.
  • Use the confirmed guest number to calculate food, tableware, seating, and drink quantities. Include separate serving arrangements for dietary requirements and make sure reusable plates, bowls, cups, cutlery, and serving spoons are available.
  • Finish the room layout before cooking begins: place buffet tables, tables, chairs, shoe racks, hot plates, food warmers, and the serving route. This prevents cooked food and volunteers from competing for the same space.
  • Prepare dry ingredients, vegetables, chutneys, sauces, and modak filling in stages, but leave fresh produce until close to the event. Check stock, shelf life, coolers, kettles, rice cookers, and large cooking pots before shopping.

Frequently asked questions

How far in advance should I start planning Ganesh Chaturthi?
Start at least 4 to 6 weeks before the celebration. Set the date and program first, then arrange the venue, invitations, registrations, murti, decorations, catering quantities, and volunteer roles.
When should I order the Ganesh murti and decorations?
Order the murti and decorations as soon as the date and venue are confirmed, preferably 3 to 4 weeks ahead. This leaves time to resolve delivery issues and check that the prayer room has everything required.
How do I calculate food for Ganesh Chaturthi?
Use the confirmed guest count and dietary information to calculate portions before shopping. Complete the calculation at least 7 days before the event, then buy dry ingredients earlier and fresh produce close to cooking day.
What should be prepared the day before Ganesh Chaturthi?
The day before, wash and cut vegetables, prepare the modak filling, make chutneys and sauces, sort dry ingredients, and check equipment. Complete the room layout, decorations, welcome sign, volunteer assignments, and serving plan before the puja day starts.

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